Literature DB >> 31140957

Lifestyle behaviors and related health risk factors in a sample of Australian university students.

Megan C Whatnall1, Amanda J Patterson1, Stephanie Brookman2, Paula Convery2, Claire Swan2, Stephanie Pease3, Melinda J Hutchesson1.   

Abstract

Objective: To describe lifestyle behaviors (fruit and vegetable intake, alcohol intake, physical activity, sitting time, smoking, drug use, sleep, sexual health) and health risk factors (body mass index, food insecurity, mental health) in a sample of Australian university students. Participants: 3,077 students from the University of Newcastle (UON), Australia (mean age 27.1 ± 9.8 years, 69.4% female) were surveyed in September-October 2017.
Methods: Cross-sectional self-report survey, the UON Student Healthy Lifestyle Survey 2017.
Results: Participants with unhealthy lifestyle behaviors included; 89.5% not meeting vegetable recommendations, 50.3% exceeding lifetime risk guidelines for alcohol intake, and 38.1% insufficiently physically active. Rates of health risk factors included; 39.6% overweight/obese, 37.6% high or very high risk of psychological distress, and 22.0% food insecure. Conclusions: Rates of unhealthy lifestyle behaviors and related health risk factors were high within the study population, highlighting the importance of ongoing monitoring and prioritization of effective strategies to improve university student health.

Entities:  

Keywords:  College students; health risk factors; lifestyle behaviors; university students

Mesh:

Year:  2019        PMID: 31140957     DOI: 10.1080/07448481.2019.1611580

Source DB:  PubMed          Journal:  J Am Coll Health        ISSN: 0744-8481


  10 in total

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3.  Latent Class Analysis of Multiple Health Risk Behaviors among Australian University Students and Associations with Psychological Distress.

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8.  Are Psychological Distress and Resilience Associated with Dietary Intake Among Australian University Students?

Authors:  Megan C Whatnall; Amanda J Patterson; Yu Yao Siew; Frances Kay-Lambkin; Melinda J Hutchesson
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9.  University Students Purchasing Food on Campus More Frequently Consume More Energy-Dense, Nutrient-Poor Foods: A Cross-Sectional Survey.

Authors:  Megan C Whatnall; Zhao Min Soo; Amanda J Patterson; Melinda J Hutchesson
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10.  Risk factors of overweight/obesity-related lifestyles in university students: Results from the EHU12/24 study.

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  10 in total

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