| Literature DB >> 31226951 |
Agumas Ayalew Fentahun1, Anemaw Asrat2, Abebayehu Bitew2, Selamawit Mulat3,4.
Abstract
BACKGROUND: Intestinal parasitic infections are still common in low-income countries including Ethiopia, particularly in children due to low-quality drinking water, poor personal and environmental sanitation. Disabled individuals are excluded from most academic, economic, social and cultural opportunities, they are among the poorest and most marginalized of the whole world's people. The aim of this study was to assess the prevalence of intestinal parasitic infections and associated factors among mentally disabled and non-disabled students at primary schools in Bahir Dar city, Amhara regional state, Ethiopia, 2018.Entities:
Keywords: Intestinal parasitic infection; Mental disability; Primary school students
Mesh:
Year: 2019 PMID: 31226951 PMCID: PMC6588938 DOI: 10.1186/s12879-019-4165-2
Source DB: PubMed Journal: BMC Infect Dis ISSN: 1471-2334 Impact factor: 3.090
Socio-Demographic Characteristics of mentally disabled and non-disabled primary school students’ and their families in Bahir Dar City, Amhara Regional State, Ethiopia, 2018 (n = 418)
| Characteristics | Students with disability status | ||||||
|---|---|---|---|---|---|---|---|
| Disabled students( | Non-disabled students( | Total( | |||||
| Variables | Category | Freq (%) |
| Freq (%) |
| Freq (%) |
|
| Mental disability | Yes | 104(100) |
| 0 |
| 104(24.9) |
|
| No | 0 | 314(100) | 314(75.1) | ||||
| Age | <=9 | 15(14.4) | 88(28.0) | 103(24.6) | |||
| 10–14 | 38(36.5) | 151(48.1) | 189(45.2) | ||||
| > = 15 | 51(49.0) | 75(23.9) | 126(30.1) | ||||
| Sex | Male | 61(58.7) | 141(44.9) | 202(48.3) | |||
| Female | 43(41.3) | 173(55.1) | 216(51.7) | ||||
| Religion | Orthodox | 81(77.9) | 234(74.5) | 315(75.4) | |||
| Catholic | 5(4.8) | 17(5.4) | 22(5.3) | ||||
| Muslim | 11(10.6) | 48(15.3) | 59(14.1) | ||||
| Protestant | 7(6.7) | 15(4.8) | 22(5.3) | ||||
| Grade of students | 1–4 | 104(100) |
| 138(43.9) | 242(57.9) | ||
| 5–8 | 0(0) | 176(56.1) | 176(42.1) | ||||
| Family size | <=3 | 3(2.9) | 71(22.6) | 74(17.7) | |||
| 4 | 22(21.2) | 82(26.1) | 104(24.9) | ||||
| 5 | 28(26.9) | 59(18.8) | 87(20.8) | ||||
| 6 | 19(18.3) | 53(16.9) | 72(17.2) | ||||
| > = 7 | 32(30.8) | 49(15.6) | 81(19.4) | ||||
| Maternal Education | No formal Education | 56(53.8) | 54(17.2) | 110(26.3) | |||
| Grade 1–8 | 21(20.2) | 113(36.0) | 134(32.1) | ||||
| Grade 9–12 | 18(17.3) | 71(22.6) | 89(21.3) | ||||
| Collage & above | 9(8.7) | 76(24.2) | 85(20.3) | ||||
NB. Freq= Frequency, %= percent
Hygiene and safety-related characteristics of mentally disabled and non-disabled primary school students’ in Bahir Dar City, Amhara Regional State, Ethiopia, 2018 (n = 418)
