Bibudha Parasar1, Hao Zhou1, Xieyue Xiao1, Qiaojuan Shi1, Ilana L Brito1, Pamela V Chang1. 1. Department of Chemistry and Chemical Biology, Department of Microbiology, Meinig School of Biomedical Engineering, Center for Infection and Pathobiology, Cornell Institute of Host-Microbe Interactions & Disease, and Department of Microbiology and Immunology, Cornell University, Ithaca, New York 14853, United States.
Abstract
The metagenome of the gut microbiome encodes tremendous potential for biosynthesizing and transforming small-molecule metabolites through the activities of enzymes expressed by intestinal bacteria. Accordingly, elucidating this metabolic network is critical for understanding how the gut microbiota contributes to health and disease. Bile acids, which are first biosynthesized in the liver, are modified in the gut by enzymes expressed by commensal bacteria into secondary bile acids, which regulate myriad host processes, including lipid metabolism, glucose metabolism, and immune homeostasis. The gateway reaction of secondary bile acid biosynthesis is mediated by bile salt hydrolases (BSHs), bacterial cysteine hydrolases whose action precedes other bile acid modifications within the gut. To assess how changes in bile acid metabolism mediated by certain intestinal microbiota impact gut physiology and pathobiology, methods are needed to directly examine the activities of BSHs because they are master regulators of intestinal bile acid metabolism. Here, we developed chemoproteomic tools to profile changes in gut microbiome-associated BSH activity. We showed that these probes can label active BSHs in model microorganisms, including relevant gut anaerobes, and in mouse gut microbiomes. Using these tools, we identified altered BSH activities in a murine model of inflammatory bowel disease, in this case, colitis induced by dextran sodium sulfate, leading to changes in bile acid metabolism that could impact host metabolism and immunity. Importantly, our findings reveal that alterations in BSH enzymatic activities within the gut microbiome do not correlate with changes in gene abundance as determined by metagenomic sequencing, highlighting the utility of chemoproteomic approaches for interrogating the metabolic activities of the gut microbiota.
The metagenome of the gut microbiome encodes tremendous potential for biosynthesizing and transforming small-molecule metabolites through the activities of enzymes expressed by intestinal bacteria. Accordingly, elucidating this metabolic network is critical for understanding how the gut microbiota contributes to health and disease. Bile acids, which are first biosynthesized in the liver, are modified in the gut by enzymes expressed by commensal bacteria into secondary bile acids, which regulate myriad host processes, including lipid metabolism, glucose metabolism, and immune homeostasis. The gateway reaction of secondary bile acid biosynthesis is mediated by bile salt hydrolases (BSHs), bacterial cysteine hydrolases whose action precedes other bile acid modifications within the gut. To assess how changes in bile acid metabolism mediated by certain intestinal microbiota impact gut physiology and pathobiology, methods are needed to directly examine the activities of BSHs because they are master regulators of intestinal bile acid metabolism. Here, we developed chemoproteomic tools to profile changes in gut microbiome-associated BSH activity. We showed that these probes can label active BSHs in model microorganisms, including relevant gut anaerobes, and in mouse gut microbiomes. Using these tools, we identified altered BSH activities in a murine model of inflammatory bowel disease, in this case, colitis induced by dextran sodium sulfate, leading to changes in bile acid metabolism that could impact host metabolism and immunity. Importantly, our findings reveal that alterations in BSH enzymatic activities within the gut microbiome do not correlate with changes in gene abundance as determined by metagenomic sequencing, highlighting the utility of chemoproteomic approaches for interrogating the metabolic activities of the gut microbiota.
