Literature DB >> 31311336

Production of an α-pyrone metabolite and microbial transformation of isoflavones by an Indonesian Streptomyces sp.

Defny S Wewengkang1,2, Hiroyuki Yamazaki1, Moe Takahashi1, Toshiki Togashi1, Henki Rotinsulu1,2, Deiske A Sumilat1,3, Michio Namikoshi1.   

Abstract

A benzyl-α-pyrone metabolite, streptpyrone A (1), was obtained together with three known isoflavonoids, daidzein-7-O-α-l-rhamnoside (2), genistein-7-O-α-l-rhamnoside (3), and daidzein (4), from the culture broth of an Indonesian actinomycete Streptomyces sp. TPU1401A. The structure of 1, elucidated based on its spectroscopic data, has been reported as a synthetic compound. However, this is the first report of the isolation of 1 as a metabolite of microbial origin. Strain TPU1401A exhibited the ability to transform the isoflavone aglycones 4 and genistein (5) into the 7-O-glycosides 2 and 3, respectively. Compounds 2 and 3 promoted the growth of strain TPU1401A more effectively than compounds 4 and 5. These results suggest that strain TPU1401A utilizes isoflavone glycosides to promote growth by transforming isoflavones through microbial glycosidation.

Entities:  

Keywords:  Indonesian actinomycete; Streptomyces sp. TPU1401A; Streptpyrone A; isoflavonoid; microbial transformation

Year:  2019        PMID: 31311336     DOI: 10.1080/10286020.2019.1635588

Source DB:  PubMed          Journal:  J Asian Nat Prod Res        ISSN: 1028-6020            Impact factor:   1.569


  1 in total

Review 1.  Naturally Occurring Flavonoids and Isoflavonoids and Their Microbial Transformation: A Review.

Authors:  Jun-Fei Wang; Si-Si Liu; Zhi-Qiang Song; Tang-Chang Xu; Chuan-Sheng Liu; Ya-Ge Hou; Rong Huang; Shao-Hua Wu
Journal:  Molecules       Date:  2020-11-03       Impact factor: 4.411

  1 in total

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