| Literature DB >> 31336601 |
Nho-Eul Song1, Dong-Ho Seo1, Ji Yeon Choi1, Miyoung Yoo1, Minseon Koo1, Tae Gyu Nam2.
Abstract
The monitoring of food quality and safety requires a suitable analytical method with simultaneous detection in order to control pesticide and herbicide residues. In this study, a novel analytical method, referred to as "dispersive solid-liquid extraction", was applied to monitor seven sulfonylurea herbicides in strawberries. This method was optimized in terms of the amount of C18 and the volume of added water, and it was validated through satisfactory linearities (R2 > 0.99), recoveries of 70% to 84% with acceptable precisions, and limits of quantification lower than the maximum residue limits for the seven sulfonylurea herbicides in strawberries. The cleanup efficiency of the dispersive solid-liquid extraction technique was compared to that of the QuEChERS- ("quick, easy, cheap, effective, rugged and safe") based method with dispersive solid phase extraction. The recoveries of the former were found to be comparable to those involving QuEChERS C18 cleanup (recoveries of 74%-87%). The method was used to determine sulfonylurea herbicide residues in ten strawberry samples. None of the samples had herbicide residues higher than that of limit of quantifications (LOQs) or maximum residue limits (MRLs). The results suggest that the dispersive solid-liquid extraction method combined with liquid chromatography-tandem mass spectrometry (LC-MS/MS) is effective for the analysis of sulfonylurea herbicide residues in strawberries.Entities:
Keywords: QuEChERS; cleanup; dispersive solid-liquid extraction; strawberry; sulfonylurea herbicides
Year: 2019 PMID: 31336601 PMCID: PMC6678714 DOI: 10.3390/foods8070273
Source DB: PubMed Journal: Foods ISSN: 2304-8158
LC-MS/MS parameter values used during the detection of selected sulfonylurea herbicides.
| Sulfonylurea Herbicides a | R.T. (min) | Precursor Ion ( | Quantification Transition ( | D.P. (V) | C.E. (V) | Confirmatory Transition ( | D.P. (V) | C.E. (V) |
|---|---|---|---|---|---|---|---|---|
| Azimsulfuron | 4.6 | 425.0 | 182.1 | 61 | 23 | 156.1 | 61 | 45 |
| Chlorsulfuron | 4.3 | 410.9 | 149.0 | 66 | 27 | 119.1 | 66 | 53 |
| Ethoxysulfuron | 5.3 | 388.0 | 167.1 | 71 | 21 | 204.9 | 71 | 33 |
| Flucetosulfuron | 4.9 | 358.0 | 141.0 | 71 | 23 | 167.1 | 71 | 25 |
| Halosulfuron-methyl | 5.6 | 435.1 | 182.1 | 51 | 35 | 138.9 | 51 | 71 |
| Imazosulfuron | 5.2 | 399.0 | 217.9 | 66 | 33 | 260.9 | 66 | 21 |
| Metazosulfuron | 5.0 | 476.0 | 181.8 | 91 | 33 | 295.1 | 91 | 25 |
a The mass spectra for all of the pesticides tested was obtained using the positive ion mode. R.T., retention time; D.P., declustering potential; and C.E., collision energies.
Figure 1Recoveries as functions of (A) the amount of added C18 and (B) the volume of added water for selected sulfonylurea herbicides in strawberries fortified at 0.05 mg/kg using the dispersive solid–liquid extraction (d-SLE) method. In (A), 1.0 mL of water was added to facilitate the adsorption of the analytes in acetonitrile onto the C18. In (B), 200 mg of C18 was used to adsorb the target herbicides.
Matrix-effect and method-validation data for selected sulfonylurea herbicides in strawberries using the d-SLE method with LC-MS/MS.
| Sulfonylurea Herbicides | Matrix Effect (%) | Linearity ( | LOD (mg/kg) | LOQ (mg/kg) | Recovery (%) | Repeatability, %RSD | Within-laboratory Reproducibility, %RSD | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 0.01 | 0.05 | 0.1 | 0.01 | 0.05 | 0.1 | 0.01 | 0.05 | 0.1 | |||||
| mg/kg | mg/kg | mg/kg | |||||||||||
| Azimsulfuron | −16.0 | 0.9988 | 0.001 | 0.004 | 79.7 | 76.6 | 75.8 | 4.5 | 2.0 | 3.7 | 7.3 | 4.1 | 11.1 |
| Chlorsulfuron | 1.0 | 0.9991 | 0.001 | 0.005 | 77.5 | 76.0 | 83.2 | 12.2 | 0.2 | 0.8 | 13.6 | 2.4 | 8.6 |
| Ethoxysulfuron | −4.5 | 0.9994 | 0.001 | 0.004 | 79.8 | 73.7 | 82.0 | 8.6 | 0.9 | 4.0 | 6.1 | 2.2 | 8.3 |
| Flucetosulfuron | 0.9 | 0.9985 | 0.002 | 0.005 | 75.7 | 83.7 | 70.4 | 13.8 | 13.0 | 0.6 | 12.5 | 10.0 | 13.8 |
| Halosulfuron-methyl | −11.2 | 0.9993 | 0.002 | 0.005 | 77.9 | 74.9 | 70.4 | 7.0 | 1.4 | 2.7 | 8.0 | 1.0 | 9.2 |
| Imazosulfuron | −9.3 | 0.9988 | 0.002 | 0.005 | 81.8 | 76.2 | 75.3 | 8.6 | 2.4 | 0.4 | 8.2 | 1.8 | 10.0 |
| Metazosulfuron | −14.1 | 0.9989 | 0.001 | 0.004 | 78.2 | 77.0 | 79.9 | 8.4 | 3.7 | 2.1 | 8.6 | 3.0 | 10.8 |
LOD, limit of detection. LOQ, limit of quantification. RSD, relative standard deviation.