The human microbiome
is a vast and diverse consortium of microorganisms
that has numerous effects on our health and physiology.[1,2] It comprises an estimated 100 trillion microbes, including bacteria,
viruses, archaea, and fungi, that colonize many anatomical sites within
our bodies. Among these microbiomes, the densest microbial population
resides in the intestines due to the exposure of this organ to microorganisms
from our diet and external environment via the gastrointestinal tract.The gut microbiome contains approximately 100 times the number
of genes in the human genome, and this metagenome encodes numerous
biosynthetic enzymes that have enormous potential for the biotransformation
of small-molecule metabolites.[3] The metabolic
activity of this gut bioreactor provides many important functions
for the host, including breaking down indigestible components of our
diet, biosynthesizing essential vitamins and nutrients, and regulation
of immunity.[2] Accordingly, elucidating
the metabolic potential of the many enzymatic reactions occurring
within the intestines is critical for understanding how the activities
of the gut microbiota contribute to human health and disease.[4]Bile acids (BAs) are important metabolites
that are initially produced
by the host and are subsequently chemically diversified by the gut
microbiota.[5,6] First, so-called primary BAs are synthesized
from cholesterol by hepatocytes in the liver to produce saturated,
hydroxylated C24 cyclopentanephenanthrene sterols such as cholic acid
and chenodeoxycholic acid. These free BAs are further modified in
the liver to increase water solubility through conjugation of the
carboxylic acid to glycine or taurine. The conjugated BAs are then
actively secreted into bile and stored in the gall bladder. During
digestion, bile is released into the small intestine, where the conjugated
BAs act as detergents to solubilize dietary lipids and lipid-soluble
vitamins.In the small intestine, conjugated BAs are metabolized
by bile
salt hydrolase (BSH) enzymes expressed by the gut microbiota via hydrolysis
at the C24 amide bond to release unconjugated BAs (Figure ).[7] The BSH-catalyzed step is considered the “gateway reaction”
of microbiota-mediated bile salt metabolism because deconjugation
must occur before all other transformations affected by the gut microbiome.
These include dehydroxylation, dehydrogenation, and sulfation, leading
to a large collection of so-called secondary BAs, which have direct
effects on the microbiota and also mediate many important biological
processes, including host metabolism and immune regulation.[8] Thus, BSHs are an important bacterial enzyme
class that produces critical metabolites necessary for the proper
physiological function of the gut. Despite the significance of these
enzymes, their functions in the gut are not well-understood due in
part to a lack of tools to assess their activities.
Figure 1
Chemoproteomic, activity-based
approach for profiling bile salt
hydrolase (BSH) activity within the gut microbiome during health and
disease (e.g., colitis). (a) Scheme of overall chemical strategy to
covalently label active BSH enzymes via their active-site cysteine.
(b) Structure of the activity-based probe Ch-AOMK used to identify
BSH activity in the gut microbiome. (c) Cu-catalyzed azide–alkyne
cycloaddition (CuAAC) click chemistry reaction to tag labeled enzymes
with an affinity handle or contrast agent (e.g., TAG) for pull-down
or imaging of BSH activity. (d) BSH carries out the deconjugation
reaction of glyco- and tauro-conjugated bile acids, which is the first
major step of bile acid metabolism in the intestines.
Chemoproteomic, activity-based
approach for profiling bile salt
hydrolase (BSH) activity within the gut microbiome during health and
disease (e.g., colitis). (a) Scheme of overall chemical strategy to
covalently label active BSH enzymes via their active-site cysteine.
(b) Structure of the activity-based probe Ch-AOMK used to identify
BSH activity in the gut microbiome. (c) Cu-catalyzed azide–alkyne
cycloaddition (CuAAC) click chemistry reaction to tag labeled enzymes
with an affinity handle or contrast agent (e.g., TAG) for pull-down
or imaging of BSH activity. (d) BSH carries out the deconjugation
reaction of glyco- and tauro-conjugated bile acids, which is the first
major step of bile acid metabolism in the intestines.Traditional biochemical assays that measure starting
material consumption
or product formation are less well-suited to identifying and characterizing
enzymatic activities from complex biological mixtures such as whole
proteomes. Alternatively, functional metagenomics can enable the discovery
of new enzymatic activities encoded by the gut microbiome by ectopic
expression of metagenomic fragments in model organisms. Using this
approach, for example, Jones et al. determined that the humangut
microbiome possesses BSH activity within at least three different
phyla.[9] Whereas this work represents a
major advance because it demonstrates the distribution of BSH activity
within the intestines, limitations of genomics-based strategies include
incomplete coverage arising from potential toxicity of overexpressing
certain clones in heterologous systems or incomplete expression of
biosynthetic gene clusters, which both lead to unintended elimination
