Literature DB >> 31233988

Design of an educational strategy based on Intervention Mapping for nutritional health promotion in Child Care Centers.

Alejandra Jiménez-Aguilar1, María Guadalupe Rodríguez-Oliveros2, Rebeca Uribe-Carvajal1, Marco Aurelio González-Unzaga3, Ericka Ileana Escalante-Izeta4, Hortensia Reyes-Morales5.   

Abstract

Early childhood is a critical period for instilling healthy habits to prevent overweight and obesity. This paper describes the development of an educational intervention for the promotion of healthy eating and physical activity among two-to-four-year-old children in public child care centers (CCCs) in Mexico City. Following the Intervention Mapping (IM) protocol, we developed the Bright Futures multidisciplinary intervention. First, a formative research process to identify the personal and environmental determinants of childhood overweight and obesity, behavioral outcomes and performance objectives was conducted. Then, a matrix of change objectives by intersecting the performance objectives with the determinants was integrated. Bright Futures lasted six months and included 24 weekly sessions, each composed of five phases: warm-up, theory, active movements, relaxation, and hydration. Ad hoc interactive teaching materials focused on recreational activities, and formulated plans for the adoption, implementation and process/impact evaluation of the intervention was developed. IM successfully guided the design of a theory-driven and evidence-based intervention for children in CCCs within a socio-ecological and participatory planning framework. This is one of the first studies in Mexico to use IM in the context of CCCs.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Child care centers; Early childhood; Healthy habits; Intervention mapping; Mexico; Overweight and obesity prevention

Year:  2019        PMID: 31233988     DOI: 10.1016/j.evalprogplan.2019.101672

Source DB:  PubMed          Journal:  Eval Program Plann        ISSN: 0149-7189


  3 in total

1.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Flora Tzelepis; Rebecca J Wyse; Kate M Bartlem; Rachel Sutherland; Erica L James; Courtney Barnes; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2019-11-07

2.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Flora Tzelepis; Rebecca J Wyse; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2020-05-25

3.  A Comparison of the Impact of Two Methods of Nutrition-Behavioral Intervention on Selected Auxological and Biochemical Parameters in Obese Prepubertal Children-Crossover Preliminary Study.

Authors:  Agnieszka Kozioł-Kozakowska; Małgorzata Wójcik; Aleksandra Furtak; Dominika Januś; Jerzy B Starzyk
Journal:  Int J Environ Res Public Health       Date:  2019-08-08       Impact factor: 3.390

  3 in total

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