| Literature DB >> 31160827 |
Daniel Kyalo Willy1,2, Milu Muyanga3, Joseph Mbuvi4, Thomas Jayne3.
Abstract
The current study seeks to assess sustainability of agricultural land use by identifying the effect of land use change on soil quality using cross-sectional data collected through a household survey among 525 farm households in densely populated areas of Kenya. Soil samples were collected, analyzed and compared across three land use types: undisturbed, semi-disturbed and cultivated. To achieve these objectives, descriptive, Nutrient Index approach and Classification and Regression Tree (CART) analysis methods were used. Results indicate that within a period of five decades, agricultural land use has led to a decline in Total Organic Carbon (-72%), Magnesium (-65%) and Boron (-61%), Iron (-22%) and Total Nitrogen (-15%). The drivers of deterioration identified were cutting across inherent properties such as soil chemical (pH), physical (soil mapping unit) and biological (organic carbon) attributes, farmer practices (agricultural commercialization) and exogenous factors (population density and Agro-ecological zones). The study concludes that indeed conversion of land from natural vegetation is associated with deterioration in soil quality and therefore policy needs to create incentives for the build-up of soil organic matter, replenishment of soil macro and micro nutrients. Blending of commercial fertilizers with targeted micro-nutrients, maintenance of soil conservation techniques and long term fallowing are encouraged.Entities:
Keywords: Agricultural intensification; Land use change; Soil quality; Sustainable
Year: 2019 PMID: 31160827 PMCID: PMC6472540 DOI: 10.1016/j.geoderma.2019.02.033
Source DB: PubMed Journal: Geoderma ISSN: 0016-7061 Impact factor: 6.114
Description of the study areas.
| County | Region | AEZ | Mean population density (persons/km2) | Soil mapping units | Mean altitude (m.a.s.l.) | Average rainfall (mm/annum) |
|---|---|---|---|---|---|---|
| Machakos | Kanzalu | III | 964 | HNr-1 | 1696 | 800–1200 |
| Iveti | III | 633 | HNr-1 | 1889 | 800–1200 | |
| Kalama | III | 200 | UNr-1 | 1482 | 800–1200 | |
| Makueni | Kilungu | II/III | 451 | MQ1 | 1833 | 1200–1600 |
| Mbooni | II/III | 527 | MQ1 | 1811 | 1200–1600 | |
| Wote | IV | 148 | UQ1 | 1180 | 400–800 |
The Agro ecological zones represent areas of similar potentials and constraints for development. The study area has been categorized into the following zones: II = high potential; III = medium potential IV = semi-arid for more details see FAO (1996).
Dependent and Independent variables used in the CART analysis.
| Variable | Variable description | Unit of measure |
|---|---|---|
| Dependent variables | ||
| C | Total organic carbon | % |
| P | Plant available phosphorus | ppm |
| N | Total nitrogen | % |
| B | Boron | ppm |
| Cu | Copper | ppm |
| Explanatory variables | ||
| Regional fixed effects | ||
| POPDENS | Sub-location level population density | Persons/km2 |
| AEZII/III | Plot located in agro-ecological zone III | Dummy (Yes = 1) |
| AEZIV | Plot located in agro-ecological zone IV | Dummy (Yes = 1) |
| SMU1 | Soil mapping unit = MQ1 | Dummy (Yes = 1) |
| SMU2 | Soil mapping unit = HNr1 | Dummy (Yes = 1) |
| SMU3 | Soil mapping unit = UQ1 | Dummy (Yes = 1) |
| SMU4 | Soil mapping unit = UNr1 | Dummy (Yes = 1) |
| Plot attributes | ||
| LOWERO | Extent of soil erosion in the plot is low | Dummy (Yes = 1) |
| MODERO | Extent of soil erosion in the plot is moderate | Dummy (Yes = 1) |
| HIGHERO | Extent of soil erosion in the plot is high | Dummy (Yes = 1) |
| EXSLOPE | Farm where plot is located is very steep | Dummy (Yes = 1) |
| MODSLOPE | Farm where plot is located is hilly | Dummy (Yes = 1) |
| FLATSLOPE | Farm where plot is located is undulating | Dummy (Yes = 1) |
| PLOTHA | Size of the plot | ha |
| CCROP | Cash crop planted on the plot | Dummy (Yes = 1) |
| SCEXT | The extent of soil conservation | |
| Land management practices | ||
| FERTHIST | No. of years of consistent fertilizer application | Years |
| MANHIST | No. of years of consistent manure application | Years |
| FERTQTY | Quantity of inorganic fertilizer applied | kg/ha |
| MANQTY | Quantity of organic fertilizer applied | kg/ha |
| Institutional factors | ||
| EXTACC | Distance to extension service providers | km |
| MKTACC | Distance to nearest markets | km |
| INFACC | Distance to tarmac road | km |
| Soil attributes | ||
| pH | Soil pH | Number |
| CLAY | Soil clay content | % |
| SAND | Soil sand content | % |
| CEC | Cation Exchange Capacity | Number |
| C | Total organic carbon | % |
| ROC | Reactive organic carbon | % |
| Household characteristics | ||
| ADULT | Number of adults in the household | Number |
| AGE | Age of household head | Years |
| EDUCLEV | Average education level of the household | Years |
| INCOME | Annual total household income | Ksh. |
The soil conservation intensity index was calculated incorporating the number of soil conservation practices and the duration within which farmers had implemented the practices.