| Characteristics | Students with disability status | ||||||
|---|---|---|---|---|---|---|---|
| Disabled students ( | Non-Disabled Students( | Total (n = 418) | |||||
| Variables | Category | Freq (%) |
| Freq (%) |
| Freq (%) |
|
| Hand washing Habit | water & soap | 37(35.6) | 144(45.9) | 181(43.3) | |||
| water only | 67(64.4) | 170(54.1) | 237(56.7) | ||||
| Hand washing before food | Always | 49(47.1) | 293(93.3) | 342(81.8) | |||
| Sometimes | 55(52.9) | 21(6.7) | 76(18.2) | ||||
| Hand washing after latrine | Always | 40(38.5) | 113(36.0) | 153(36.6) | |||
| Sometimes | 41(39.4) | 132(42.0) | 173(41.4) | ||||
| Never | 23(22.1) | 69(22.0) | 92(22.0) | ||||
| Fingernail cutting | > = 2 times per week | 25(24.0) | 102(32.5) | 127(30.4) | |||
| One time per week | 46(44.2) | 77(24.5) | 123(29.4) | ||||
| <=1 time per 2 weeks | 33(31.7) | 96(30.6) | 129(30.9) | ||||
| No need to cut | – | 39(12.4) | 39(9.3) | ||||
| Fingernail cleanliness | Clean | 46(44.2) | 238(75.8) | 284(67.9) | |||
| Not clean | 58(55.8) | 76(24.2) | 134(32.1) | ||||
| Shoes wearing at home | Always | 32(30.8) | 97(30.9) | 129(30.9) | |||
| Sometimes | 37(35.6) | 142(45.2) | 179(42.8) | ||||
| Never | 35(33.7) | 75(23.9) | 110(26.3) | ||||
| Shoe wearing at school | Always | 83(79.8) | 314(100) |
| 397(95.0) | ||
| Sometimes | 21(20.2) | 0(0) | 21(5.0) | ||||
| Shower taking | <=1 time per week | 77(74.0) | 108(34.4) | 185(44.3) | |||
| 2 times per week | 13(12.5) | 153(48.7) | 166(39.7) | ||||
| > = 3 times per week | 8(7.7) | 53(16.9) | 61(14.6) | ||||
| Never | 6(5.8) | 0(0) | 6(1.4) | ||||
NB. Freq = Frequency, % = percent
hygiene and safety-related characteristics of mentally disabled and non-disabled primary school students in Bahir Dar City, Amhara Regional State, Ethiopia, 2018 (n = 418)
| Characteristics | Students with disability status | ||||||
|---|---|---|---|---|---|---|---|
| Disabled Students(n = 104) | Non-disabled students(n = 314) | Total(n = 418) | |||||
| Variables | Category | Freq (%) |
| Freq (%) |
| Freq (%) |
|
| Water contact activity | 1 time/week | 10(9.6) | 54(17.2) | 64(15.3) | |||
| 2–3 times/week | 9(8.7) | 42(13.4) | 51(12.2) | ||||
| > 3 times/week | 2(1.9) | 48(15.3) | 50(12.0) | ||||
| Never | 83(79.8) | 170(54.1) | 253(60.5) | ||||
| Latrine utilization | Always | 50(48.1) | 314(100) |
| 364(87.1) | ||
| Sometimes | 41(39.4) | 0(0) | 41(9.8) | ||||
| Never | 13(12.5) | 0(0) | 13(3.1) | ||||
| Type of latrine at home | Dry latrine | 35(33.7) | 30(9.6) | 65(15.6) | |||
| Flush latrine | 25(24.0) | 108(34.4) | 133(31.8) | ||||
| Pour-flush | 44(42.3) | 176(56.1) | 220(52.6) | ||||