of potential biosynthetic enzymes. In addition, artificial expression
of exogenous biosynthetic enzymes in a heterologous microorganism
in vitro, or even when reconstituted in vivo, may result in nonphysiological
enzyme levels or localization within the tissue of interest and therefore
may not reflect physiologically relevant enzymatic activities.[10]Chemoproteomic tools such as activity-based
probes (ABPs) have
the unique capacity to target desired enzymatic activities within
complex biological systems and have thus revolutionized our ability
to discover and characterize enzymes without the need for purification
or heterologous expression of the target enzymes.[11] ABPs comprise a targeting group to direct the probe to
enzymes of interest and a selective, electrophilic chemical warhead
to covalently label an active-site nucleophilic residue once the enzyme
has bound the targeting group. The enzymatic activity can be detected
by inclusion within the ABP of a bioorthogonal handle that can subsequently
undergo a click chemistry tagging reaction, such as the copper-catalyzed
azide–alkyne cycloaddition (CuAAC), to endow the target protein
with an imaging agent or affinity probe. ABPs have been applied to
detect enzymatic activity from complex biological samples by either
visualization using imaging modalities or protein identification by
pull-down using affinity-based reagents, followed by mass spectrometry
(MS)-based proteomics.Inflammatory bowel diseases (IBDs), including
colitis and Crohn’s
disease, are serious conditions that afflict millions worldwide.[12] Symptoms of IBDs include persistent diarrhea,
abdominal pain, rectal bleeding, weight loss, and fatigue. These conditions
greatly affect patient quality of life and are typically characterized
by chronic inflammation in the intestines due to misregulated immune
responses.[13] Although the exact causes
of IBDs remain unknown, dysbiosis of a healthy gut microbiome correlates
with increased IBD incidence, suggesting that the microbes play a
major role in regulating disease pathogenesis.[14]As important metabolites that regulate microbial
composition, host
immunity, and other aspects of gut physiology, BAs are prime candidates
for factors that may be impacted in IBD dysbiosis. In fact, BA metabolism
has been examined in IBDs; however, these studies were indirect because
they were only able to assess the total levels of conjugated and free
BAs, rather than the enzymatic activity that underpins this important
biochemical transformation.[15] Although
photo-cross-linking probes hold promise for identifying cholic-acid-binding
proteins, by design they do not inform on BA-metabolizing enzymatic
activities and therefore cannot be applied to track changes in BA
metabolism.[16] Recently, a continuous fluorescent
assay was developed to monitor BSH activity within intact bacteria,
though the fluorogenic ABP was not used to detect endogenous enzyme
within the gut microbiome and cannot inform on the identities of BSH-active
bacteria.[17] Interestingly, a proteomics
study used a general cysteine-reactive ABP to discover an increase
in several classes of microbial hydrolases in a mouse model of IBD;
however, the impact on bile acid metabolism was not directly addressed.[18] Due to the potential importance of certain cysteine
hydrolases, notably BSHs, in modulating bile acid metabolism in this
disease, we were motivated to develop a direct method for detecting
and identifying changes in BSH enzymatic activity that could be applied
to assess alterations to global BA metabolism in mouse models of IBD.
To this end, we designed and synthesized a trifunctional ABP to profile
BSH activity within the gut microbiome in healthy and colitis samples.
Results
and Discussion
Because BSH is a cysteine hydrolase, our probe
(Figure a–c, Scheme S1) contains an acyloxymethylketone warhead,
which
selectively labels the active-site nucleophile in this enzyme class.[19] To selectively target the probe to BSHs, we
endowed it with a cholic acid moiety, because conjugated cholic acids
are substrates of BSHs also known as choloylglycine hydrolases (CGHs).[20,21] Finally, the probe (named Ch-AOMK for cholic acid–acyloxymethylketone)
also contains an azido functional group to enable visualization or
enrichment of CGH activity from complex biological samples using CuAAC
tagging with either fluorophore- or biotin-conjugated alkynes (Figure , Scheme S2).[22]We first demonstrated
that Ch-AOMK can covalently label active
CGH in vitro. In this assay, we incubated Clostridium perfringens CGH with Ch-AOMK, followed by CuAAC tagging with a rhodamine 110-alkyne
derivative (Fluor 488-alkyne). Analysis of the samples at various
times by gel electrophoresis and in-gel fluorescence imaging showed
selective labeling of active CGH, but not heat-killed enzyme, with
increasing signal over time (Figure a, Figure S1a). The enzymatic
labeling was detectable after 1 h and reached a maximum at 8 h. To
determine that the enzyme retains activity over this period of time
in vitro, we performed a biochemical activity assay under similar
reaction conditions with its natural substrate, glycocholate, that
measures the release of glycine after enzymatic hydrolysis (Figure S1b).[23] We
also demonstrated that increasing the concentration of Ch-AOMK led
to a dose-dependent increase in CGH labeling (Figure b, Figure S1c).
