Literature DB >> 31227558

A GmSIN1/GmNCED3s/GmRbohBs Feed-Forward Loop Acts as a Signal Amplifier That Regulates Root Growth in Soybean Exposed to Salt Stress.

Shuo Li1, Nan Wang1, Dandan Ji1, Wenxiao Zhang1, Ying Wang1, Yanchong Yu1, Shizhen Zhao1, Menghua Lyu1, Juanjuan You1, Yangyang Zhang1, Luli Wang1, Xiaofang Wang1, Zhenhua Liu1, Jianhua Tong2, Langtao Xiao2, Ming-Yi Bai1, Fengning Xiang3.   

Abstract

Abscisic acid (ABA) and reactive oxygen species (ROS) act as key signaling molecules in the plant response to salt stress; however, how these signals are transduced and amplified remains unclear. Here, a soybean (Glycine max) salinity-induced NAM/ATAF1/2/CUC2 (NAC) transcription factor encoded by SALT INDUCED NAC1 (GmSIN1) was shown to be a key component of this process. Overexpression of GmSIN1 in soybean promoted root growth and salt tolerance and increased yield under salt stress; RNA interference-mediated knockdown of GmSIN1 had the opposite effect. The rapid induction of GmSIN1 in response to salinity required ABA and ROS, and the effect of GmSIN1 on root elongation and salt tolerance was achieved by boosting cellular ABA and ROS contents. GmSIN1 upregulated 9-cis-epoxycarotenoid dioxygenase coding genes in soybean (GmNCED3s, associated with ABA synthesis) and Respiratory burst oxidase homolog B genes in soybean (GmRbohBs, associated with ROS generation) by binding to their promoters at a site that has not been described to date. Together, GmSIN1, GmNCED3s, and GmRbohBs constitute a positive feed-forward system that enables the rapid accumulation of ABA and ROS, effectively amplifying the initial salt stress signal. These findings suggest that the combined modulation of ABA and ROS contents enhances soybean salt tolerance.
© 2019 American Society of Plant Biologists. All rights reserved.

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Year:  2019        PMID: 31227558      PMCID: PMC6751118          DOI: 10.1105/tpc.18.00662

Source DB:  PubMed          Journal:  Plant Cell        ISSN: 1040-4651            Impact factor:   11.277


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5.  Salinity tolerance in soybean is modulated by natural variation in GmSALT3.

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5.  Hydrogen peroxide mediates spermidine-induced autophagy to alleviate salt stress in cucumber.

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Review 10.  Progress in soybean functional genomics over the past decade.

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