| Literature DB >> 31212792 |
Virginio Cepas1, Yuly López2, Yaiza Gabasa3, Clara B Martins4, Joana D Ferreira5, Maria J Correia6, Lília M A Santos7, Flávio Oliveira8, Vitor Ramos9, Mariana Reis10, Raquel Castelo-Branco11, João Morais12, Vitor Vasconcelos13,14, Ian Probert15, Emilie Guilloud16, Mohamed Mehiri17, Sara M Soto18.
Abstract
Bacterial biofilms are complex biological systems that are difficult to eradicate at a medical, industrial, or environmental level. Biofilms confer bacteria protection against external factors and antimicrobial treatments. Taking into account that about 80% of human infections are caused by bacterial biofilms, the eradication of these structures is a great priority. Biofilms are resistant to old-generation antibiotics, which has led to the search for new antimicrobials from different sources, including deep oceans/seas. In this study, 675 extracts obtained from 225 cyanobacteria and microalgae species (11 phyla and 6 samples belonging to unknown group) were obtained from different culture collections: The Blue Biotechnology and Ecotoxicology Culture Collection (LEGE-CC), the Coimbra Collection of Algae (ACOI) from Portugal, and the Roscoff Culture Collection (RCC) from France. The largest number of samples was made up of the microalgae phylum Chlorophyta (270) followed by Cyanobacteria (261). To obtain a large range of new bioactive compounds, a method involving three consecutive extractions (hexane, ethyl acetate, and methanol) was used. The antibiofilm activity of extracts was determined against seven different bacterial species and two Candida strains in terms of minimal biofilm inhibitory concentration (MBIC). The highest biofilm inhibition rates (%) were achieved against Candida albicans and Enterobacter cloacae. Charophyta, Chlorophyta, and Cyanobacteria were the most effective against all microorganisms. In particular, extracts of Cercozoa phylum presented the lowest MBIC50 and MBIC90 values for all the strains except C. albicans.Entities:
Keywords: Antibiofilm; Cyanobacteria; Marine sources; Microalgae
Year: 2019 PMID: 31212792 PMCID: PMC6628188 DOI: 10.3390/antibiotics8020077
Source DB: PubMed Journal: Antibiotics (Basel) ISSN: 2079-6382
Figure 1Circular dot plot representing the biofilm inhibition ratio (%) of each bacterium in relation to the solvent employed (ethyl acetate, hexane, and methanol), according to the microalgae and cyanobacteria phylum. CAL: C. albicans; CPA: C. parapsilopsis; ECO: E. coli; SHO: S. hominis; ECL: E. cloacae; KPE: K. pneumoniae; PAE: P. aeruginosa; SAU: S. aureus; SEP: S. epidermidis.
Figure 2Individual biofilm inhibition ratios of Charophyta, Chlorophyta, and Cyanobacteria extracts against E. cloacae and C. parapsilopsis, represented as percentages. (a): Charophyta against E. cloacae; (b) Chlorophyta against E. cloacae; (c) Cyanobacteria against E. cloacae; (d) Charophyta against C. albicans; (e) Chlorophyta against C. albicans; (f) Cyanobacteria against C. albicans.
Antibiofilm activity against Gram-negative bacteria of marine natural products. Range: range of concentrations tested; MBIC50: lowest concentration of the test compound that resulted in ≥50% inhibition of biofilm formation; MBIC90: lowest concentration of the test compound that resulted in ≥90% inhibition of biofilm formation; GM: geometric mean. MBICs are reported in µg/mL.
| Phylum |
|
|
|
| ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | |
|
| 32–128 | 32 | 128 | 50.8 | 32–128 | 32 | 128 | 50.8 | 32–128 | 32 | 128 | 50.8 | 16–64 | 16 | 64 | 25.4 |
|
| 32–2048 | 256 | 512 | 82.5 | 32–2048 | 256 | 512 | 69.4 | 16–2048 | 256 | 512 | 145.3 | 64–2048 | 256 | 1024 | 326.3 |
|
| 8–4096 | 512 | 1024 | 301.7 | 8–4096 | 512 | 1024 | 315.2 | 2–4096 | 256 | 1024 | 288.1 | 8–4096 | 512 | 1024 | 315.2 |
|
| 16–1024 | 64 | 1024 | 101.6 | 8–1024 | 64 | 1024 | 90.5 | 4–256 | 16 | 256 | 22.6 | 8–512 | 64 | 512 | 64.0 |
| Cyanobacteria | 8–2048 | 128 | 1024 | 153.7 | 16–2048 | 256 | 1024 | 197.3 | 8–2048 | 256 | 512 | 186.6 | 8–2048 | 128 | 512 | 168.7 |
|
| 64–256 | 128 | 256 | 128.0 | 64–256 | 64 | 256 | 101.6 | 64–256 | 128 | 256 | 128.0 | 64–256 | 128 | 256 | 128.0 |
|
| 64–1024 | 256 | 1024 | 256.0 | 64–1024 | 256 | 1024 | 256.0 | 64–512 | 256 | 512 | 228.1 | 64–1024 | 256 | 1024 | 256.0 |
|
| 16–512 | 128 | 512 | 136.3 | 16–512 | 128 | 512 | 128.0 | 4–512 | 64 | 512 | 72.6 | 8–512 | 64 | 256 | 82.3 |
|
| 32–1024 | 64 | 1024 | 122.2 | 32–1024 | 64 | 1024 | 116.7 | 16–1024 | 64 | 1024 | 101.6 | 32–1024 | 64 | 1024 | 111.4 |
|
| 32–1024 | 128 | 512 | 149.3 | 64–1024 | 128 | 512 | 157.2 | 8–512 | 64 | 512 | 91.7 | 32–1024 | 128 | 512 | 149.3 |
|
| 32–512 | 64 | 512 | 90.5 | 32–512 | 64 | 512 | 90.5 | 4–128 | 16 | 128 | 22.6 | 32–256 | 64 | 256 | 80.6 |
| Unknown | 16–256 | 64 | 256 | 71.8 | 16–128 | 64 | 128 | 64.0 | 16–128 | 64 | 128 | 64.0 | 16–256 | 64 | 256 | 71.8 |
Antibiofilm activity against Gram-positive bacteria of marine natural products. Range: range of concentrations tested; MBIC50: lowest concentration of the test compound that resulted in ≥50% inhibition of biofilm formation; MBIC90: lowest concentration of the test compound that resulted in ≥90% inhibition of biofilm formation; GM: geometric mean. MBICs are reported in µg/mL.
