Literature DB >> 31220573

Saliva: An all-rounder of our body.

Eva Roblegg1, Alanna Coughran2, Davud Sirjani2.   

Abstract

Saliva is a multifaceted bodily fluid that is often taken for granted but is indispensable for oral health and overall well-being in humans. Although mainly comprised of water (99.5%), proteins, ions and enzymes turn saliva into a viscoelastic solution that performs a variety of vital tasks. This review article gives a brief overview of the salivary gland system, as well as the composition, output and functions of saliva. It also addresses the current applications of saliva for diagnostic purposes, the clinical relevance of saliva in oral diseases as well as current treatment options.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Ions; Properties; Proteins; Saliva; Salivary gland hypofunction; Salivary glands; Secretion; Viscoelasticity; Xerostomia

Mesh:

Year:  2019        PMID: 31220573     DOI: 10.1016/j.ejpb.2019.06.016

Source DB:  PubMed          Journal:  Eur J Pharm Biopharm        ISSN: 0939-6411            Impact factor:   5.571


  22 in total

1.  The relationship between the severity of oral dryness and the use of dry-mouth interventions by various subgroups of dry-mouth patients.

Authors:  Z Assy; H S Brand; C P Bots; F J Bikker
Journal:  Clin Oral Investig       Date:  2022-01-10       Impact factor: 3.573

2.  Development of analytical methods to study the salivary metabolome: impact of the sampling.

Authors:  Pauline Bosman; Valérie Pichon; Ana Carolina Acevedo; Hélène Chardin; Audrey Combes
Journal:  Anal Bioanal Chem       Date:  2022-08-05       Impact factor: 4.478

3.  Where Dysphagia Begins: Polypharmacy and Xerostomia.

Authors:  Stephen Marcott; Karuna Dewan; Miki Kwan; Fred Baik; Yu-Jin Lee; Davud Sirjani
Journal:  Fed Pract       Date:  2020-05

4.  The cAMP-phosphodiesterase 4 (PDE4) controls β-adrenoceptor- and CFTR-dependent saliva secretion in mice.

Authors:  Abigail Boyd; Ileana V Aragon; Lina Abou Saleh; Dylan Southers; Wito Richter
Journal:  Biochem J       Date:  2021-05-28       Impact factor: 3.766

5.  Saliva Samples as A Tool to Study the Effect of Meal Timing on Metabolic And Inflammatory Biomarkers.

Authors:  Katharina Kessler; Silke Hornemann; Natalia Rudovich; Daniela Weber; Tilman Grune; Achim Kramer; Andreas F H Pfeiffer; Olga Pivovarova-Ramich
Journal:  Nutrients       Date:  2020-01-28       Impact factor: 5.717

6.  Profiling the Salivary microbiome of the Qatari population.

Authors:  Selvasankar Murugesan; Sara Fahad Al Ahmad; Parul Singh; Marwa Saadaoui; Manoj Kumar; Souhaila Al Khodor
Journal:  J Transl Med       Date:  2020-03-14       Impact factor: 5.531

7.  Investigation of Changes in Saliva in Radiotherapy-Induced Head Neck Cancer Patients.

Authors:  Christina Winter; Roman Keimel; Markus Gugatschka; Dagmar Kolb; Gerd Leitinger; Eva Roblegg
Journal:  Int J Environ Res Public Health       Date:  2021-02-09       Impact factor: 3.390

8.  Gas Chromatography-Mass Spectrometry Based Approach for the Determination of Methionine-Related Sulfur-Containing Compounds in Human Saliva.

Authors:  Justyna Piechocka; Monika Wieczorek; Rafał Głowacki
Journal:  Int J Mol Sci       Date:  2020-12-04       Impact factor: 5.923

9.  Biochemical Markers of Saliva in Lung Cancer: Diagnostic and Prognostic Perspectives.

Authors:  Lyudmila V Bel'skaya; Elena A Sarf; Victor K Kosenok; Ivan A Gundyrev
Journal:  Diagnostics (Basel)       Date:  2020-03-27

Review 10.  Radiation-Induced Salivary Gland Dysfunction: Mechanisms, Therapeutics and Future Directions.

Authors:  Kimberly J Jasmer; Kristy E Gilman; Kevin Muñoz Forti; Gary A Weisman; Kirsten H Limesand
Journal:  J Clin Med       Date:  2020-12-18       Impact factor: 4.964

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.