| Literature DB >> 31208096 |
Cristina Nocella1, Vittoria Cammisotto2, Fabio Pigozzi3, Paolo Borrione4, Chiara Fossati5, Alessandra D'Amico6, Roberto Cangemi7, Mariangela Peruzzi8,9, Giuliana Gobbi10, Evaristo Ettorre11, Giacomo Frati12,13, Elena Cavarretta14,15, Roberto Carnevale16,17.
Abstract
The role of oxidative stress, an imbalance between reactive oxygen species production (ROS) and antioxidants, has been described in several patho-physiological conditions, including cardiovascular, neurological diseases and cancer, thus impacting on individuals' lifelong health. Diet, environmental pollution, and physical activity can play a significant role in the oxidative balance of an organism. Even if physical training has proved to be able to counteract the negative effects caused by free radicals and to provide many health benefits, it is also known that intensive physical activity induces oxidative stress, inflammation, and free radical-mediated muscle damage. Indeed, variations in type, intensity, and duration of exercise training can activate different patterns of oxidant-antioxidant balance leading to different responses in terms of molecular and cellular damage. The aim of the present review is to discuss (1) the role of oxidative status in athletes in relation to exercise training practice, (2) the implications for muscle damage, (3) the long-term effect for neurodegenerative disease manifestations, (4) the role of antioxidant supplementations in preventing oxidative damages.Entities:
Keywords: antioxidant; athletes; muscle damage; neurodegeneration; oxidative stress
Mesh:
Substances:
Year: 2019 PMID: 31208096 PMCID: PMC6627820 DOI: 10.3390/nu11061353
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Effects of different types of sports on oxidative stress, inflammation, and muscle damage.
| N of Subjects | Type and Time of Exercise | Type of Meal | Sampling | Effects | References |
|---|---|---|---|---|---|
|
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| 18 | Running/ | Fluids (water, beverages and sports drinks) | Serum and plasma | TEAC ↑ | [ |
| 23 | Cycling/ | ND | Serum and plasma | MDA ↓ | [ |
| 33 | Treadmill test/ | 200 ml pear juice | Serum | TEAC ↔ | [ |
| 10 | Treadmill test/ | Recorded normal diet | Plasma and serum | SOD ↑ | [ |
|
| |||||
| 13 | Basket/ | ND | Serum | TSP ↔ | [ |
| 35 | Soccer/ | ND | Serum | TSP ↓ | [ |
| 22 | Soccer/ | ND | Plasma | Lactate↑ | [ |
| 14 | Basket/ | ND | Plasma | TAC ↑↔ | [ |
| 33 | Handball/ | ND | Plasma | SOD↑ | [ |
| 12 | Wrestlers | ND | Plasma | AOPP ↔ | [ |
| 14 | Soccer | ND | Plasma | AOPP ↔ | [ |
| 13 | Basketball | ND | Plasma | AOPP ↔ | [ |
| 15 | Water polo | Dietary intake (2300-2400 Kcal/day) | Plasma and erythrocytes | MDA ↑ | [ |
| 19 | Football | ||||
| 10 | Handball/ | ND | Plasma, erythrocytes, neutrophils and lymphocyte | TBARs ↑ | [ |
| 14 | Handball/ | ND | Plasma, erythrocytes | TBARs and Thiols ↑ | [ |
| 61 | Swimming/ | ND | Plasma, blood | GPx activity ↑ | [ |
|
| |||||
| 16 | Swimming/ | ND | Blood | ROS production ↑ | [ |
| 20 | Running/ | ND | Plasma and urine | TBARS ↓ | [ |
| 10 | Endurance Races | ND | Plasma | TBARS ↔ | [ |
Legend: the arrows represent increase (↑), decrease (↓), no change (↔). Abbreviation list: Trolox-equivalent antioxidant capacity (TEAC); total antioxidant capacity (TAC); thiobarbituric acid-reactive substances (TBARS), protein carbonyl content (PCC), anaerobic threshold (AT), malondialdehyde (MDA), glutathione peroxidase (GPx), glutathione reductase (GR), reduced glutathione (GSH), oxidized glutathione (GSSG), superoxide dismutase (SOD), catalase (CAT), total serum peroxides (TSP), myeloperoxidase (MPO), creatine kinase (CK), advanced oxidation protein products (AOPP), oxidation-reduction potential marker (sORP), lipid peroxidation (LPO), protein Carbonyls (PC), 8-hydroxy-2-deoxy guanosine (8-OH-dG), telomere length (LTL).