Figure 2
Ch-AOMK
labels Clostridium perfringens BSH in
vitro in a time- and dose-dependent manner. Active or heat-killed
(HK) BSH was treated with Ch-AOMK for various amounts of time using
(a) Ch-AOMK at 500 μM or (b) varying concentrations of Ch-AOMK
at 37 °C for 24 h, after which the samples were tagged using
the copper-catalyzed azide–alkyne cycloaddition (CuAAC) with
Fluor 488-alkyne. The samples were analyzed by SDS-PAGE and visualized
by in-gel fluorescence. A.U. = arbitrary unit. The bands were quantified
by densitometry using ImageJ (bottom panels). Error bars represent
standard deviation from the mean. * p < 0.05,
** p < 0.01, *** p < 0.001,
n.s. = not significant, n = (a) 8, (b) 6.
Ch-AOMK
labels Clostridium perfringens BSH in
vitro in a time- and dose-dependent manner. Active or heat-killed
(HK) BSH was treated with Ch-AOMK for various amounts of time using
(a) Ch-AOMK at 500 μM or (b) varying concentrations of Ch-AOMK
at 37 °C for 24 h, after which the samples were tagged using
the copper-catalyzed azide–alkyne cycloaddition (CuAAC) with
Fluor 488-alkyne. The samples were analyzed by SDS-PAGE and visualized
by in-gel fluorescence. A.U. = arbitrary unit. The bands were quantified
by densitometry using ImageJ (bottom panels). Error bars represent
standard deviation from the mean. * p < 0.05,
** p < 0.01, *** p < 0.001,
n.s. = not significant, n = (a) 8, (b) 6.To assess whether Ch-AOMK can selectively label
active CGH within
bacterial lysates, we overexpressed C. perfringens CGH in Escherichia coli. We found that Ch-AOMK
efficiently labeled wildtype (WT) CGH but not the catalytically inactive
Cys2Ser (C2S) mutant, using CuAAC tagging with Fluor-488, gel electrophoresis,
and in-gel fluorescence imaging (Figure a, Figure S2a,b). We also verified that active CGH labeled with Ch-AOMK could be
enriched following CuAAC tagging with biotin-alkyne and pull-down
using streptavidin-conjugated agarose (Figure b, Figures S3 and S4d). Here, we verified WT and C2S mutant expression by probing for
their C-terminal FLAG peptide epitope tag, and importantly, the labeling
was dependent on the amount of bacterial lysate (Figure S2).
Figure 3
Ch-AOMK labels C. perfringens BSH expressed
in Escherichia coli. Ch-AOMK (500 μM) was incubated
with
lysates from C. perfringens wildtype (WT) BSH or
C2S mutant expressed in E. coli at 37 °C for
24 h. Following Ch-AOMK labeling, CuAAC tagging was carried out with
(a) Fluor 488-alkyne or (b) biotin-alkyne. (a) Samples were subjected
to SDS-PAGE, and the gel was visualized using fluorescence, followed
by Coomassie staining. (b) Samples were analyzed either by Western
blot with streptavidin-HRP or by silver staining. Input is 2% of the
elution. The arrowhead indicates the expected size of BSH (37 kDa).
A.U. = arbitrary unit. The bands were quantified by densitometry using
ImageJ (bottom panels). Error bars represent standard deviation from
the mean. * p < 0.05, ** p <
0.01, *** p < 0.001, n.s. = not significant, n = (a) 6, (b) 5.
Ch-AOMK labels C. perfringens BSH expressed
in Escherichia coli. Ch-AOMK (500 μM) was incubated
with
lysates from C. perfringens wildtype (WT) BSH or
C2S mutant expressed in E. coli at 37 °C for
24 h. Following Ch-AOMK labeling, CuAAC tagging was carried out with
(a) Fluor 488-alkyne or (b) biotin-alkyne. (a) Samples were subjected
to SDS-PAGE, and the gel was visualized using fluorescence, followed
by Coomassie staining. (b) Samples were analyzed either by Western
blot with streptavidin-HRP or by silver staining. Input is 2% of the
elution. The arrowhead indicates the expected size of BSH (37 kDa).
A.U. = arbitrary unit. The bands were quantified by densitometry using
ImageJ (bottom panels). Error bars represent standard deviation from
the mean. * p < 0.05, ** p <
0.01, *** p < 0.001, n.s. = not significant, n = (a) 6, (b) 5.We next determined that Ch-AOMK can label active BSH within
model
anaerobic bacterial strains from the gut microbiome whose BSH activities
have been biochemically characterized.[24] Lysates generated from Bifidobacterium bifidum and Bifidobacterium longum were incubated with Ch-AOMK, followed
by CuAAC tagging with Fluor 488-alkyne, and samples were analyzed
by gel electrophoresis and in-gel fluorescence imaging (Figure a,b, Figure S4b,c). Gratifyingly, Ch-AOMK could facilitate selective visualization
of a band with an approximate molecular weight of 35 kDa, the expected
size of BSH, from both of these bacteria.[24] As a control, Ch-AOMK labeling of the 35 kDa species was eliminated
in the presence of iodoacetamide (IA), which alkylates cysteine residues
and therefore prevents the AOMK warhead from targeting the BSH active-site
nucleophile. We unequivocally identified the B. bifidum and B. longum BSHs as the targets of Ch-AOMK by
following the ABP labeling step with CuAAC tagging with biotin-alkyne,
streptavidin-agarose enrichment, and identification by mass spectrometry,
which verified that the 35 kDa species were indeed BSHs expressed
by these bacteria (Figure c,d, Figure S4e,f and Table S1).
