| Literature DB >> 31164875 |
Lauren E Krausfeldt1, Abigail T Farmer2, Hector F Castro Gonzalez2, Brittany N Zepernick1, Shawn R Campagna2, Steven W Wilhelm1.
Abstract
The use of class="Chemical">urea as aEntities:
Keywords: HABs; Lake Erie; cyanobacteria; nitrogen; stable isotope probing
Year: 2019 PMID: 31164875 PMCID: PMC6536089 DOI: 10.3389/fmicb.2019.01064
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
FIGURE 1Estimates of real-time phycocyanin concentrations (relative fluorescence units, RFU) and pH data from monitoring buoys in the western basin of Lake Erie were accessed through the NOAA Great Lakes Environmental Research Laboratory website (https://www.glerl.noaa.gov/res/HABs_and_Hypoxia/rtMonSQL. php, accessed March 22, 2018). Data were collected at 15-min intervals for buoys deployed in 2015 at station WE2 and WE4 from July to September and WE8 from August to September which captured before, during and after one of the biggest blooms on record in Lake Erie (Ho and Michalak, 2017). Data for phycocyanin (manufacturers reported resolution ± 0.01 RFU) and pH ( ± 0.01 units) were taken from the onboard EXO2 Multiparameter Sonde averaged over each calendar day for analysis to account for diel variation. Locations of each buoy used for data analysis are shown in black circles in the top left panel (A). Trends in average phycocyanin (relative fluorescence units, RFU) and pH over the course of the summer of 2015 for WE8 (B), WE4 (D), and WE2 (F) are shown in the top middle panels. Correlations between average daily phycocyanin and pH for WE8 (C), WE4 (E), and WE2 (G) are shown in the top right panels. Changes in pH observed at 15 min intervals for the 2 weeks and Spearman correlation between pH and RFU over these 2 weeks are shown (H,I).
FIGURE 2Growth dynamics on nitrate (A), ammonium (C), and urea (E) as the sole N source at varying pH values (7.7, 8.2, 8.7, and 9.2). Growth rates are presented below each growth curve for nitrate (B), ammonium (D), and urea (F). Stars represent = statistical significance of differences between growth rates within that N treatment: ∗∗∗∗p < 0.0001. All p-values generated from Two-Way ANOVA can be found in Supplementary Table S2. FSU is a measure of chlorophyll a autofluorescence (fluorescence signal units).
FIGURE 3Statistically significant fold changes (p < 0.05) in abundances of metabolites in cells grown at high pH (9.5) compared to low pH (7.5).
FIGURE 413C incorporation from urea into the pathways of central carbon metabolism and pathway for arginine biosynthesis in M. aeruginosa. (A) The Calvin Cycle (black arrows) with the intersecting glycolysis (gray arrows) and pentose phosphate pathways (blue arrows) adapted from White (2000) and Knoop et al. (2010). (B) The classical arginine biosynthesis pathways as adapted from Wendisch (2007). In both (A) and (B), the green filled circle indicates a metabolite in which a 13C signature was detectable, and black filled circles indicate where the metabolite was detected but with no 13C incorporation. Open circles or no circle indicates this metabolite was not detectable. (C) Percent incorporation of each metabolites with detectable 13C signatures, relative to pH treatment. Red dashed lines represent predicted natural 13C abundance, and error bars represent one standard error. Stars represent statistical significance differences between 13C incorporation percentages across pH treatments: ∗p < 0.01; ∗∗p < 0.05; ∗∗∗p < 0.001; ∗∗∗∗p < 0.0001. All p-values generated from One-Way ANOVA can be found in Supplementary Table S3.
FIGURE 6Incorporation of 13C from urea into other metabolites: 3-phosphoserine (A), ophthalmate (B), glutathione (C), glutathione disulfide (D). Red dashed lines represent predicted natural 13C abundance, and error bars represent one standard error. Stars represent statistically significant differences in 13C incorporation percentages across pH treatments: ∗p < 0.01; ∗∗p < 0.05; ∗∗∗p < 0.001. All p-values generated from One-Way ANOVA can be found in Supplementary Table S3.
FIGURE 5Incorporation of 13C from urea into amino acids: serine (A), alanine (B), leucine (C), valine (D), threonine (E), and lysine (F). Red dashed lines represent predicted natural 13C abundance, and error bars represent one standard error. Stars represent statistically significant differences in 13C incorporation percentages across pH treatments: ∗p < 0.01. All p-values generated from One-Way ANOVA can be found in Supplementary Table S3.