Literature DB >> 31336252

Pharmaceutical exposure changed antibiotic resistance genes and bacterial communities in soil-surface- and overhead-irrigated greenhouse lettuce.

Yike Shen1, Robert D Stedtfeld2, Xueping Guo3, Gemini D Bhalsod4, Sangho Jeon5, James M Tiedje6, Hui Li7, Wei Zhang8.   

Abstract

New classes of emerging contaminants such as pharmaceuticals, antibiotic resistant bacteria (ARB), and antibiotic resistance genes (ARGs) have received increasing attention due to rapid increases of their abundance in agroecosystems. As food consumption is a direct exposure pathway of pharmaceuticals, ARB, and ARGs to humans, it is important to understand changes of bacterial communities and ARG profiles in food crops produced with contaminated soils and waters. This study examined the level and type of ARGs and bacterial community composition in soil, and lettuce shoots and roots under soil-surface or overhead irrigation with pharmaceuticals-contaminated water, using high throughput qPCR and 16S rRNA amplicon sequencing techniques, respectively. In total 52 ARG subtypes were detected in the soil, lettuce shoot and root samples, with mobile genetic elements (MGEs), and macrolide-lincosamide-streptogramin B (MLSB) and multidrug resistance (MDR) genes as dominant types. The overall abundance and diversity of ARGs and bacteria associated with lettuce shoots under soil-surface irrigation were lower than those under overhead irrigation, indicating soil-surface irrigation may have lower risks of producing food crops with high abundance of ARGs. ARG profiles and bacterial communities were sensitive to pharmaceutical exposure, but no consistent patterns of changes were observed. MGE intl1 was consistently more abundant with pharmaceutical exposure than in the absence of pharmaceuticals. Pharmaceutical exposure enriched Proteobacteria (specifically Methylophilaceae) and decreased bacterial alpha diversity. Finally, there were significant interplays among bacteria community, antibiotic concentrations, and ARG abundance possibly involving hotspots including Sphingomonadaceae, Pirellulaceae, and Chitinophagaceae, MGEs (intl1 and tnpA_1) and MDR genes (mexF and oprJ).
Copyright © 2019 The Authors. Published by Elsevier Ltd.. All rights reserved.

Entities:  

Keywords:  Antibiotic resistance genes; Bacterial community; Irrigation; Lettuce; Pharmaceuticals; intl1

Mesh:

Substances:

Year:  2019        PMID: 31336252     DOI: 10.1016/j.envint.2019.105031

Source DB:  PubMed          Journal:  Environ Int        ISSN: 0160-4120            Impact factor:   9.621


  3 in total

Review 1.  An Overview of Antibiotic Resistance and Abiotic Stresses Affecting Antimicrobial Resistance in Agricultural Soils.

Authors:  Abdullah Kaviani Rad; Angelika Astaykina; Rostislav Streletskii; Yeganeh Afsharyzad; Hassan Etesami; Mehdi Zarei; Siva K Balasundram
Journal:  Int J Environ Res Public Health       Date:  2022-04-12       Impact factor: 4.614

2.  Associations of Childhood and Perinatal Blood Metals with Children's Gut Microbiomes in a Canadian Gestation Cohort.

Authors:  Yike Shen; Hannah E Laue; Martha J Shrubsole; Haotian Wu; Tessa R Bloomquist; Annie Larouche; Kankan Zhao; Feng Gao; Amélie Boivin; Diddier Prada; Darel J Hunting; Virginie Gillet; Larissa Takser; Andrea A Baccarelli
Journal:  Environ Health Perspect       Date:  2022-01-17       Impact factor: 11.035

3.  Impacts of soybean agriculture on the resistome of the Amazonian soil.

Authors:  Oscar Cardenas Alegria; Marielle Pires Quaresma; Carlos Willian Dias Dantas; Elaine Maria Silva Guedes Lobato; Andressa de Oliveira Aragão; Sandro Patroca da Silva; Amanda Costa Barros da Silva; Ana Cecília Ribeiro Cruz; Rommel Thiago Jucá Ramos; Adriana Ribeiro Carneiro
Journal:  Front Microbiol       Date:  2022-09-09       Impact factor: 6.064

  3 in total

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