| Literature DB >> 31281847 |
Chi-Sin Wang1, Te-Chih Wong2, Tuyen Van Duong1, Chien-Tien Su3,4, Hsi-Hsien Chen5,6, Tso-Hsiao Chen5,7, Yung-Ho Hsu5,8, Sheng-Jeng Peng9, Ko-Lin Kuo10, Hsiang-Chung Liu11, En-Tzu Lin12, Yi-Wei Feng1, Shwu-Huey Yang1,13,14.
Abstract
BACKGROUND: The hyperhomocysteinemia was with high prevalence and has been considered as a risk factor for cardiovascular disease in hemodialysis patients. These patients also experienced a high risk of muscle wasting caused by the comorbidity, malnutrition, and low physical activity. We investigated the associations of homocysteinemia with muscle mass, muscle function in elderly hemodialysis patients.Entities:
Mesh:
Year: 2019 PMID: 31281847 PMCID: PMC6590600 DOI: 10.1155/2019/9276097
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Demographic, anthropometric, dietary, biochemical values, indicators of muscle mass, and muscle function in hemodialysis patients.
| Variables | All (n = 138) |
|---|---|
| Demographics | |
| Age (years) | 73.1 ± 6.4 |
| Male | 87 (63.0%) |
| Dialysis vintage (year) | 4.5 ± 3.4 |
| Interdialytic weight gain (%) | 3.3 ± 1.2 |
| eKt/V | 1.6 ± 0.3 |
| Diabetes mellitus | 65 (47.1%) |
| Hypertension | 71 (51.5%) |
| History of CVD | 60 (43.5%) |
| Biochemical values | |
| Albumin (g/dL) | 3.9 ± 0.4 |
| Total cholesterol (mg/dL) | 161.7 ± 34.8 |
| Creatinine (mg/dL) | 10.5 ± 1.8 |
| FPG (mg/dL) | 137.7 ± 63.2 |
| Insulin ( | 23.6 ± 22.4 |
| HOMA-IR | 9.1 ± 12.3 |
| Homocysteine ( | 19.7 ± 6.0 |
| Hyperhomocysteinemia | 103 (74.6%) |
| Folate (ng/mL) | 18.1 ± 4.5 |
| Vitamin B12 (pg/mL) | 1416.8 ± 582.6 |
| TSH ( | 2.5 ± 2.1 |
| hs-CRP (mg/dL) | 0.6 ± 0.9 |
| Anthropometrics | |
| Height (cm) | 160.6 ± 7.9 |
| Body weight (kg) | 60.3 ± 9.7 |
| BMI (kg/m2) | 23.3 ± 3.0 |
| Body fat (%) | 29.9 ± 9.2 |
| Dietary intake | |
| Energy (kcal/day) | 1554.5 ± 494.5 |
| Protein (g/day) | 61.6 ± 23.9 |
| Total fat (g/day) | 61.9 ± 27.9 |
| Meat and beans (serving/day) | 5.1 ± 3.0 |
| Vegetables (serving/day) | 1.9 ± 1.5 |
| Fruits (serving/day) | 0.9 ± 1.0 |
| Oil (serving/day) | 3.7 ± 3.0 |
| Folate ( | 435.8 ± 204.0 |
| Vitamin B2 (mg/day) | 1.5 ± 0.8 |
| Vitamin B6 (mg/day) | 2.1 ± 1.1 |
| Vitamin B12 ( | 4.7 ± 3.1 |
| Supplement | |
| Folic acid, n (%) | 108 (78.3%) |
| B-complex, n (%) | 96 (69.6%) |
| Muscle mass | |
| SMM (kg) | 22.6 ± 4.5 |
| SMMHt2 (kg/m2) | 8.7 ± 1.2 |
| SMMWt (%) | 37.7 ± 5.6 |
| Muscle function a | |
| Hand grip strength (kg) | 21.1 ± 7.4 |
| Arm lean mass (kg) | 1.7 ± 0.5 |
| Muscle quality | 10.0 ± 3.0 |
| Others | |
| nPNA (g/kg) | 1.3 ± 0.4 |
| GNRI | 98.6 ± 7.1 |
| MET (kcal/day) | 753.8 ± 311.7 |
Values are expressed as mean ± standard deviation or number of patients (percentage).
aSample of 87 patients with the data of muscle function was analyzed.
