Literature DB >> 31270066

Understanding the obesity epidemic.

Rockli Kim1, Dong Hoon Lee2, S V Subramanian3,4.   

Abstract

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Year:  2019        PMID: 31270066     DOI: 10.1136/bmj.l4409

Source DB:  PubMed          Journal:  BMJ        ISSN: 0959-8138


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  5 in total

Review 1.  Adiponectin and Thyroid Cancer: Insight into the Association between Adiponectin and Obesity.

Authors:  Yuanyuan Zhou; Ying Yang; Taicheng Zhou; Bai Li; Zhanjian Wang
Journal:  Aging Dis       Date:  2021-04-01       Impact factor: 6.745

2.  Dynamics of hepatic steatosis resolution and changes in gut microbiome with weight loss in nonalcoholic fatty liver disease.

Authors:  Jaideep Behari; Lisa Graham; Renwei Wang; Claudiu Schirda; Amir A Borhani; Barbara A Methé; Kelvin Li; Alison Morris; Hung N Luu; Sabrina Palmieri; Jian-Min Yuan
Journal:  Obes Sci Pract       Date:  2021-01-04

3.  Effect of modified physiology laboratory sessions on the awareness and knowledge of obesity of health-related university students.

Authors:  Talay Yar; Basil A Alshaikh; Nazish Rafique; Ahmed A Alsunni
Journal:  J Family Community Med       Date:  2020-06-03

4.  A High Protein Diet Is More Effective in Improving Insulin Resistance and Glycemic Variability Compared to a Mediterranean Diet-A Cross-Over Controlled Inpatient Dietary Study.

Authors:  Francesca Tettamanzi; Vincenzo Bagnardi; Panayiotis Louca; Ana Nogal; Gianna Serafina Monti; Sara P Mambrini; Elisa Lucchetti; Sabrina Maestrini; Silvia Mazza; Ana Rodriguez-Mateos; Massimo Scacchi; Ana M Valdes; Cecilia Invitti; Cristina Menni
Journal:  Nutrients       Date:  2021-12-07       Impact factor: 5.717

5.  Improvement in Uncontrolled Eating Behavior after Laparoscopic Sleeve Gastrectomy Is Associated with Alterations in the Brain-Gut-Microbiome Axis in Obese Women.

Authors:  Tien S Dong; Arpana Gupta; Jonathan P Jacobs; Venu Lagishetty; Elizabeth Gallagher; Ravi R Bhatt; Priten Vora; Vadim Osadchiy; Jean Stains; Anna Balioukova; Yijun Chen; Erik Dutson; Emeran A Mayer; Claudia Sanmiguel
Journal:  Nutrients       Date:  2020-09-24       Impact factor: 6.706

  5 in total

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