Figure 4
Ch-AOMK
labels BSH from gut anaerobes. Ch-AOMK (500 μM) was
incubated with lysates from (a, c) Bifidobacterium bifidum or (b, d) Bifidobacterium longum at 37 °C
for 24 h. (a, b) Lysates were treated with iodoacetamide (IA, 20 mM)
prior to incubation with Ch-AOMK as a negative control. Following
Ch-AOMK labeling, CuAAC tagging was carried out with (a, b) Fluor
488-alkyne or (c, d) biotin-alkyne. (a, b) Samples were subjected
to SDS-PAGE, and the gel was visualized using fluorescence, followed
by Coomassie staining. (c, d) Samples were analyzed either by Western
blot with streptavidin-HRP or by silver staining. Input is 2% of the
elution. The arrowhead indicates the expected size of BSHs (35 kDa).
A.U. = arbitrary unit. The bands were quantified by densitometry using
ImageJ (bottom panels). Error bars represent standard deviation from
the mean. * p < 0.05, ** p <
0.01, *** p < 0.001, n.s. = not significant, n = (a) 5, (b) 4, (c) 4, (d) 5.
Ch-AOMK
labels BSH from gut anaerobes. Ch-AOMK (500 μM) was
incubated with lysates from (a, c) Bifidobacterium bifidum or (b, d) Bifidobacterium longum at 37 °C
for 24 h. (a, b) Lysates were treated with iodoacetamide (IA, 20 mM)
prior to incubation with Ch-AOMK as a negative control. Following
Ch-AOMK labeling, CuAAC tagging was carried out with (a, b) Fluor
488-alkyne or (c, d) biotin-alkyne. (a, b) Samples were subjected
to SDS-PAGE, and the gel was visualized using fluorescence, followed
by Coomassie staining. (c, d) Samples were analyzed either by Western
blot with streptavidin-HRP or by silver staining. Input is 2% of the
elution. The arrowhead indicates the expected size of BSHs (35 kDa).
A.U. = arbitrary unit. The bands were quantified by densitometry using
ImageJ (bottom panels). Error bars represent standard deviation from
the mean. * p < 0.05, ** p <
0.01, *** p < 0.001, n.s. = not significant, n = (a) 5, (b) 4, (c) 4, (d) 5.To demonstrate that Ch-AOMK can label active BSH within complex
biological samples, we then tested its ability to target BSH activity
within the murinegut microbiome. Lysates from gut bacteria isolated
from mouse fecal samples were incubated with Ch-AOMK, followed by
CuAAC tagging with Fluor 488-alkyne (Figure a, Figure S5a).
We found substantial and selective Ch-AOMK labeling in these samples
of proteins with approximate molecular weights of 35 kDa, the expected
mass of most known gut bacterial BSH enzymes.[24] Ch-AOMK labeling of these species was abrogated by pretreatment
with IA, providing evidence that the labeling is due to covalent reaction
with cysteines.