SD, standard deviation; CVD, cardiovascular disease; FPG, fasting plasma glucose; HOMA-IR, homoeostasis model assessment-estimated insulin resistance; TSH, thyroid-stimulating hormone; hs-CRP, high sensitivity C-reactive protein; BMI, body mass index; SMM, skeletal muscle mass; Ht, height; Wt, weight; nPNA, normalized protein nitrogen appearance; GNRI, geriatric nutritional risk index; MET, metabolic equivalent.
Associated factors of muscle mass and muscle function via simple linear regression analyses.
| SMM | SMMHt2 | SMMWt | Hand grip strength | Muscle quality | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Variables | B (95% CI) |
| B (95% CI) |
| B (95% CI) |
| B (95% CI) |
| B (95% CI) |
|
| Age (years) | -0.123 (-0.244 to -0.003) | 0.045 | -0.045 (-0.077 to -0.014) | 0.005 | -0.177 (-0.326 to -0.029) | 0.020 | -0.311 (-0.651 to 0.029) | 0.072 | -0.090 (-0.244 to 0.064) | 0.243 |
| Male, n (%) | -6.222 (-7.426 to -5.017) | < 0.001 | -1.274 (-1.637 to -0.912) | < 0.001 | -5.449 (-7.209 to -3.689) | < 0.001 | -6.228 (-10.669 to -1.786) | 0.007 | 0.966 (-1.180 to 3.113) | 0.367 |
| Dialysis vintage (year) | -0.001 (-0.230 to 0.229) | 0.997 | 0.012 (-0.048 to 0.073) | 0.688 | 0.170 (-0.113 to 0.453) | 0.237 | -0.179 (-0.829 to 0.472) | 0.580 | -0.013 (-0.301 to 0.275) | 0.929 |
| eKt/V | -5.448 (-7.742 to -3.153) | < 0.001 | -1.094 (-1.719 to -0.470) | 0.001 | -2.657 (-5.691 to 0.378) | 0.086 | 3.500 (-2.446 to 9.446) | 0.240 | 2.188 (-0.378 to 4.754) | 0.092 |
| Albumin (g/dL) | 1.441 (-0.354 to 3.237) | 0.115 | 0.334 (-0.139 to 0.808) | 0.165 | 0.070 (-2.175 to 2.314) | 0.951 | 3.270 (-3.903 to 10.443) | 0.361 | 0.248 (-2.950 to 3.447) | 0.876 |
| Creatinine (mg/dL) | 1.158 (0.784 to 1.531) | < 0.001 | 0.312 (0.215 to 0.410) | < 0.001 | 0.513 (-0.003 to 1.030) | 0.051 | 1.161 (0.065 to 2.257) | 0.039 | -0.042 (-0.556 to 0.472) | 0.869 |
| FPG (mg/dL) | -0.005 (-0.017 to 0.007) | 0.404 | -0.002 (-0.005 to 0.001) | 0.231 | -0.008 (-0.023 to 0.007) | 0.291 | -0.015 (-0.083 to 0.053) | 0.663 | -0.005 (-0.035 to 0.025) | 0.725 |
| Insulin ( | -0.005 (-0.039 to 0.030) | 0.779 | -0.003 (-0.012 to 0.007) | 0.587 | -0.045 (-0.087 to -0.003) | 0.037 | -0.066 (-0.168 to 0.036) | 0.196 | -0.002 (-0.048 to 0.044) | 0.925 |