Descriptive statistics on the effect of land use on soil properties.
| Undisturbed (U) n = 37 | Semidisturbed | Cultivated | p-Value | %∆ U to C | %∆ C to S | ||||
|---|---|---|---|---|---|---|---|---|---|
| Mean | SD | Mean | SD | Mean | SD | (C − U/C) ∗ 100 | (S − C/S) ∗ 100 | ||
| pH | 6.0a | 0.61 | 5.8b | 0.69 | 6.1a | 0.72 | 0.03⁎ | 1.8 | −5.0 |
| EC (μS/cm) | 77.4a | 46.74 | 43.1b | 23.08 | 54.3c | 29.14 | 0.0001⁎⁎ | −42.5 | −25.9 |
| P (ppm) | 8.5a | 7.01 | 7.1a | 5.71 | 31.6c | 36.04 | 0.0001⁎⁎ | 73.0 | −346.0 |
| K (ppm) | 220.0 | 183.47 | 184.8b | 139.05 | 283.7c | 143.34 | 0.0002⁎⁎ | 22.4 | −53.5 |
| Ca (ppm) | 1233.9a | 585.81 | 749.1b | 576.71 | 914.0c | 417.81 | 0.0002⁎⁎ | −35.0 | −22.0 |
| Mg (ppm) | 377.9a | 215.36 | 235.8b | 178.41 | 229.3c | 113.30 | 0.00001⁎⁎ | −64.8 | 2.7 |
| S (ppm) | 10.6a | 5.70 | 11.8a | 7.22 | 12.3b | 7.85 | 0.343ns | 13.8 | −4.3 |
| Na (ppm) | 30.6a | 9.29 | 30.5a | 13.23 | 27.9b | 12.49 | 0.126ns | −9.6 | 8.5 |
| Fe (ppm) | 133.5a | 46.16 | 118.6b | 47.63 | 109.4c | 40.38 | 0.0001⁎⁎ | −22.0 | 7.7 |
| Mn (ppm) | 100.8a | 82.38 | 67.0b | 53.29 | 104.1c | 84.78 | 0.024⁎ | 3.2 | −55.3 |
| B (ppm) | 0.8a | 0.45 | 0.4b | 0.18 | 0.5c | 0.26 | 0.00001⁎⁎ | −60.8 | −34.8 |
| Cu (ppm) | 2.0a | 0.77 | 2.1a | 1.35 | 4.3b | 5.44 | 0.021⁎⁎ | 52.8 | −109.1 |
| Zn (ppm) | 3.6a | 2.26 | 3.4b | 3.39 | 6.8c | 10.86 | 0.046⁎ | 46.2 | −99.1 |
| CEC (meq/100 g) | 12.9a | 4.74 | 8.3b | 4.35 | 9.4c | 3.06 | 0.0001⁎⁎ | −37.1 | −13.5 |
| Total N (%) | 0.30a | 0.05 | 0.15b | 0.06 | 0.11c | 0.05 | 0.050⁎ | −15.0 | 7.4 |
| C/N | 16.1a | 2.32 | 14.2b | 2.64 | 13.7c | 2.62 | 0.00023⁎⁎ | −17.3 | 3.6 |
| Sand (%) | 61.1a | 11.40 | 59.2a | 12.39 | 58.0a | 12.06 | 0.562ns | −5.5 | 2.1 |
| Silt (%) | 9.7a | 3.23 | 8.6b | 3.39 | 7.5c | 3.51 | 0.0002⁎⁎ | −28.4 | 12.4 |
| Clay (%) | 29.2a | 10.21 | 32.2b | 11.71 | 34.5c | 11.38 | 0.034⁎ | 15.4 | −7.1 |
| TOC | 3.0a | 1.03 | 2.1b | 0.94 | 1.7c | 0.84 | 0.00001⁎⁎ | −72.1 | 15.6 |
| Reactive carbon (%) | 0.13a | 0.03 | 0.07b | 0.03 | 0.05c | 0.02 | 0.00000⁎⁎ | −58.8 | 11.2 |
* & ** statistics are significant at the 0.05 and 0.01 levels respectively.