| Phylum |
|
|
| |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | |
|
| 32–128 | 32 | 128 | 50.8 | 64–256 | 64 | 256 | 101.6 | 64–256 | 64 | 256 | 101.6 |
|
| 64–4096 | 512 | 1024 | 542.4 | 64–4096 | 512 | 1024 | 588.1 | 64–4096 | 512 | 1024 | 530.1 |
|
| 8–8192 | 512 | 2048 | 469.2 | 8–8192 | 512 | 2048 | 472.8 | 8–8192 | 256 | 1024 | 291.1 |
|
| 32–2048 | 128 | 2048 | 203.2 | 32–2048 | 128 | 2048 | 203.2 | 32–2048 | 128 | 2048 | 203.2 |
| Cyanobacteria | 16–4096 | 256 | 2048 | 297 | 16–4096 | 256 | 10,248 | 339.2 | 16–4096 | 256 | 2048 | 255.3 |
|
| 128–512 | 256 | 512 | 256 | 128–512 | 256 | 512 | 256 | 128–512 | 256 | 512 | 256 |
|
| 128–2048 | 512 | 2048 | 512 | 128–2048 | 512 | 2048 | 512 | 128–2048 | 512 | 2048 | 512 |
|
| 32–1024 | 128 | 512 | 120.8 | 32–1024 | 256 | 1024 | 170.9 | 32–1024 | 256 | 1024 | 170.9 |
|
| 32–2048 | 128 | 1024 | 194 | 64–2048 | 128 | 1024 | 222.9 | 16–2048 | 128 | 1024 | 154 |
|
| 128–1024 | 256 | 1024 | 298.6 | 128–1024 | 256 | 1024 | 314.4 | 128–1024 | 256 | 512 | 249.5 |
|
| 64–128 | 128 | 1024 | 181 | 64–128 | 128 | 1024 | 181 | 64–128 | 128 | 1024 | 181 |
| Unknown | 16–256 | 128 | 256 | 101.6 | 32–256 | 128 | 256 | 114 | 2–128 | 64 | 128 | 45.3 |
Antibiofilm activity against Candida spp. of marine natural products. Range: range of concentrations tested; MBIC50: lowest concentration of the test compound that resulted in ≥50% inhibition of biofilm formation; MBIC90: lowest concentration of the test compound that resulted in ≥90% inhibition of biofilm formation; GM: geometric mean.
| Phylum |
|
| ||||||
|---|---|---|---|---|---|---|---|---|
| Range | MBIC50 | MBIC90 | GM | Range | MBIC50 | MBIC90 | GM | |
|
| 32–64 | 32 | 64 | 40.3 | 32–128 | 32 | 128 | 80.8 |
|
| 8–128 | 16 | 64 | 23.7 | 32–4096 | 256 | 512 | 284 |
|
| 2–2048 | 32 | 256 | 44.7 | 8–4096 | 256 | 1024 | 224.6 |
|
| 4–128 | 8 | 128 | 12.7 | 16–1024 | 64 | 1024 | 101.6 |
| Cyanobacteria | 2–2048 | 32 | 256 | 39.6 | 16–4096 | 256 | 1024 | 186.6 |
|
| 8–16 | 8 | 16 | 12.7 | 64–256 | 128 | 256 | 128 |
|
| 4–256 | 8 | 256 | 16 | 64–1024 | 256 | 1024 | 256 |
|
| 0.5–256 | 32 | 128 | 20.2 | 16–512 | 128 | 512 | 90.5 |
|
| 8–512 | 32 | 256 | 44.2 | 32–1024 | 64 | 1024 | 122.2 |
|
| 4–256 | 32 | 256 | 27.4 | 64–1024 | 128 | 512 | 165.5 |
|
| 8–64 | 16 | 64 | 20.2 | 32–512 | 64 | 512 | 90.5 |
| Unknown | 16–64 | 32 | 64 | 28.5 | 16–256 | 64 | 256 | 64 |
Biofilm values obtained by crystal violet elution of each microorganism analyzed in this study. OD580 (optical density at 580 nm).
| Microorganism Strains | OD580 | Type |
|---|---|---|
|
| 1.552 | Bacteria |
|
| 0.934 | Bacteria |
|
| 0.879 | Bacteria |
|
| 0.701 | Bacteria |
|
| 0.918 | Bacteria |
|
| 1.129 | Bacteria |
|
| 0.940 | Bacteria |
|
| 1.014 | Yeast |
|
| 1.301 | Yeast |