Comparing selected sulfonylurea herbicide recoveries from strawberries using five dispersive solid phase extraction (d-SPE) cleanup procedures and the optimized d-SLE method.
| Sulfonylurea Herbicides | Fortification Level (mg/kg) | Mean Recovery (%) | |||||
|---|---|---|---|---|---|---|---|
| Cleanup 1 | Cleanup 2 | Cleanup 3 | Cleanup 4 | Cleanup 5 | d-SLE a | ||
| Azimsulfuron | 0.01 | 72.3 | 56.9 | 28.8 | 29.9 | 82.1 | 79.7 |
| 0.05 | 62.0 | 62.2 | 29.1 | 22.3 | 78.2 | 76.6 | |
| 0.1 | 58.1 | 66.0 | 44.3 | 24.3 | 85.9 | 75.8 | |
| Chlorsulfuron | 0.01 | 38.8 | 43.6 | 33.4 | 33.1 | 79.9 | 77.5 |
| 0.05 | 47.8 | 48.5 | 36.9 | 27.3 | 74.8 | 76.0 | |
| 0.1 | 42.7 | 49.8 | 46.2 | 31.4 | 79.8 | 83.2 | |
| Ethoxysulfuron | 0.01 | 64.1 | 52.0 | 3.8 | 3.2 | 86.5 | 79.8 |
| 0.05 | 50.2 | 56.7 | 3.7 | 2.8 | 81.7 | 73.7 | |
| 0.1 | 41.7 | 54.8 | 9.0 | 2.7 | 86.3 | 82.0 | |
| Flucetosulfuron | 0.01 | 72.0 | 62.4 | 24.4 | 23.2 | 82.1 | 75.7 |
| 0.05 | 64.5 | 67.9 | 22.6 | 23.9 | 75.0 | 83.7 | |
| 0.1 | 55.7 | 70.8 | 39.7 | 20.5 | 82.9 | 70.4 | |
| Halosulfuron-methyl | 0.01 | 54.5 | 53.4 | 36.0 | 33.1 | 74.1 | 77.9 |
| 0.05 | 50.3 | 55.1 | 42.5 | 27.6 | 75.3 | 74.9 | |
| 0.1 | 42.0 | 54.7 | 57.4 | 28.8 | 80.8 | 70.4 | |
| Imazosulfuron | 0.01 | 68.4 | 57.3 | 20.5 | 19.2 | 87.2 | 81.8 |
| 0.05 | 57.3 | 60.4 | 18.8 | 15.0 | 83.8 | 76.2 | |
| 0.1 | 52.3 | 61.2 | 31.7 | 15.4 | 87.1 | 75.3 | |
| Metazosulfuron | 0.01 | 42.7 | 37.8 | 24.0 | 21.1 | 87.0 | 78.2 |
| 0.05 | 37.2 | 41.1 | 30.3 | 17.2 | 83.7 | 77.0 | |
| 0.1 | 29.2 | 42.4 | 46.9 | 17.7 | 84.4 | 79.9 | |
a C18 (200 mg) and water (1.5 mL) were added during the determination of sulfonylurea herbicides in strawberries by d-SLE.
Applying the d-SLE method to ten strawberry samples.
| Sulfonylurea Herbicides | Korea MRLs a (mg/kg) | EU-MRLs b (mg/kg) | No. of Samples | |
|---|---|---|---|---|
| >LOQ | >LOD | |||
| Azimsulfuron | 0.01 | 0.01 | ||
| Chlorsulfuron | 0.01 | 0.05 | ||
| Ethoxysulfuron | 0.01 | 0.01 | ||
| Flucetosulfuron | 0.01 | NA | ||
| Halosulfuron-methyl | 0.01 | 0.01 | ||
| Imazosulfuron | 0.01 | 0.01 | ||
| Metazosulfuron | 0.01 | NA | ||
a Maximum residue limit (MRL) on Food Code [5]. b European Union maximum residue level [4]. NA, MRL not currently available for strawberry analyzed. LOD, limit of detection. LOQ, limit of quantification.