Literature DB >> 31243654

Putative impacts of phytogenic additives to ameliorate lead toxicity in animal feed.

Mohamed E Abd El-Hack1, Sameh A Abdelnour2, Abd El-Moneim E Abd El-Moneim3, Muhammad Arif4, Asmaa Khafaga5, Hazem Shaheen6, Dalia Samak7, Ayman A Swelum8.   

Abstract

Lead (Pb) is a toxic heavy metal and an environmental pollutant, particularly because of its anthropogenic activity. The main impacts of Pb is recognized to cause injurious influences of various levels of the tropic chain, due to bio-accumulated lead causes many health issues such as intoxication of different body organs, such as kidneys and liver, and reproductive and nervous systems. Industrial lead toxicity has reduced as a result of the attempts to decrease the lead levels in the surrounding work environment. Conversably, health risks related with long-term environmental exposure to a low dose of Pb have been steadily demonstrated. Long-term exposure to lead toxicity caused inflammatory infiltration, degenerative changes in testicular tissues, reduction in spermatocytes, necrosis of hepatocytes, degeneration in renal tubules, and renal epithelium hypertrophy. Hence, we need an influential approach to vanquish lead toxicity. This consequence has emerged the necessity for potentially safe represent remedy, favorably keeping both enhancement and chelating of the antioxidant competences. Many antioxidants have been used for chelating heavy toxic pollutants such as lead and oxidative stress released in excess during lead exposure. Several studies have stated the noticeable gathering of herbal singly or in combination in modulating lead-induced disturbances, therefore proposing great promise in enhancing health status and welfare of man as well as animals. For this, in the current review, we tried to discuss the enormous harmful influences of lead toxicity on the animal model and the disturbing truth that this detrimental toxic substance can be found quite simply in the surroundings and amplitude.

Entities:  

Keywords:  Antioxidant; Herbal extract; Lead toxicity; Oxidative stress

Mesh:

Substances:

Year:  2019        PMID: 31243654     DOI: 10.1007/s11356-019-05805-8

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  12 in total

1.  Protective Effects of Chrysin Against Oxidative Stress and Inflammation Induced by Lead Acetate in Rat Kidneys: a Biochemical and Histopathological Approach.

Authors:  Sefa Kucukler; Fulya Benzer; Serkan Yildirim; Cihan Gur; Fatih Mehmet Kandemir; Aydin Sukru Bengu; Adnan Ayna; Cuneyt Caglayan; Muhammet Bahaeddin Dortbudak
Journal:  Biol Trace Elem Res       Date:  2020-06-29       Impact factor: 3.738

2.  Astilbin Attenuates Cadmium-Induced Adipose Tissue Damage by Inhibiting NF-κB Pathways and Regulating the Expression of HSPs in Chicken.

Authors:  Jianxu Sun; Zitao Jiao; Weifeng Zhu; Xiuyu Li; Panpan Wang; Jiangfeng Wang; Tiange Tai; Yuxi Wang; Haibin Wang; Guangliang Shi
Journal:  Biol Trace Elem Res       Date:  2022-06-18       Impact factor: 3.738

3.  Impact of multi-strain probiotic, citric acid, garlic powder or their combinations on performance, ileal histomorphometry, microbial enumeration and humoral immunity of broiler chickens.

Authors:  Ahmed M Elbaz; Nashaat S Ibrahim; Abdelrazeq M Shehata; Noureldeen G Mohamed; Abdel-Moneim Eid Abdel-Moneim
Journal:  Trop Anim Health Prod       Date:  2021-01-12       Impact factor: 1.559

4.  Protection of lead-induced cytotoxicity using paramagnetic nickel-insulin quantum clusters.

Authors:  Deepinder Sharda; Komal Attri; Pawandeep Kaur; Diptiman Choudhury
Journal:  RSC Adv       Date:  2021-07-14       Impact factor: 4.036

5.  Effects of dried okra fruit (Abelmoschus esculentus L.) powder on growth, carcass characteristics, blood indices, and meat quality of stored broiler meat.

Authors:  Elwy A Ashour; May Bin-Jumah; Eman T Abou Sayed-Ahmed; Ali O Osman; Ayman E Taha; Maha A Momenah; Ahmed A Allam; Ayman A Swelum; Mohamed E Abd El-Hack
Journal:  Poult Sci       Date:  2020-04-08       Impact factor: 3.352

6.  Dietary supplementation of soybean glycinin can alter the growth, carcass traits, blood biochemical indices, and meat quality of broilers.

Authors:  Ali Osman; May Bin-Jumah; Mohamed E Abd El-Hack; Ghada Elaraby; Ayman A Swelum; Ayman E Taha; Mahmoud Sitohy; Ahmed A Allam; Elwy A Ashour
Journal:  Poult Sci       Date:  2020-01-24       Impact factor: 3.352

7.  Antioxidant and antimicrobial activities of Spirulina platensis extracts and biogenic selenium nanoparticles against selected pathogenic bacteria and fungi.

Authors:  Abdel-Moneim Eid Abdel-Moneim; Mohamed T El-Saadony; Abdelrazeq M Shehata; Ahmed M Saad; Sami Ali Aldhumri; Sahar M Ouda; Noura M Mesalam
Journal:  Saudi J Biol Sci       Date:  2021-09-17       Impact factor: 4.219

Review 8.  Biomonitoring of Heavy Metal Pollution Using Acanthocephalans Parasite in Ecosystem: An Updated Overview.

Authors:  El-Sayed E Mehana; Asmaa F Khafaga; Samar S Elblehi; Mohamed E Abd El-Hack; Mohammed A E Naiel; May Bin-Jumah; Sarah I Othman; Ahmed A Allam
Journal:  Animals (Basel)       Date:  2020-05-07       Impact factor: 2.752

Review 9.  Phytogenic Products and Phytochemicals as a Candidate Strategy to Improve Tolerance to Coronavirus.

Authors:  Youssef A Attia; Mahmoud M Alagawany; Mayada R Farag; Fatmah M Alkhatib; Asmaa F Khafaga; Abdel-Moneim Eid Abdel-Moneim; Khalid A Asiry; Noura M Mesalam; Manal E Shafi; Mohammed A Al-Harthi; Mohamed E Abd El-Hack
Journal:  Front Vet Sci       Date:  2020-10-20

10.  Consequences of various housing systems and dietary supplementation of thymol, carvacrol, and euganol on performance, egg quality, blood chemistry, and antioxidant parameters.

Authors:  Mahmoud M Abo Ghanima; Mahmoud Alagawany; Mohamed E Abd El-Hack; Ayman Taha; Shaaban S Elnesr; Jamaan Ajarem; Ahmed A Allam; Ayman M Mahmoud
Journal:  Poult Sci       Date:  2020-06-22       Impact factor: 3.352

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