Literature DB >> 31249056

Obesity remodels activity and transcriptional state of a lateral hypothalamic brake on feeding.

Mark A Rossi1, Marcus L Basiri1, Jenna A McHenry1, Oksana Kosyk1, James M Otis1, Hanna E van den Munkhof1, Julien Bryois2, Christopher Hübel2,3,4, Gerome Breen3,4, Wilson Guo1, Cynthia M Bulik1,2,5, Patrick F Sullivan2,6, Garret D Stuber7,8,9.   

Abstract

The current obesity epidemic is a major worldwide health concern. Despite the consensus that the brain regulates energy homeostasis, the neural adaptations governing obesity are unknown. Using a combination of high-throughput single-cell RNA sequencing and longitudinal in vivo two-photon calcium imaging, we surveyed functional alterations of the lateral hypothalamic area (LHA)-a highly conserved brain region that orchestrates feeding-in a mouse model of obesity. The transcriptional profile of LHA glutamatergic neurons was affected by obesity, exhibiting changes indicative of altered neuronal activity. Encoding properties of individual LHA glutamatergic neurons were then tracked throughout obesity, revealing greatly attenuated reward responses. These data demonstrate how diet disrupts the function of an endogenous feeding suppression system to promote overeating and obesity.
Copyright © 2019 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works.

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Year:  2019        PMID: 31249056     DOI: 10.1126/science.aax1184

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  37 in total

Review 1.  Prioritization of cell types responsive to biological perturbations in single-cell data with Augur.

Authors:  Jordan W Squair; Michael A Skinnider; Matthieu Gautier; Leonard J Foster; Grégoire Courtine
Journal:  Nat Protoc       Date:  2021-06-25       Impact factor: 13.491

2.  Transcriptional and Spatial Resolution of Cell Types in the Mammalian Habenula.

Authors:  Yoshiko Hashikawa; Koichi Hashikawa; Mark A Rossi; Marcus L Basiri; Yuejia Liu; Nathan L Johnston; Omar R Ahmad; Garret D Stuber
Journal:  Neuron       Date:  2020-04-08       Impact factor: 17.173

Review 3.  The neuroscience of sugars in taste, gut-reward, feeding circuits, and obesity.

Authors:  Ranier Gutierrez; Esmeralda Fonseca; Sidney A Simon
Journal:  Cell Mol Life Sci       Date:  2020-01-31       Impact factor: 9.261

4.  Hypothalamic-Extended Amygdala Circuit Regulates Temporal Discounting.

Authors:  Haofang E Li; Mark A Rossi; Glenn D R Watson; H Gregory Moore; Min Tong Cai; Namsoo Kim; Katrina A Vokt; Dongye Lu; Ryan A Bartholomew; Ryan N Hughes; Henry H Yin
Journal:  J Neurosci       Date:  2021-01-13       Impact factor: 6.167

5.  Transcriptional and functional divergence in lateral hypothalamic glutamate neurons projecting to the lateral habenula and ventral tegmental area.

Authors:  Mark A Rossi; Marcus L Basiri; Yuejia Liu; Yoshiko Hashikawa; Koichi Hashikawa; Lief E Fenno; Yoon Seok Kim; Charu Ramakrishnan; Karl Deisseroth; Garret D Stuber
Journal:  Neuron       Date:  2021-10-07       Impact factor: 17.173

6.  The physiological control of eating: signals, neurons, and networks.

Authors:  Alan G Watts; Scott E Kanoski; Graciela Sanchez-Watts; Wolfgang Langhans
Journal:  Physiol Rev       Date:  2021-09-06       Impact factor: 37.312

Review 7.  Acts of appetite: neural circuits governing the appetitive, consummatory, and terminating phases of feeding.

Authors:  Ivan C Alcantara; Ana Pamela Miranda Tapia; Yeka Aponte; Michael J Krashes
Journal:  Nat Metab       Date:  2022-07-25

8.  Fluorescence microendoscopy for in vivo deep-brain imaging of neuronal circuits.

Authors:  Brenton T Laing; Justin N Siemian; Sarah Sarsfield; Yeka Aponte
Journal:  J Neurosci Methods       Date:  2020-11-28       Impact factor: 2.390

Review 9.  Hypothalamic Microglial Heterogeneity and Signature under High Fat Diet-Induced Inflammation.

Authors:  Natália Ferreira Mendes; Carlos Poblete Jara; Ariane Maria Zanesco; Eliana Pereira de Araújo
Journal:  Int J Mol Sci       Date:  2021-02-24       Impact factor: 5.923

Review 10.  Brain on food: The neuroepigenetics of nutrition.

Authors:  Anoumid Vaziri; Monica Dus
Journal:  Neurochem Int       Date:  2021-06-13       Impact factor: 4.297

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