Literature DB >> 31148166

Advances and future directions in betalain metabolic engineering.

Guy Polturak1, Asaph Aharoni2.   

Abstract

Betalains are nitrogenous red and yellow pigments found in a single order of plants, the Caryophyllales, and in some higher fungi. They are responsible for the colors observed in many ornamental plants, as well as in various food products, where they are used as natural colorants. Their nutritional properties and attractive colors make them an appealing target for metabolic engineering. This is further heightened by the limited availability of natural betalain sources, arising from their relative scarcity in the plant kingdom, particularly in edible plants. Recent progress in decoding their biosynthetic pathway has facilitated stable heterologous production of betalains in several plant and microbial systems. Here, we provide a brief review of recent advances and discuss current approaches and possible future directions in betalain metabolic engineering, including expanding the chemical diversity of betalains and increasing their yield, exploring new host organisms for their heterologous production, and engineering their secretion from the cell.
© 2019 The Authors. New Phytologist © 2019 New Phytologist Trust.

Entities:  

Keywords:  betalains; biosynthesis; metabolic engineering; plant pigments; secondary metabolism

Year:  2019        PMID: 31148166     DOI: 10.1111/nph.15973

Source DB:  PubMed          Journal:  New Phytol        ISSN: 0028-646X            Impact factor:   10.151


  4 in total

1.  A reporter for noninvasively monitoring gene expression and plant transformation.

Authors:  Yubing He; Tao Zhang; Hui Sun; Huadong Zhan; Yunde Zhao
Journal:  Hortic Res       Date:  2020-09-19       Impact factor: 6.793

2.  Elucidation of the core betalain biosynthesis pathway in Amaranthus tricolor.

Authors:  Yu-Cheng Chang; Yi-Ching Chiu; Nai-Wen Tsao; Yuan-Lin Chou; Choon-Meng Tan; Yi-Hsuan Chiang; Pei-Chi Liao; Ya-Chien Lee; Li-Ching Hsieh; Sheng-Yang Wang; Jun-Yi Yang
Journal:  Sci Rep       Date:  2021-03-17       Impact factor: 4.379

Review 3.  Recent Advances in pH-Responsive Freshness Indicators Using Natural Food Colorants to Monitor Food Freshness.

Authors:  Danfei Liu; Changfan Zhang; Yumei Pu; Siyuan Chen; Lei Liu; Zijie Cui; Yunfei Zhong
Journal:  Foods       Date:  2022-06-25

4.  A chromosome-scale genome sequence of pitaya (Hylocereus undatus) provides novel insights into the genome evolution and regulation of betalain biosynthesis.

Authors:  Jian-Ye Chen; Fang-Fang Xie; Yan-Ze Cui; Can-Bin Chen; Wang-Jin Lu; Xiao-di Hu; Qing-Zhu Hua; Jing Zhao; Zhi-Jiang Wu; Dan Gao; Zhi-Ke Zhang; Wen-Kai Jiang; Qing-Ming Sun; Gui-Bing Hu; Yong-Hua Qin
Journal:  Hortic Res       Date:  2021-07-06       Impact factor: 6.793

  4 in total

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