L Litwin1,2, J K M Sundholm1, K Rönö3, S B Koivusalo3, J G Eriksson4,5, T Sarkola1. 1. Children's Hospital, University of Helsinki and Helsinki University Hospital, Helsinki, Finland. 2. Department of Congenital Heart Defects and Pediatric Cardiology, SMDZ in Zabrze, SUM, Katowice, Poland. 3. Women's Hospital, University of Helsinki and Helsinki University Hospital, Helsinki, Finland. 4. University of Helsinki and Helsinki University Hospital, Helsinki, Finland. 5. Folkhälsan Research Center, Helsinki, Finland.
Abstract
AIM: To investigate the influence of maternal adiposity and gestational diabetes on offspring body composition and left ventricle mass in early childhood. METHODS: The observational follow-up study included 201 mother-child pairs, a sub-cohort from the Finnish Gestational Diabetes Prevention Study, who were recruited 6.1 ± 0.5 (mean ± SD) years postpartum, aiming for an equal number of mothers with and without gestational diabetes. RESULTS: Maternal pre-pregnancy BMI (mean ± SD; 30.5 ± 5.6 kg/m2 ) was associated with child body fat percentage [0.26 (95% CI; 0.08, 0.44)% increase in child body fat per 1 kg/m2 increase in pre-pregnancy BMI of mothers with obesity] and was reflected in child BMI Z-score (mean ± SD; 0.45 ± 0.93). Left ventricle mass, left ventricle mass index and left ventricle mass Z-score were not associated with gestational diabetes, pre-pregnancy BMI or child body fat percentage. After adjusting for child sex, body fat percentage, systolic blood pressure, pre-pregnancy BMI and maternal lean body mass, left ventricle mass increased by 3.08 (95% CI; 2.25, 3.91) g for each 1 kg in child lean body mass. CONCLUSIONS: Left ventricle mass at 6 years of age is determined predominantly by lean body mass. Maternal pre-gestational adiposity is reflected in child, but no direct association between left ventricle mass and child adiposity or evidence of left ventricle mass foetal programming related to gestational diabetes and maternal adiposity was observed in early childhood.
AIM: To investigate the influence of maternal adiposity and gestational diabetes on offspring body composition and left ventricle mass in early childhood. METHODS: The observational follow-up study included 201 mother-child pairs, a sub-cohort from the Finnish Gestational Diabetes Prevention Study, who were recruited 6.1 ± 0.5 (mean ± SD) years postpartum, aiming for an equal number of mothers with and without gestational diabetes. RESULTS: Maternal pre-pregnancy BMI (mean ± SD; 30.5 ± 5.6 kg/m2 ) was associated with child body fat percentage [0.26 (95% CI; 0.08, 0.44)% increase in child body fat per 1 kg/m2 increase in pre-pregnancy BMI of mothers with obesity] and was reflected in child BMI Z-score (mean ± SD; 0.45 ± 0.93). Left ventricle mass, left ventricle mass index and left ventricle mass Z-score were not associated with gestational diabetes, pre-pregnancy BMI or child body fat percentage. After adjusting for child sex, body fat percentage, systolic blood pressure, pre-pregnancy BMI and maternal lean body mass, left ventricle mass increased by 3.08 (95% CI; 2.25, 3.91) g for each 1 kg in child lean body mass. CONCLUSIONS: Left ventricle mass at 6 years of age is determined predominantly by lean body mass. Maternal pre-gestational adiposity is reflected in child, but no direct association between left ventricle mass and child adiposity or evidence of left ventricle mass foetal programming related to gestational diabetes and maternal adiposity was observed in early childhood.
Authors: Linda Litwin; Johnny K M Sundholm; Kristiina Rönö; Saila B Koivusalo; Johan G Eriksson; Taisto Sarkola Journal: Acta Diabetol Date: 2020-07-28 Impact factor: 4.280
Authors: Hannah D Scott; Marrissa Buchan; Caylin Chadwick; Catherine J Field; Nicole Letourneau; Tony Montina; Brenda M Y Leung; Gerlinde A S Metz Journal: Endocrinol Diabetes Metab Date: 2020-11-18
Authors: Emilyn U Alejandro; Therriz P Mamerto; Grace Chung; Adrian Villavieja; Nawirah Lumna Gaus; Elizabeth Morgan; Maria Ruth B Pineda-Cortel Journal: Int J Mol Sci Date: 2020-07-15 Impact factor: 5.923
Authors: Danielle Jones; Emanuella De Lucia Rolfe; Kirsten L Rennie; Linda M Oude Griep; Laura C Kusinski; Deborah J Hughes; Soren Brage; Ken K Ong; Kathryn Beardsall; Claire L Meek Journal: Nutrients Date: 2021-03-31 Impact factor: 5.717