| Literature DB >> 31220535 |
Imran Khan1, Monika Bhardwaj2, Shruti Shukla3, Sang-Hyun Min4, Dong Kyu Choi4, Vivek K Bajpai5, Yun Suk Huh6, Sun Chul Kang7.
Abstract
Alcoholism is a serious addiction that can lead to various health complications such as liver fibrosis, steatosis, and cirrhosis. Carvacrol is present in many plant-based essential oils and used as a preservative in the food industry. In this study, we have investigated the hepatoprotective role of carvacrol against ethanol-induced liver toxicity in mice. To determine the effect of carvacrol on liver injury parameters, 5 doses of 50% ethanol (10 mL/kg body weight) were orally administered every 12 h for inducing the hepatotoxicity in experimental mice. Interestingly, carvacrol pre-treatment (50 and 100 mg/kg) reversed the ethanol-induced effects on liver function, antioxidant markers, matrix metalloproteinases activities, and histological changes. Moreover, carvacrol binds to the active pocket of cytochrome P450 (Cyt P450) and inhibits its expression. Thus, our finding suggests carvacrol can be used as an adjuvant for the amelioration of alcohol-induced hepatotoxicity.Entities:
Keywords: Acute liver injury; Carvacrol; Cytochrome P450; Mice model
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Year: 2019 PMID: 31220535 DOI: 10.1016/j.fct.2019.110582
Source DB: PubMed Journal: Food Chem Toxicol ISSN: 0278-6915 Impact factor: 6.023