| Hand washing facility | No | 55(52.9) | 98(31.2) | 153(36.6) | |||
| Yes | 49(47.1) | 216(68.8) | 265(63.4) | ||||
| Defecation modality | Using latrine | 45(43.3) | 314(100) |
| 359(85.9) | ||
| Open field | 41(39.4) | 0(0) | 41(9.8) | ||||
| Using popo | 18(17.3) | 0(0) | 18(4.3) | ||||
| Previous health checks | No | 68(65.4) | 165(52.5) | 233(55.7) | |||
| Yes | 36(34.6) | 149(47.5) | 185(44.3) | ||||
| When do you have a health checkups | < 1 year | 28(26.9) | 97(30.9) | 125(29.9) | |||
| 1 year–2 year | 5(4.8) | 28(8.9) | 33(7.9) | ||||
| > 2 years | 3(2.9) | 24(7.6) | 27(6.5) | ||||
| Never | 68(65.4) | 165(52.5) | 233(55.7) | ||||
| Ways of transportation | Car/taxi | 26(25.0) | 73(23.2) | 99(23.7) | |||
| Foot | 24(23.1) | 85(27.1) | 109(26.1) | ||||
| Both | 54(51.9) | 156(49.7) | 210(50.2) | ||||
NB. Freq = Frequency, % = percent
Food and drink establishments’ related characteristics of mentally disabled and non-disabled primary school students in Bahir Dar City, Amhara Regional State, Ethiopia, 2018 (n = 418)
| Characteristics | Students with disability status | ||||||
|---|---|---|---|---|---|---|---|
| Disabled students (n = 104) | Non-disabled students( | Total(n = 418) | |||||
| Variables | Category | Freq (%) |
| Freq (%) |
| Freq (%) |
|
| Eating raw meat | <= 1 time per week | 28(26.9) | 61(19.4) | 89(21.3) | |||
| 2–3 times per week | 12(11.5) | 50(15.9) | 62(14.8) | ||||
| > 3 times per week | 0(0) | 15(4.8) | 15(3.6) | ||||
| Never | 64(61.5) | 188(59.9) | 252(60.3) | ||||
| Eating raw vegetables | <= 1 time per week | 34(32.7) | 49(15.6) | 83(19.9) | |||
| 2–3 times per week | 9(8.7) | 121(38.5) | 130(31.1) | ||||
| > 3 times per week | 9(8.7) | 59(18.8) | 68(16.3) | ||||
| Never | 52(50.0) | 85(27.1) | 137(32.8) | ||||
| Eating/consuming/street food | <= 1 time per week | 61(58.7) | 85(27.1) | 146(34.9) | |||
| 2–3 times per week | 16(15.4) | 94(29.9) | 110(26.3) | ||||
| > 3 times per week | 8(7.7) | 78(24.8) | 86(20.6) | ||||
| Never | 19(18.3) | 57(18.2) | 76(18.2) | ||||
| Cooking &sanitation water | Tape water | 94(90.4) | 249(79.3) | 343(82.1) | |||
| Tape & well water | 10(9.6) | 65(20.7) | 75(17.9) | ||||
NB. Freq = Frequency, % = percent
Fig. 1Prevalence of IPIs with respect to disability status in Bahir Dar City, Amhara Regional State, Ethiopia, 2018 (n = 418)
Distribution of intestinal parasitic infections among mentally disabled and non-disabled primary school students in Bahir Dar, Amhara Regional State, Ethiopia, 2018
| Intestinal parasitic infections | Mentally disabled ( | Non-disabled ( | Total ( | |
|---|---|---|---|---|
| No. of infections (%) | No. of infections (%) | No. of infections (%) | ||
| Helminths |
