Literature DB >> 3134774

Occurrence and parameters of frequency of Legionella in warm water systems of hospitals and hotels in Lower Saxony.

W Habicht1, H E Müller.   

Abstract

A total of 1241 water samples was investigated from 103 hospitals and 62 hotels in Lower Saxony 1985-87. 331 of 949 samples from hospitals and 26 of 292 samples from hotels were Legionella positive. All together 70% of the hospitals and 18% of the hotels investigated were Legionella positive, and 836 strains of Legionella were isolated (Table 1). As they could be diagnosed they belong to L. pneumophila SG1 306 strains, SG2 36 strains, SG3 127 strains, SG4 45 strain, SG5 29 strain, SG6 106 strains, SG9 13 strains and SG10 13 strains. Further 134 strains belonging to L. pneumophila but not to SG1-SG12 show cross reactions with serogroups 5, 8, and 10. Finally, 16 strains belong to L. dumoffii and 1 strain to L. anisa (Table 2). The following parameters of water samples were studied, too: temperature, pH value, conductivity, concentration of iron, of organic matter, of other bacteria, occurrence of amoebas, and the materials of water plumbing systems. Most samples contained concentrations of Legionella in the range of 10(1)-10(3) CFU/ml, highest concentrations were 10(5) CFU/ml (Fig. 1). Most frequently, Legionella were isolated within the range of temperature of 35-45 degrees C. However, a few of the water samples were positive for Legionella even up to 66 degrees C (Fig. 3). The conductivity has no and the pH value (Fig. 2) has only little influence on the occurrence of Legionella. There is a positive correlation between concentration of iron and frequency of Legionella (Fig. 4). Also organic matter (Fig. 6) and amoebas (Table 3) seem to enhance the occurrence of Legionella. Plumbing systems consisting of copper showed an inhibitory effect on Legionella during the first five years, whereas no effect could be detected in older systems (Fig. 5).

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Year:  1988        PMID: 3134774

Source DB:  PubMed          Journal:  Zentralbl Bakteriol Mikrobiol Hyg B        ISSN: 0932-6073


  7 in total

1.  Concentration and diversity of uncultured Legionella spp. in two unchlorinated drinking water supplies with different concentrations of natural organic matter.

Authors:  Bart A Wullings; Geo Bakker; Dick van der Kooij
Journal:  Appl Environ Microbiol       Date:  2010-11-19       Impact factor: 4.792

2.  Microbial and physicochemical parameters associated with Legionella contamination in hot water recirculation systems.

Authors:  Alejandra Serrano-Suárez; Jordi Dellundé; Humbert Salvadó; Sílvia Cervero-Aragó; Javier Méndez; Oriol Canals; Silvia Blanco; Antoni Arcas; Rosa Araujo
Journal:  Environ Sci Pollut Res Int       Date:  2013-02-23       Impact factor: 4.223

3.  Clinical-environmental surveillance of legionellosis: an experience in Southern Italy.

Authors:  Maria Teresa Montagna; Christian Napoli; Daniela Tatò; Giovanna Spilotros; Giovanna Barbuti; Salvatore Barbuti
Journal:  Eur J Epidemiol       Date:  2006       Impact factor: 8.082

4.  Biofilm Composition and Threshold Concentration for Growth of Legionella pneumophila on Surfaces Exposed to Flowing Warm Tap Water without Disinfectant.

Authors:  Dick van der Kooij; Geo L Bakker; Ronald Italiaander; Harm R Veenendaal; Bart A Wullings
Journal:  Appl Environ Microbiol       Date:  2017-02-15       Impact factor: 4.792

5.  Electrophoretic mobility of Legionella pneumophila serogroups 1 to 14.

Authors:  Helen Y Buse; Jill M Hoelle; Christy Muhlen; Darren A Lytle
Journal:  FEMS Microbiol Lett       Date:  2018-05-01       Impact factor: 2.742

6.  Efficacy of copper and silver ions and reduced levels of free chlorine in inactivation of Legionella pneumophila.

Authors:  L K Landeen; M T Yahya; C P Gerba
Journal:  Appl Environ Microbiol       Date:  1989-12       Impact factor: 4.792

7.  Innovative Antibiofilm Smart Surface against Legionella for Water Systems.

Authors:  Simona Filice; Emanuele Luigi Sciuto; Silvia Scalese; Giuseppina Faro; Sebania Libertino; Domenico Corso; Rosario Manuel Timpanaro; Pasqualina Laganà; Maria Anna Coniglio
Journal:  Microorganisms       Date:  2022-04-21
  7 in total

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