Literature DB >> 31178260

Recent advances in biorefinery of astaxanthin from Haematococcus pluvialis.

Kuan Shiong Khoo1, Sze Ying Lee2, Chien Wei Ooi3, Xiaoting Fu4, Xiaoling Miao5, Tau Chuan Ling6, Pau Loke Show7.   

Abstract

Haematococcus pluvialis is one of the most abundant sources of natural astaxanthin as compared to others microorganism. Therefore, it is important to understand the biorefinery of astaxanthin from H. pluvialis, starting from the cultivation stage to the downstream processing of astaxanthin. The present review begins with an introduction of cellular morphologies and life cycle of H. pluvialis from green vegetative motile stage to red non-motile haematocyst stage. Subsequently, the conventional biorefinery methods (e.g., mechanical disruption, solvent extraction, direct extraction using vegetable oils, and enhanced solvent extraction) and recent advanced biorefinery techniques (e.g., supercritical CO2 extraction, magnetic-assisted extraction, ionic liquids extraction, and supramolecular solvent extraction) were presented and evaluated. Moreover, future prospect and challenges were highlighted to provide a useful guide for future development of biorefinery of astaxanthin from H. pluvialis. The review aims to serve as a present knowledge for researchers dealing with the bioproduction of astaxanthin from H. pluvialis.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Astaxanthin; Biorefinery; Cultivation; Haematococcus pluvialis; Pretreatment

Mesh:

Substances:

Year:  2019        PMID: 31178260     DOI: 10.1016/j.biortech.2019.121606

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  25 in total

1.  Modulation of Fabrication and Nutraceutical Delivery Performance of Ovalbumin-Stabilized Oleogel-Based Nanoemulsions via Complexation with Gum Arabic.

Authors:  Yuxing Gao; Zihua Wang; Changhu Xue; Zihao Wei
Journal:  Foods       Date:  2022-06-24

2.  Antioxidant Activity and Carotenoid Content Responses of Three Haematococcus sp. (Chlorophyta) Strains Exposed to Multiple Stressors.

Authors:  Rachel Parkes; Maria Elena Barone; Helen Herbert; Eoin Gillespie; Nicolas Touzet
Journal:  Appl Biochem Biotechnol       Date:  2022-04-25       Impact factor: 3.094

Review 3.  Microbial astaxanthin biosynthesis: recent achievements, challenges, and commercialization outlook.

Authors:  Congqiang Zhang; Xixian Chen; Heng-Phon Too
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-13       Impact factor: 4.813

4.  Mixotrophic cultivation of Spirulina platensis in dairy wastewater: Effects on the production of biomass, biochemical composition and antioxidant capacity.

Authors:  Maria I B Pereira; Bruna M E Chagas; Roberto Sassi; Guilherme F Medeiros; Emerson M Aguiar; Luiz H F Borba; Emanuelle P E Silva; Júlio C Andrade Neto; Adriano H N Rangel
Journal:  PLoS One       Date:  2019-10-24       Impact factor: 3.240

Review 5.  Astaxanthin and other Nutrients from Haematococcus pluvialis-Multifunctional Applications.

Authors:  Malwina Mularczyk; Izabela Michalak; Krzysztof Marycz
Journal:  Mar Drugs       Date:  2020-09-07       Impact factor: 5.118

6.  Green conversion of 5-hydroxymethylfurfural to furan-2,5-dicarboxylic acid by heterogeneous expression of 5-hydroxymethylfurfural oxidase in Pseudomonas putida S12.

Authors:  Chih-Ting Hsu; Yang-Cheng Kuo; Yu-Cheng Liu; Shen-Long Tsai
Journal:  Microb Biotechnol       Date:  2020-03-31       Impact factor: 5.813

Review 7.  Recent Advances in Astaxanthin Micro/Nanoencapsulation to Improve Its Stability and Functionality as a Food Ingredient.

Authors:  Óscar Martínez-Álvarez; Marta M Calvo; Joaquín Gómez-Estaca
Journal:  Mar Drugs       Date:  2020-08-01       Impact factor: 5.118

8.  Deciphering Pathways for Carotenogenesis in Haloarchaea.

Authors:  Micaela Giani; Jose María Miralles-Robledillo; Gloria Peiró; Carmen Pire; Rosa María Martínez-Espinosa
Journal:  Molecules       Date:  2020-03-06       Impact factor: 4.411

9.  A Comparison of Constitutive and Inducible Non-Endogenous Keto-Carotenoids Biosynthesis in Synechocystis sp. PCC 6803.

Authors:  Barbara Menin; Andrea Lami; Simona Musazzi; Anastasia A Petrova; Stefano Santabarbara; Anna Paola Casazza
Journal:  Microorganisms       Date:  2019-10-28

Review 10.  Microalgae-Derived Pigments: A 10-Year Bibliometric Review and Industry and Market Trend Analysis.

Authors:  Samara C Silva; Isabel C F R Ferreira; Madalena M Dias; M Filomena Barreiro
Journal:  Molecules       Date:  2020-07-28       Impact factor: 4.411

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