Means sharing the same letter along the row are not statistically significant.
CEC = Cation Exchange Capacity: TOC = Total Organic Carbon; EC = Electrical Conductivity.
This is the percentage change in soil nutrient as a result of conversion of land to crop land.
This is the percentage change in soil nutrients as cropped land is left fallow for a long period (>20 years).
Changes in soil quality parameters across land use types.
| Undisturbed land use | Cultivated land use | Semi-disturbed land use | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| % distribution of samples by level | Nutrient Index (NI) | Level of NI | % distribution of samples by level | Nutrient Index (NI) | Level of NI | % distribution of samples by level | Nutrient Index (NI) | Level of NI | |||||||
| Low | Medium | High | Low | Medium | High | Low | Medium | High | |||||||
| OC | 5.4 | 45.9 | 48.6 | 2.43 | 50.6 | 40.8 | 8.6 | 1.58 | 30.6 | 52.8 | 16.7 | 1.86 | |||
| N | 27.0 | 70.3 | 2.7 | 1.76 | 71.2 | 28.4 | 0.4 | 1.29 | 55.6 | 44.4 | – | 1.44 | Low | ||
| P | 83.8 | 13.5 | 2.7 | 1.19 | 32.8 | 29.6 | 37.6 | 2.05 | 86.1 | 8.3 | 2.8 | 1.14 | |||
| K | – | 40.5 | 59.5 | 2.59 | High | 0.6 | 9.2 | 90.3 | 2.90 | High | – | 44.4 | 55.6 | 2.56 | High |
| Ca | 32.4 | 56.8 | 10.8 | 1.78 | 64.9 | 33.6 | 1.5 | 1.37 | 75.0 | 22.2 | 2.8 | 1.28 | Low | ||
| Mg | – | 24.3 | 75.7 | 2.76 | High | 2.3 | 35.9 | 61.8 | 2.60 | High | 16.7 | 33.3 | 50.0 | 2.33 | Medium |
| B | 59.5 | 27.0 | 13.5 | 1.54 | 86.3 | 12.0 | 1.7 | 1.15 | 94.4 | 5.6 | – | 1.06 | Low | ||
| Fe | – | – | 100 | 3.00 | High | – | – | 100.0 | 3.00 | High | – | – | 100.0 | 3.00 | High |
| Cu | 2.7 | 27.0 | 70.3 | 2.68 | High | 5.5 | 25.2 | 69.3 | 2.64 | High | 11.1 | 30.6 | 58.3 | 2.47 | High |
| Mn | – | 5.4 | 94.6 | 2.95 | High | 6.1 | 3.8 | 90.1 | 2.84 | High | 11.1 | 5.6 | 83.3 | 2.72 | High |
| Zn | 2.7 | 40.5 | 56.8 | 2.54 | High | 0.8 | 34.2 | 65.1 | 2.64 | High | 13.9 | 50.0 | 36.1 | 2.22 | High |
Nutrient Index categories according to Ramamurthy and Bajaj (1969): <1.67 = low, 1.67–2.33 = medium; >2.33 = high. The NI levels in bold shows the Nutrient changes that are critical as a criteria for follow up in subsequent analysis.
Pearson correlation coefficients between available nutrients and soil attributes.
| N | P | Potassium | Calcium | Boron | OC (%) | RC (%) | |
|---|---|---|---|---|---|---|---|
| Clay (%) | 0.18 | −0.25 | 0.34 | 0.05ns | 0.11 | 0.18 | 0.11 |
| OC (%) | 0.82 | −0.04ns | −0.01ns | 0.04ns | 0.15 | 1 | 0.81 |
| RC (%) | 0.81 | 0.12 | 0.08 | 0.26 | 0.33 | 0.81 | 1 |
| Soil pH | −0.38 | 0,30 | 0.42 | 0.68 | 0.43 | −0.38 | −0.20 |
Correlation is significant at 0.01 level, 2-tailed; ns = not significant.
Fig. 1Regression Tree for determinants of nitrogen.
Fig. 2Regression Tree for determinants of phosphorous.
Fig. 3Regression Tree for determinants of organic carbon.
Fig. 4Regression Tree for determinants of variation in boron.