Literature DB >> 31260524

Effect of supplemental threonine above requirement on growth performance of Salmonella typhimurium challenged pigs fed high-fiber diets1.

Michael O Wellington1,2, Atta K Agyekum2, Kimberley Hamonic2, John K Htoo3, Andrew G Van Kessel2, Daniel A Columbus1,2.   

Abstract

It was shown previously that high dietary fiber (DF) and immune system stimulation (ISS) with systemic Escherichia coli lipopolysaccharide independently increased the threonine (Thr) requirement to maximize growth performance and protein deposition (PD). However, no additive effects on the Thr requirement were observed when both DF and ISS were present. The objective of the present study was to investigate whether supplementing Thr to meet previously estimated requirements for high DF and systemic immune challenge would maintain performance of pigs exposed to an enteric immune challenge when fed high DF. A total of 128 pigs (22.6 ± SD = 1.6 kg initial BW) were assigned to 1 of 4 dietary treatments in a 2 × 2 factorial arrangement in a randomized complete block design (n = 8 pens/treatment and 4 pigs/pen) for 28 d. Treatments were a low-fiber (LF; 13% total DF) or high-fiber (HF; 20% total DF) diet with either a standard (STD; 0.65% SID) or supplemental (SUP; 0.78% SID) Thr level. After a 7-d adaptation, pigs were orally inoculated with 2 mL (2.3 × 109 CFU/mL) of Salmonella typhimurium (ST). Blood samples and rectal swabs were obtained and rectal temperature recorded to determine clinical responses and ST shedding. On day 7 postinoculation, 1 pig/pen was euthanized and mesenteric lymph nodes, spleen, and digesta (ileum, cecum, and colon) were sampled to assess ST colonization and translocation. Body weight and feed intake were recorded on day 0, 7, and 21 postinoculation to calculate ADG, ADFI, and G:F. Rectal temperature increased (P < 0.05) 24 h postinoculation and remained elevated at day 6. Serum albumin concentration decreased (P < 0.05), whereas haptoglobin concentration increased (P < 0.05) postinoculation. There was no fiber or Thr effect (P > 0.05) on ST counts in the ileum and cecum, but a fiber × Thr interaction (P < 0.05) was observed in the colon. Supplemental Thr improved (P < 0.05) growth performance in LF- and HF-fed challenged pigs. However, performance of supplemented HF challenged pigs was less than (P < 0.05) supplemented LF challenged pigs. These results suggest that Thr supplemented to meet requirements for high DF and systemic immune challenge was not sufficient to maintain growth performance of pigs fed HF diets and challenged with an enteric pathogen.
© The Author(s) 2019. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  Salmonella typhimurium; average daily gain; dietary fiber; pigs; threonine

Mesh:

Substances:

Year:  2019        PMID: 31260524      PMCID: PMC6735783          DOI: 10.1093/jas/skz225

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  9 in total

1.  Ileal alkaline phosphatase is upregulated following functional amino acid supplementation in Salmonella Typhimurium-challenged pigs.

Authors:  Lucas A Rodrigues; Michael O Wellington; J Caroline González-Vega; John K Htoo; Andrew G Van Kessel; Daniel A Columbus
Journal:  J Anim Sci       Date:  2022-02-01       Impact factor: 3.159

2.  Dietary osteopontin-enriched algal protein as nutritional support in weaned pigs infected with F18-fimbriated enterotoxigenic Escherichia coli.

Authors:  Brooke N Smith; Melissa Hannas; Catiane Orso; Simone M M K Martins; Mei Wang; Sharon M Donovan; Ryan N Dilger
Journal:  J Anim Sci       Date:  2020-10-01       Impact factor: 3.159

3.  A longer adaptation period to a functional amino acid-supplemented diet improves growth performance and immune status of Salmonella Typhimurium-challenged pigs.

Authors:  Lucas A Rodrigues; Michael O Wellington; Jolie Caroline González-Vega; John K Htoo; Andrew G Van Kessel; Daniel A Columbus
Journal:  J Anim Sci       Date:  2021-05-01       Impact factor: 3.159

4.  Functional amino acid supplementation, regardless of dietary protein content, improves growth performance and immune status of weaned pigs challenged with Salmonella Typhimurium.

Authors:  Lucas A Rodrigues; Michael O Wellington; J Caroline González-Vega; John K Htoo; Andrew G Van Kessel; Daniel A Columbus
Journal:  J Anim Sci       Date:  2021-02-01       Impact factor: 3.159

5.  Factors affecting performance response of pigs exposed to different challenge models: a multivariate approach.

Authors:  Lucas A Rodrigues; Felipe N A Ferreira; Matheus O Costa; Michael O Wellington; Daniel A Columbus
Journal:  J Anim Sci       Date:  2021-06-01       Impact factor: 3.338

6.  Factors affecting performance of pigs exposed to different challenge models.

Authors: 
Journal:  J Anim Sci       Date:  2021-06-01       Impact factor: 3.338

7.  Effect of dietary fiber and threonine content on intestinal barrier function in pigs challenged with either systemic E. coli lipopolysaccharide or enteric Salmonella Typhimurium.

Authors:  Michael O Wellington; Kimberley Hamonic; Jack E C Krone; John K Htoo; Andrew G Van Kessel; Daniel A Columbus
Journal:  J Anim Sci Biotechnol       Date:  2020-04-15

8.  Systematic review of animal-based indicators to measure thermal, social, and immune-related stress in pigs.

Authors:  Raúl David Guevara; Jose J Pastor; Xavier Manteca; Gemma Tedo; Pol Llonch
Journal:  PLoS One       Date:  2022-05-05       Impact factor: 3.752

9.  Intestinal Health and Threonine Requirement of Growing Pigs Fed Diets Containing High Dietary Fibre and Fermentable Protein.

Authors:  Michael O Wellington; Rochelle B Thiessen; Andrew G Van Kessel; Daniel A Columbus
Journal:  Animals (Basel)       Date:  2020-11-06       Impact factor: 2.752

  9 in total

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