Figure 5
Changes in BSH activity in the gut microbiome are identified
using
Ch-AOMK in healthy and colitic mice. (a) Bacterial lysates (100 μg)
isolated from healthy mouse gut microbiomes were incubated with Ch-AOMK
(100 μM) at 37 °C for 24 h. After CuAAC tagging with Fluor
488-alkyne, samples were analyzed by SDS-PAGE, followed by visualization
using fluorescence. As a negative control for cysteine labeling, iodoacetamide
(IA, 20 mM) was added prior to Ch-AOMK. Coomassie staining served
as the loading control. Alternatively, (b) lysates (2.5 mg) were incubated
with Ch-AOMK (100 μM) at 37 °C for 12 h. After CuAAC tagging
with biotin-alkyne, labeled proteins were enriched by streptavidin-agarose
pull-down and analyzed either by Western blot with streptavidin-HRP
or by silver staining. Input is 2% of the elution. (c–e, g,
h) Mice were treated with dextran sodium sulfate (DSS, 3% w/v, ad
libitum) for 8 days, and (c, d) bacterial populations from the gut
microbiome were lysed and analyzed as in parts a and b. The arrowhead
indicates the expected mass of BSHs (35 kDa). The bands were quantified
by densitometry using ImageJ (a–d, bottom panels). A.U. = arbitrary
unit. (e) Phylogenetic tree of BSHs identified within the mouse metagenomic
assemblies. Bootstrap confidence levels reflect 100 phylogenetic tree
reconstructions and are indicated by the blue circles. Green indicates
Firmicutes, magenta indicates Bacteroidetes, and bold indicates active
BSHs identified by chemoproteomics using Ch-AOMK labeling, followed
by CuAAC-based tagging, enrichment, and protein identification by
mass spectrometry (MS)-based proteomics, using a 2-fold enrichment
cutoff (see also Table S2). The heatmap
corresponds to samples from three independent experiments (1–3)
from mice treated with DSS, which were also analyzed by MS-based proteomics
to identify changes in BSH activity during disease (see also Table S5). Red indicates higher BSH activity
in DSS compared to control mice, blue indicates lower BSH activity
in DSS compared to control mice (fold change according to heatmap),
and gray indicates that the BSH was not identified in the indicated
mass spectrometry experiment. (f) Fold change (log2) of
enrichment of BSH from healthy mouse microbiomes comparing Ch-AOMK
treatment to no Ch-AOMK treatment (y-axis) versus bsh gene abundance using reads per kilobase million (RPKM)
in the mice (x-axis). (g) Fold change (log2) of enrichment of BSH from microbiomes of mice treated with DSS
compared to vehicle controls (y-axis) versus ratio
of bsh gene abundance (RPKM) in mice treated with
DSS compared to controls (x-axis). The data in part
g correspond to experiment 2 in part e. (h) Quantification by MS-based
metabolomics of fecal bile acid levels in DSS colitis versus control
mice. CA, cholic acid; TCA, taurocholic acid; DCA, deoxycholic acid;
TDCA, taurodeoxycholic acid; CDCA, chenodeoxycholic acid; TCDCA, taurochenodeoxycholic
acid; LCA, lithocholic acid; TLCA, taurolithocholic acid. Each plot
indicates the ratio of a corresponding unconjugated to conjugated
BA pair. Error bars represent standard deviation from the mean. Interquartile
ranges (IQRs, boxes), median values (line within box), whiskers (lowest
and highest values within 1.5 times IQR from the first and third quartiles),
and outliers beyond whiskers (dots) are indicated. * p < 0.05, ** p < 0.01, *** p < 0.001, n.s. = not significant, n = (a) 5,
(b) 6, (c) 6, (d) 5, (e) 3, (h) 20.
Changes in BSH activity in the gut microbiome are identified
using
Ch-AOMK in healthy and colitic mice. (a) Bacterial lysates (100 μg)
isolated from healthy mouse gut microbiomes were incubated with Ch-AOMK
(100 μM) at 37 °C for 24 h. After CuAAC tagging with Fluor
488-alkyne, samples were analyzed by SDS-PAGE, followed by visualization
using fluorescence. As a negative control for cysteine labeling, iodoacetamide
(IA, 20 mM) was added prior to Ch-AOMK. Coomassie staining served
as the loading control. Alternatively, (b) lysates (2.5 mg) were incubated
with Ch-AOMK (100 μM) at 37 °C for 12 h. After CuAAC tagging
with biotin-alkyne, labeled proteins were enriched by streptavidin-agarose
pull-down and analyzed either by Western blot with streptavidin-HRP
or by silver staining. Input is 2% of the elution. (c–e, g,
h) Mice were treated with dextran sodium sulfate (DSS, 3% w/v, ad
libitum) for 8 days, and (c, d) bacterial populations from the gut
microbiome were lysed and analyzed as in parts a and b. The arrowhead
indicates the expected mass of BSHs (35 kDa). The bands were quantified
by densitometry using ImageJ (a–d, bottom panels). A.U. = arbitrary
unit. (e) Phylogenetic tree of BSHs identified within the mouse metagenomic
assemblies. Bootstrap confidence levels reflect 100 phylogenetic tree
reconstructions and are indicated by the blue circles. Green indicates
Firmicutes, magenta indicates Bacteroidetes, and bold indicates active
