| Literature DB >> 31299514 |
Vijayakumar Bommuraj1, Yaira Chen1, Hagai Klein1, Roy Sperling2, Shimon Barel3, Jakob A Shimshoni4.
Abstract
Beehive products are considered sentinels for environmental pollutants. The presence of trace elements and pesticides in honey and beeswax may pose a health hazard to consumers. The study's aim was to determine the profile of pesticides and trace elements in Israeli honey and beeswax samples in relation to human risk assessment. At least two pesticides contaminated the honey and beeswax samples simultaneously, in which, amitraz metabolites and coumaphos were frequently detected. The neonicotinoid insecticides and 2,4-dichlorophenoxyacetic acid, were found only in honey samples, whereas the more lipophilic pesticides were predominantly found in beeswax. In honey, chromium displayed the highest mean concentration, followed by zinc, whereas lead and molybdene occurred only in beeswax. Our findings indicate that the daily consumption of honey and beeswax together may compromise children's health. Sucrose-syrup fed honey could not be distinguished from floral honey based on sugar profile, rather by its trace elements levels.Entities:
Keywords: Beeswax; Honey; Honey adulteration; Pesticide; Risk assessment; Trace elements
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Year: 2019 PMID: 31299514 DOI: 10.1016/j.foodchem.2019.125123
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514