| HOMA-IR | -0.019 (-0.082 to 0.044) | 0.552 | -0.007 (-0.023 to 0.010) | 0.413 | -0.072 (-0.149 to 0.005) | 0.066 | -0.198 (-0.481 to 0.084) | 0.162 | -0.010 (-0.138 to 0.118) | 0.872 |
| Homocysteine ( | -0.008 (-0.138 to 0.122) | 0.908 | -0.009 (-0.043 to 0.025) | 0.592 | 0.060 (-0.101 to 0.221) | 0.463 | 0.385 (-0.080 to 0.851) | 0.101 | -0.025 (-0.238 to 0.188) | 0.816 |
| Folate (ng/mL) | 0.040 (-0.131 to 0.211) | 0.648 | 0.011 (-0.034 to 0.056) | 0.635 | -0.001 (-0.213 to 0.211) | 0.991 | -0.164 (-0.538 to 0.209) | 0.378 | 0.049 (-0.116 to 0.215) | 0.548 |
| Vitamin B12 (pg/mL) | 0.001 (-0.001 to 0.002) | 0.594 | 0.000 (-0.001 to 0.001) | 0.809 | -0.001 (-0.002 to 0.001) | 0.376 | -0.001 (-0.005 to 0.003) | 0.739 | 0.001(-0.002 to 0.002) | 0.853 |
| Energy (kcal/day) | 0.003 (0.001 to 0.004) | 0.001 | 0.0005 (0.000 to 0.001) | 0.033 | 0.001 (-0.001 to 0.003) | 0.371 | 0.003 (-0.001 to 0.008) | 0.087 | 0.001(-0.002 to 0.002) | 0.914 |
| Height (cm) | 0.454 (0.393 to 0.515) | < 0.001 | 0.067 (0.044 to 0.090) | < 0.001 | 0.278 (0.166 to 0.391) | < 0.001 | 0.392 (0.141 to 0.643) | 0.003 | -0.042 (-0.166 to 0.083) | 0.504 |
| Body weight (kg) | 0.316 (0.257 to 0.375) | < 0.001 | 0.067 (0.050 to 0.085) | < 0.001 | -0.100 (-0.198 to -0.003) | 0.044 | 0.193 (-0.050 to 0.436) | 0.116 | -0.127 (-0.229 to -0.025) | 0.016 |
| BMI (kg/m2) | 0.381 (0.128 to 0.634) | 0.004 | 0.146 (0.082 to 0.210) | < 0.001 | -0.982 (-1.259 to -0.706) | < 0.001 | -0.135 (-0.897 to 0.627) | 0.721 | -0.373 (-0.684 to -0.062) | 0.020 |
| Body fat (%) | -0.244 (-0.317 to -0.172) | < 0.001 | -0.065 (-0.084 to -0.046) | < 0.001 | -0.591 (-0.612 to -0.570) | < 0.001 | -0.171 (-0.441 to 0.100) | 0.209 | -0.019 (-0.141 to 0.103) | 0.752 |
| MET (kcal/day) | 0.004 (0.002 to 0.007) | < 0.001 | 0.0015 (0.001 to 0.002) | 0.004 | 0.003 (-0.001 to 0.006) | 0.052 | 0.001 (-0.008 to 0.011) | 0.791 | -0.001 (-0.005 to 0.003) | 0.660 |
FPG, fasting plasma glucose; HOMA-IR, homeostasis model assessment-estimated insulin resistance; BMI, body mass index; MET, metabolic equivalent; SMM, skeletal muscle mass; Ht, height; Wt, weight.
Stepwise regression for determining muscle mass and muscle function in hemodialysis patients.