| 10(9.6) | 23(7.3) | 33(7.9) |
|
| 7(6.7) | 19(6.1) | 26(6.2) | |
|
| 4(3.8) | 1(0.3) | 5(1.2) | |
|
| 1(1.0) | 5(1.6) | 6(1.4) | |
|
| 0 | 3(1.0) | 3(0.7) | |
|
| 4(3.8) | 4(1.3) | 8(1.9) | |
|
| 4(3.8) | 0 | 4(1.0) | |
|
| 1(1.0) | 5(1.6) | 6(1.4) | |
| Protozoa |
| 15(14.4) | 35(11.1) | 50(12.0) |
|
| 6(5.8) | 14(4.5) | 20(4.8) | |
| Double infections |
| 1(1.0) | 10(3.2) | 11(2.6) |
|
| 2(1.9) | 3(1.0) | 5(1.2) | |
| 1(1.0) | 0 | 1(0.2) | ||
|
| 2(1.9) | 5(1.6) | 7(1.7) | |
|
| 1(1.0) | 0 | 1(0.2) | |
| Triple infections |
| 0 | 2(0.6) | 2(0.5) |
| Overall infections | 59(56.7) | 129(41.1) | 188(45) | |
Bi-variable and Multivariable analysis of IPI among mentally disabled and non-disabled students in Bahir Dar City, Amhara Regional State, Ethiopia
| Variables | Category | IPI | COR (95%CI) | AOR (95%CI) | |
|---|---|---|---|---|---|
| Yes, N (%) | No, N (%) | ||||
| Mental disability | Non-disabled | 129(30.9) | 185(44.2) | 1 | – |
| Disabled | 59(14.1) | 45(10.8) | 1.880(1.201, 2.944) ** | – | |
| Age | – | 188(45) | 230(55) | 0.919(0.865,0.976) ** | – |
| Sex of students | Male | 104(24.9) | 98(23.4) | 1.668(1.131,2.459) * | 1.642(1.026,2.627) * |
| Female | 84(20.1) | 132(31.6) | 1 | 1 | |
| Grade of Students | 1st cycle [ | 128(30.6) | 114(27.3) | 2.171(1.454,3.242) *** | 2.272(1.408,3.666) ** |
| 2ed cycle [ | 60(14.4) | 116(27.8) | 1 | 1 | |
| Family size | <=3 | 22(5.3) | 52(12.4) | 1 | 1 |
| 4 | 34(8.1) | 70(16.7) | 1.148(0.602,2.189) | 1.015(0.484,2.131) | |
| 5 | 39(9.3) | 48(11.5) | 1.920(0.999,3.691) | 1.211(0.565,2.595) | |
| 6 | 38(9.1) | 34(8.1) | 2.642(1.338,5.215) * | 1.747(0.794,3.841) | |
| > = 7 | 55(13.2) | 26(6.2) | 5.000(2.526,9.896) *** | 2.736(1.249,5.994) * | |
| Maternal Education | No formal education | 61(14.6) | 49(11.7) | 2.282(1.275, 4.086) ** | – |
| 1–8 | 64(15.3) | 70(16.7) | 1.676(0.958, 2.932) | – | |
| 9–12 | 33(7.9) | 56(13.4) | 1.080(0.582, 2.006) | – | |
| College & above | 30(7.2) | 55(13.2) | 1 | – | |
| Hand washing Habit | Water & soup | 49(11.7) | 132(31.6) | 1 | 1 |
| Water only | 139(33.3) | 98(23.4) | 3.821(2.517,5.801) *** | 2.476(1.489,4.119) *** | |
| Hand washing before food | Always | 139(33.3) | 203(48.6) | 1 | – |
| Sometimes | 49(11.7) | 27(6.5) | 2.650(1.581, 4.444) *** | – | |
| Hand washing habit after latrine | Always | 48(11.5) | 105(25.1) | 1 | – |
| Sometimes | 83(19.9) | 90(21.5) | 2.017(1.282, 3.175) ** | – | |
| Never | 57(13.6) | 35(8.4) | 3.562(2.072, 6.126) *** | – | |
| Fingernail cutting | > = 2 times per week | 39(9.3) | 88(21.1) | 1 | – |
| 1 time per week | 55(13.2) | 68(16.3) | 1.825(1.087, 3.064) * | – | |
| 1 time per 2 weeks | 73(17.5) | 56(13.4) | 2.941(1.761, 4.914) *** | – | |
