Literature DB >> 3125178

Mutational analysis of the glutamine phosphoribosylpyrophosphate amidotransferase pro-peptide.

J L Souciet1, M A Hermodson, H Zalkin.   

Abstract

Bacillus subtilis glutamine phosphoribosylpyrophosphate amidotransferase is synthesized as a pro-enzyme having an 11-amino acid leader. Maturation requires insertion of a [4Fe-4S] cluster and processing of the pro-peptide to expose an NH2-terminal active site cysteine residue. Point and deletion mutations were constructed in the leader region. These mutations affect processing and enzyme activities. Processing of the leader is dependent upon glutamic acid residues at positions -2 and -1 as well as Cys1. In addition, processing requires a pro-peptide longer than 3 residues. Function of the active site cysteine is dependent on pro-peptide processing. Enzyme purified from a pro-peptide deletion strain has activity and iron content that is comparable to the wild type. These results establish that the pro-peptide is not essential for enzyme maturation, but they leave unanswered the question of pro-peptide function.

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Year:  1988        PMID: 3125178

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  4 in total

1.  Role of NifS in maturation of glutamine phosphoribosylpyrophosphate amidotransferase.

Authors:  S Chen; L Zheng; D R Dean; H Zalkin
Journal:  J Bacteriol       Date:  1997-12       Impact factor: 3.490

2.  Two amidophosphoribosyltransferase genes of Arabidopsis thaliana expressed in different organs.

Authors:  T Ito; H Shiraishi; K Okada; Y Shimura
Journal:  Plant Mol Biol       Date:  1994-10       Impact factor: 4.076

3.  The DmpA aminopeptidase from Ochrobactrum anthropi LMG7991 is the prototype of a new terminal nucleophile hydrolase family.

Authors:  L Fanuel; C Goffin; A Cheggour; B Devreese; G Van Driessche; B Joris; J Van Beeumen; J M Frère
Journal:  Biochem J       Date:  1999-07-01       Impact factor: 3.857

4.  Mutational analysis of Bacillus subtilis glutamine phosphoribosylpyrophosphate amidotransferase propeptide processing.

Authors:  S Li; J L Smith; H Zalkin
Journal:  J Bacteriol       Date:  1999-03       Impact factor: 3.490

  4 in total

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