Rockli Kim1, Dong Hoon Lee2, S V Subramanian3,4. 1. Harvard Center for Population and Development Studies, Cambridge, MA, USA. 2. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA. 3. Harvard Center for Population and Development Studies, Cambridge, MA, USA svsubram@hsph.harvard.edu. 4. Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston MA 02115, USA.
Authors: Tien S Dong; Arpana Gupta; Jonathan P Jacobs; Venu Lagishetty; Elizabeth Gallagher; Ravi R Bhatt; Priten Vora; Vadim Osadchiy; Jean Stains; Anna Balioukova; Yijun Chen; Erik Dutson; Emeran A Mayer; Claudia Sanmiguel Journal: Nutrients Date: 2020-09-24 Impact factor: 6.706