BSHs identified by chemoproteomics using Ch-AOMK labeling, followed
by CuAAC-based tagging, enrichment, and protein identification by
mass spectrometry (MS)-based proteomics, using a 2-fold enrichment
cutoff (see also Table S2). The heatmap
corresponds to samples from three independent experiments (1–3)
from mice treated with DSS, which were also analyzed by MS-based proteomics
to identify changes in BSH activity during disease (see also Table S5). Red indicates higher BSH activity
in DSS compared to control mice, blue indicates lower BSH activity
in DSS compared to control mice (fold change according to heatmap),
and gray indicates that the BSH was not identified in the indicated
mass spectrometry experiment. (f) Fold change (log2) of
enrichment of BSH from healthy mouse microbiomes comparing Ch-AOMK
treatment to no Ch-AOMK treatment (y-axis) versus bsh gene abundance using reads per kilobase million (RPKM)
in the mice (x-axis). (g) Fold change (log2) of enrichment of BSH from microbiomes of mice treated with DSS
compared to vehicle controls (y-axis) versus ratio
of bsh gene abundance (RPKM) in mice treated with
DSS compared to controls (x-axis). The data in part
g correspond to experiment 2 in part e. (h) Quantification by MS-based
metabolomics of fecal bile acid levels in DSS colitis versus control
mice. CA, cholic acid; TCA, taurocholic acid; DCA, deoxycholic acid;
TDCA, taurodeoxycholic acid; CDCA, chenodeoxycholic acid; TCDCA, taurochenodeoxycholic
acid; LCA, lithocholic acid; TLCA, taurolithocholic acid. Each plot
indicates the ratio of a corresponding unconjugated to conjugated
BA pair. Error bars represent standard deviation from the mean. Interquartile
ranges (IQRs, boxes), median values (line within box), whiskers (lowest
and highest values within 1.5 times IQR from the first and third quartiles),
and outliers beyond whiskers (dots) are indicated. * p < 0.05, ** p < 0.01, *** p < 0.001, n.s. = not significant, n = (a) 5,
(b) 6, (c) 6, (d) 5, (e) 3, (h) 20.We next identified these labeled proteins using MS-based
proteomics,
following CuAAC with biotin-alkyne and pull-down using streptavidin-agarose,
which verified their identities as BSHs (Figure b, Figure S5b and Table S2). Although bsh genes are common across
phyla, according to our assemblies of shotgun metagenomic sequences
from the mousegut microbiome, the majority of active BSHs within
the healthy gut microbiome was derived from several bacteria within
the phylum Bacteroidetes, which are Gram-negative bacteria that constitute
one of the dominant phyla within the gut microbiome (e.g., 20–40%
of healthy individuals)[25] and whose BSH
activities have recently been biochemically characterized (Figure e).[26] To determine whether Ch-AOMK can label BSHs from phylogenetically
distant bacteria, we calculated the phylogenetic distances between
protein sequences of the active BSHs from the gut microbiome and bacterial
BSHs used in the in vitro studies (Figure S6 and Table S3). From these results, we conclude that Ch-AOMK does
not have a bias for bacteria from the same taxonomic classification.
In addition, Ch-AOMK labeling was not solely dependent on gene abundance
because several bacteria within the Bacteroidetes phylum whose bsh genes were at lower abundance
exhibited similar enrichment of BSH activity using our chemoproteomics
approach to others with more abundant bsh genes (Figure f, Table S4).Then, we applied our strategy to profile
the BSH activity in IBDs
within mice. We used a well-established mouse model of colitis that
is induced by treatment with dextran sodium sulfate (DSS), which induces
intestinal inflammation resembling the human disease (Figure a, Figure S7a).[27] In these studies, global
BSH activity detected by Ch-AOMK labeling increased significantly
during DSS treatment, as indicated by CuAAC tagging with Fluor 488-alkyne
and in-gel fluorescence (Figure c, Figure S7c). Additionally,
Ch-AOMK labeling, followed by CuAAC with biotin-alkyne and streptavidin-agarose
pull-down, led to significantly increased enrichment of BSHs from
DSS-treated mice (Figure d, Figure S7d). We verified that
BSH activity increases during DSS colitis using the biochemical activity
assay described above (Figure S7b).[23] Together, these results suggest that BSH activity
increases during DSS colitis in mice.To examine the individual
BSH enzymes contributing to this increase,
we analyzed the enriched samples by MS-based proteomics. Unexpectedly,
we found that the overall increase in BSH activity is not due to the
activities of specific bacteria because individual bacterial BSHs
had altered activities during independent DSS experiments (1–3, Figure e). These data suggest
that some bacterial BSH activities increase or decrease, while others
remain the same (Figure e), but the global level of BSH activity consistently increases during
DSS treatment (Figure c, Figure S7c). Again, we found that these