Effects of antioxidant supplementation in Athletes. Main characteristics and main results of intervention studies.
| Treatment | Dose | Subjects N | Study | Markers | References | |
|---|---|---|---|---|---|---|
|
| Vitamin C and Vitamin E | 500 mg/d and | 21 | 15 days | - MDA ↓ | [ |
|
| L-theanine | 300 mg/d | 20 | 6 weeks | - IL-10 ↓ | [ |
|
| Dark Chocolate | 40 g/d | 24 young elite male football players | 30 days | - HBA ↔ | [ |
|
| N-acetyl-cysteine | 1200 mg/d | 20 | 14 days | - CK ↔ | [ |
|
| Green Tea Extract | 500 mg/d | 22 | 15 days | - CK ↓ | [ |
|
| Vitamin C and Vitamin E | 2000 mg/d and | 18 | 4 days | - Myoglobin ↓ | [ |
|
| Quercetin Phytosome® | 500 mg/d | 48 | 2 weeks | - Training performance ↑ | [ |
|
| Grape Seed Extract | 600 mg/d | 40 | 8 weeks | - GSH ↑ | [ |
|
| Docosahexaenoic acid- and vitamin E | 1 liter/d of isotonic beverage (278 mOsm/kg) | 10 | 5 weeks | - Performance ↔ | [ |
|
| Green Tea and Sour Tea (Hibiscus sabdariffa L.) | 450 mg/d and 450 mg/d respectively | 54 | 6 weeks | - MDA ↓ | [ |
|
| Vitamin C, Vitamin A and Vitamin E | 8 mg/kg/d, 16 ug/kg/d and 1 mg/kg/d respectively | 14 | 20 days | - HSPA1A gene expression ↓ | [ |
|
| Chokeberry juice | 150 ml/d | 19 | 8 weeks | - IL-6 ↔ | [ |
|
| Green Tea Extract | 980 mg/d | 16 | 8 weeks | - SOD ↓ | [ |
|
| N-acetyl-cysteine | 1200 mg/d | 10 | 9 days | - Performance ↑ | [ |
|
| Resveratrol and Quercetin | 120 mg/d and 225 mg/d respectively for 6 days; 240 mg/d and 450 mg/d respectively on day 7 | 14 | 7 days | - F2-isoprostanes ↓ | [ |
|
| Polyphenol-enriched protein powder (PSPC) | 40 g/d of PSPC (2136 mg/d gallic acid equivalents) | 38 | 17 days | - CRP ↔ | [ |
|
| Quercetin and Vitamin C | 500 mg/d and/or 250 mg/d respectively | 60 | 8 weeks | - IL-6 ↓ | [ |
|
| Quercetin and Vitamin C | 500 mg/d and 200 mg/d respectively or 500 mg/d Quercetin or 500 mg/d Vitamin C | 60 | 8 weeks | - LDH ↓ | [ |
|
| Vitamin C and Vitamin E | 250 mg/d and/or 400 UI/d respectively | 64 | 4 weeks | - Performance ↔ | [ |
|
| Coenzyme Q (10) | 30 mg on day 1 | 20 | 3 days | - IL-6 ↔ | [ |
|
| Flavanol-rich Lychee fruit extract | 50 mg/d | 20 | 2 months | - Performance ↔ | [ |
Legend: the arrows represent increase (↑), decrease (↓), no change (↔). Abbreviation list: ferric reducing antioxidant power (FRAP); reduced glutathione (FRAP); oxidized glutathione (GSSH); malondialdehyde (MDA); vertical jump height (VJH); T-helper lymphocyte (Th); cytotoxic cells (CTL); natural killer (NK); interferon gamma (IFN-γ); T-regulatory lymphocytes (Tregs); interleukin-2 (IL-2); rowing ergometer performance (REP); hydrogen peroxide (H2O2); breakdown activity (HBA); soluble Nox2-derived peptide (sNox2-dp); lactate dehydrogenase (LDH); aspartate transaminase (AST); glutathione peroxidise (GPx); superoxide dismutase (SOD); thiobarbituric acid reactive substances (TBARS); lipid hydroperoxides (LOOH); electromyography (EMG); homeostasis model of assessment for insulin resistance 8 HOMA-IR); creatine phosphokinase (CPK); total antioxidant capacity (TAC); nitric oxide (NO); fasting plasma glucose (FPG); monounsaturated fatty acid (MUFA); polyunsaturated fatty acid (PUFA); peripheral blood mononuclear cells (PBMC); creatine kinase (CK); heat shock protein family A (Hsp70) member 1A (HSPA1A); heat shock protein family B (small) member 1 (HSPB1); interleukin-6 (IL-6); tumor necrosis factor alpha (TNF-α); uric acid (UA); monocyte chemotactic protein 1 (MPC-1); nuclear factor kappa B (NF-Kb); trolox equivalent antioxidant capacity (TEAC); oxygen radical absorptive capacity (ORAC); interleukin-8 (IL-8); C-reactive protein (CRP); high-density lipoprotein (HDL); catalase (CAT); total antioxidant status (TAS); 8-Hydroxy-20 -deoxyguanosine (8-OHdG); haemoglobin (Hb); interleukin-10 (IL-10); transforming growth factor beta (TGF-β).
Figure 1Schematic representation of the redox balance in three classes of athletes: amateur, elite, and master. High intensity exercise causes a redox imbalance that leads to different types of injuries, muscle damage, and development of neurodegenerative diseases. Furthermore, supplementation with antioxidants could restore the redox balance and reduce tissue damage mediated by oxidative stress in elite athletes.