| No need of to cut | 21(5.0) | 18(4.3) | 2.632(1.264, 5.484) * | – | |
| Fingernail cleanliness | Clean | 93(22.2) | 191(45.7) | 1 | 1 |
| Not clean | 95(22.7) | 39(9.3) | 5.003(3.198,7.827) *** | 2.416(1.400,4.168) ** | |
Note: *statistically significant at P < 0.05, ** < 0.01, *** < 0.001
Bi-variable and Multivariable analysis of IPI among mentally disabled and non-disabled students in Bahir Dar City, Amhara Regional State, Ethiopia
| Variables | Category | IPI | COR (95%CI) | AOR (95%CI) | |
|---|---|---|---|---|---|
| Yes, N (%) | No, N (%) | ||||
| Shoe wearing habit at home | Always | 48(11.5) | 81(19.4) | 1 | – |
| Sometimes | 75(17.9) | 104(24.9) | 1.217(0.765, 1.936) | – | |
| Never | 65(15.6) | 45(10.8) | 2.437(1.447, 4.106) ** | – | |
| Shoe wearing habit at school | Always | 172(41.1) | 225(53.8) | 1 | – |
| Sometimes | 16(3.8) | 5(1.2) | 4.186(1.504, 11.651) ** | – | |
| Frequency of shower | <= 1 times per week | 106(24.5) | 85(20.3) | 2.060(1.141, 3.721) * | – |
| 2 times per week | 59(14.1) | 107(25.6) | 0.911(0.496, 1.673) | – | |
| > = 3 times per week | 23(5.5) | 38(9.1) | 1 | – | |
| Water contact activity | 1 time per week | 28(6.7) | 36(8.6) | 0.809(0.466,1.405) | – |
| 2–3 times per week | 22(5.3) | 29(6.9) | 0.789(0.430,1.447) | – | |
| > 3 times per week | 14(3.3) | 36(8.6) | 0.405(0.208, 0.786) ** | – | |
| Never | 124(29.7) | 129(30.9) | 1 | – | |
| Latrine utilization | Always | 155(37.1) | 209(50) | 1 | – |
| Sometimes | 25 (6) | 16(3.8) | 2.107(1.088, 4.080) * | – | |
| Never | 8(1.9) | 5(1.2) | 2.157(0.692, 6.722) | – | |
| Type of latrine used at home | Dry/pit latrine | 41(9.8) | 24(5.7) | 2.050(1.160, 3.623) * | – |
| Flash latrine | 47(11.2) | 86(20.6) | 0.656(0.421, 1.022) | – | |
| pour flash latrine | 100(23.9) | 120(28.7) | 1 | – | |
| Hand washing facility around the latrine | No | 85(20.3) | 68(16.3) | 1.966(1.313,2.943) ** | – |
| Yes | 103(24.6) | 162(38.8) | 1 | ||
| Ways of defecation | Using latrine | 148(35.4) | 211(50.5) | 1 | – |
| Open field | 28(6.7) | 13(3.1) | 3.071(1.539, 6.125) ** | – | |
| Using popo | 12(2.9) | 6(1.4) | 2.851(1.047, 7.768) * | – | |
| Health checkup | No | 131(31.3) | 102(24.4) | 2.884(1.923,4.326) *** | 1.869(1.156,3.023) * |
| Yes | 57(13.6) | 128(30.6) | 1 | 1 | |
| Modes of transportation | Car | 32(7.7) | 67(16.0) | 1 | – |
| Foot | 69(16.5) | 40(9.6) | 3.612(2.035, 6.410) *** | – | |
| Both | 87(20.8) | 123(29.4) | 1.481(0.896, 2.448) | – | |
| Source of cooking & sanitation water | Tap water | 133(31.8) | 210(50.2) | 1 | 1 |
| well & Tape | 55(13.2) | 20(4.8) | 4.342(2.490,7.571) *** | 4.404(2.319,8.364) *** | |
Note: * statistically significant at P < 0.05, ** < 0.01, *** < 0.001