changes in BSH activity do not correlate with bsh gene abundance within the gut microbiome metagenomic assemblies
(Figure g, Table S4). These results highlight the dynamic
nature of the gut microbiome and the stochastic nature of perturbations
to the microbial composition that accompany DSS colitis (Figure S7e–g).[27]Finally, we turned to MS-based metabolomics to determine whether
the increase in global BSH activity leads to changes in levels of
relevant primary and secondary BA metabolites. Critically, we found
that DSS treatment led to increased ratios of deconjugated to conjugated
BAs across four major primary and secondary BAs in the gut, consistent
with our Ch-AOMK data indicating increased BSH activity in DSS colitis
(Figure h). Thus,
we conclude that global BSH activity increases in a mouse model of
DSS colitis and that this increase is due to the collective BSH activities
of the gut microbiome, rather than the activities of specific, individual
BSH enzymes.Our findings synergize with a recent report from
Wright and co-workers,
who developed an ABP for profiling the activity of β-glucuronidases,
xenobiotic metabolizing enzymes, within healthy mouse gut microbiomes.[28] In that study, the authors found that the individual
bacteria contributing to global β-glucuronidase activity differed
in replicate groups of mice. As well, they found that antibiotic treatment
decreased global β-glucuronidase activity but that the remaining
activity was again due to distinct types of bacteria in replicate
experiments, suggesting interindividual variability at the level of
microbiota-derived enzymatic activity. Notably, our examination of
BSH activity using the ABP Ch-AOMK revealed similar interindividual
variability wherein distinct bacteria contributed to changes in global
BSH activity in different replicate experimental groups in DSS-treated
compared to healthy mice. We envision that our chemoproteomic strategy
for labeling active BSHs could be combined with orthogonally functionalized
ABPs to simultaneously profile multiple activities of different enzyme
families, including β-glucuronidases, within the gut microbiome.An interesting future direction will be the extension of these
approaches to profile enzymatic activities within human gut microbiomes,
which could identify changes in activity that accompany different
physiological states. In addition, chemoproteomic strategies using
ABPs could also be applied to healthy and diseased human samples to
identify changes in enzymatic activities that arise from various pathological
conditions. These findings could enable the discovery of enzymes or
their products as potential biomarkers for these diseases. As such,
our findings that BSH activity increases in a mouse model of colitis
suggest the potential use of BSH activity as a biomarker for human
IBDs, whose currently available biomarkers have limited clinical utility
because they are not sufficiently specific to enable an accurate diagnosis.[29]
Conclusion
In summary, we have developed
a targeted chemoproteomic strategy
for profiling BSH activity in complex biological settings, such as
the gut microbiome. We synthesized an ABP that targets the active-site
cysteine residue within BSH enzymes and can be applied to detect enzymatic
activity in vitro using purified BSH. We demonstrated that this approach
can label active BSHs within model microorganisms and gut anaerobes.
Moreover, we applied our technology to identify and characterize changes
in BSH activity that occur within the gut microbiome during IBD in
a mouse model of colitis. Using the ABP, we discovered that colitis-associated
gut dysbiosis led to increases in global BSH activity, a finding that
was confirmed by metabolomic analysis of bile acid metabolites. Interestingly,
chemoproteomic and metagenomic analyses revealed that the relative
contributions of individual BSH enzymes varied and did not correlate
with gene abundance. Thus, our findings highlight the utility of activity-based,
chemoproteomic approaches to directly identify disease-associated
perturbations in enzymatic activities that may not depend on changes
in gene abundance. In the future, we envision that this approach may
prove useful to understand variations in BSH activity during other
important physiological processes and diseases impacted by bile acid
metabolism, such as metabolic syndrome.
Authors: Parth B Jariwala; Samuel J Pellock; Dennis Goldfarb; Erica W Cloer; Marta Artola; Joshua B Simpson; Aadra P Bhatt; William G Walton; Lee R Roberts; Michael B Major; Gideon J Davies; Herman S Overkleeft; Matthew R Redinbo Journal: ACS Chem Biol Date: 2019-12-12 Impact factor: 5.100
Authors: Arijit A Adhikari; Deepti Ramachandran; Snehal N Chaudhari; Chelsea E Powell; Wei Li; Megan D McCurry; Alexander S Banks; A Sloan Devlin Journal: ACS Chem Biol Date: 2021-07-19 Impact factor: 4.634