| Variables | B (95% CI) a |
| adjusted R2 |
|---|---|---|---|
| SMM | 0.82 | ||
| Kt/V | -1.13 (-2.28 to 0.03) | 0.056 | |
| Energy (kcal/day) | 0.0008 (0.0001 to 0.0015) | 0.034 | |
| BMI (kg/m2) | 1.03 (0.88 to 1.19) | < 0.001 | |
| Body fat (%) | -0.37 (-0.42 to -0.31) | < 0.001 | |
| MET (kcal/day) | 0.0009 (-0.0002 to 0.0020) | 0.102 | |
| SMMHt2 | 0.50 | ||
| Homocysteine ( | -0.02 (-0.05 to 0.01) | 0.060 | |
| Creatinine (mg/dL) | 0.23 (0.14 to 0.31) | < 0.001 | |
| Body fat (%) | -0.04 (-0.06 to -0.03) | < 0.001 | |
| SMMWt | 0.97 | ||
| Homocysteine ( | -0.03 (-0.06 to -0.01) | 0.020 | |
| Creatinine (mg/dL) | 0.13 (0.03 to 0.22) | 0.009 | |
| Body fat (%) | -0.57 (-0.59 to -0.55) | < 0.001 | |
| Hand grip strength | 0.35 | ||
| Creatinine (mg/dL) | 0.93 (0.18 to 1.68) | 0.015 | |
| Energy (kcal/day) | 0.0023 (-0.0004 to 0.0050) | 0.092 | |
| Body fat (%) | -0.14 (-0.31 to 0.03) | 0.101 | |
| Muscle quality2 | 0.18 | ||
| Dialysis vintage (year) | -0.15 (-0.35 to 0.05) | 0.145 | |
| Kt/V | 1.91 (-0.08 to 3.91) | 0.060 | |
| Creatinine (mg/dL) | 0.45 (0.06 to 0.83) | 0.023 | |
| BMI (kg/m2) | -0.58 (-0.88 to -0.29) | < 0.001 | |
| Body fat (%) | 0.07 (-0.04 to 0.18) | 0.190 |
aThe significance levels of any potential factor for entry (SLE) and for stay (SLS) in the stepwise variable selection were set to 0.2. Age and gender were adjusted. Variables retained in the model are presented in the table.
BMI, body mass index; MET, metabolic equivalent; SMM, skeletal muscle mass; Ht, height; Wt, weight.
Stepwise regression analyses for determining muscle mass and muscle function in hemodialysis patients with hyperhomocysteinemia.
| Variables | B (95% CI) a |
| adjusted R2 |
|---|---|---|---|
| SMM | 0.84 | ||
| Creatinine (mg/dL) | 0.23 (0.01 to 0.45) | 0.042 | |
| BMI (kg/m2) | 1.02 (0.86 to 1.18) | < 0.001 | |
| Body fat (%) | -0.36 (-0.41 to -0.30) | < 0.001 | |
| SMMHt2 | 0.47 | ||
| Creatinine (mg/dL) | 0.18 (0.07 to 0.29) | 0.002 | |
| Body fat (%) | -0.04 (-0.06 to -0.02) | < 0.001 | |
| MET (kcal/day) | 0.0006 (-0.0001 to 0.0012) | 0.084 | |
| SMMWt | 0.99 | ||
| Homocysteine ( | -0.03 (-0.05 to -0.01) | 0.027 | |
| Creatinine (mg/dL) | 0.17 (0.09 to 0.25) | < 0.001 | |
| Body fat (%) | -0.55 (-0.56 to -0.53) | < 0.001 | |
| Hand grip strength | 0.35 | ||
| Homocysteine ( | -0.41 (-0.83 to 0.01) | 0.058 | |
| Dialysis vintage (year) | -0.40 (-0.93 to 0.14) | 0.143 | |
| eKt/V | 6.65 (1.39 to 11.91) | 0.014 | |
| Creatinine (mg/dL) | 1.34 (0.37 to 2.32) | 0.008 | |
| Energy (kcal/day) | 0.0042 (0.0008 to 0.0075) | 0.015 | |
| Body fat (%) | -0.19 (-0.40 to 0.02) | 0.079 | |
| Muscle quality2 | 0.19 | ||
| Homocysteine ( | -0.18 (-0.37 to 0.02) | 0.071 | |
| Dialysis vintage (year) | -0.22 (-0.46 to 0.02) | 0.068 | |
| eKt/V | 3.14 (0.76 to 5.53) | 0.011 | |
| Creatinine (mg/dL) | 0.54 (0.08 to 1.01) | 0.023 | |
| Energy (kcal/day) | 0.0015 (0.00005 to 0.0031) | 0.045 | |
| BMI (kg/m2) | -0.47 (-0.73 to -0.21) | < 0.001 |
aThe significance levels of any potential factor for entry (SLE) and for stay (SLS) in the stepwise variable selection were set to 0.2. Age and gender were adjusted. Variables retained in the model are presented in the table.
BMI, body mass index; MET, metabolic equivalent; SMM, skeletal muscle mass; Ht, height; Wt, weight.