Literature DB >> 31133630

The Assessment of Trihalomethanes Concentrations in Drinking Water of Hamadan and Tuyserkan Cities, Western Iran and Its Health Risk on the Exposed Population.

Azam Nadali1, Alireza Rahmani2, Ghorban Asgari2, Mostafa Leili3, Hosein Ali Norouzi4, Afsaneh Naghibi4.   

Abstract

BACKGROUND: The aim of the present study was to calculate and to assess the potential lifetime cancer risks for trihalomethanes from consuming chlorinated drinking water in Hamadan and Tuyserkan cities, western Iran in 2016-2017. STUDY
DESIGN: A cross-sectional study.
METHODS: Seventy-two water samples were collected from the distribution systems and from the outlet of water treatment plants (WTPs) and the experiments were carried out to determine the desired parameters. All the sampling and measurement methods were according to Standard Methods. The obtained data were analyzed using SPSS software.
RESULTS: The mean concentration of total THMs in the summer and winter was 42.75 and 17.75 μg/L, respectively, below the WHO and Iranian standard. The positive correlation was observed between temperature and THMs levels. Moreover, THMs concentration in Shahid Beheshti's WTP was several times lower than in Ekbatan's WTP. Chloroform, the dominant species of THMs, was identified at different sampling points. The highest cancer risk in Hamadan was 1.4×10-5 and 4.8×10-5 for male and female, respectively; and the cancer risk was obtained to be 5.6×10-7-2.26×10-6 in Tuyserkan.
CONCLUSION: The drinking water obtained from the studied area is safe in terms of THMs concentration. Nevertheless, the highest cancer risk was higher than the EPA's acceptable level of 10-6.

Entities:  

Keywords:  Drinking water; Health risk assessment; Iran; Trihalomethanes

Mesh:

Substances:

Year:  2019        PMID: 31133630      PMCID: PMC6941627     

Source DB:  PubMed          Journal:  J Res Health Sci        ISSN: 2228-7795


  17 in total

Review 1.  Disinfection by-products (DBPs) in drinking water and predictive models for their occurrence: a review.

Authors:  Rehan Sadiq; Manuel J Rodriguez
Journal:  Sci Total Environ       Date:  2004-04-05       Impact factor: 7.963

2.  Factors affecting THMs, HAAs and HNMs formation of Jin Lan Reservoir water exposed to chlorine and monochloramine.

Authors:  Huachang Hong; Yujing Xiong; Mengyong Ruan; Fanglei Liao; Hongjun Lin; Yan Liang
Journal:  Sci Total Environ       Date:  2012-12-25       Impact factor: 7.963

3.  Effect of pH on the formation of disinfection byproducts in swimming pool water--is less THM better?

Authors:  Kamilla M S Hansen; Sarah Willach; Maria G Antoniou; Hans Mosbæk; Hans-Jørgen Albrechtsen; Henrik R Andersen
Journal:  Water Res       Date:  2012-09-12       Impact factor: 11.236

4.  Modeling DBPs formation in drinking water in residential plumbing pipes and hot water tanks.

Authors:  Shakhawat Chowdhury; Manuel J Rodriguez; Rehan Sadiq; Jean Serodes
Journal:  Water Res       Date:  2010-08-11       Impact factor: 11.236

5.  Comparative cancer risk assessment of THMs in drinking water from well water sources and surface water sources.

Authors:  Ali Reza Pardakhti; Gholam Reza Nabi Bidhendi; Ali Torabian; Abdolreza Karbassi; Masood Yunesian
Journal:  Environ Monit Assess       Date:  2010-10-28       Impact factor: 2.513

6.  Determination of trihalomethanes in waters by ionic liquid-based single drop microextraction/gas chromatographic/mass spectrometry.

Authors:  Eva Aguilera-Herrador; Rafael Lucena; Soledad Cárdenas; Miguel Valcárcel
Journal:  J Chromatogr A       Date:  2008-09-13       Impact factor: 4.759

7.  Exposure to inhaled THM: comparison of continuous and event-specific exposure assessment for epidemiologic purposes.

Authors:  N Thiriat; H Paulus; B Le Bot; P Glorennec
Journal:  Environ Int       Date:  2009-07-03       Impact factor: 9.621

8.  Factors affecting trihalomethane formation and speciation during chlorination of reclaimed water.

Authors:  Defang Ma; Baoyu Gao; Yan Wang; Qinyan Yue; Qian Li
Journal:  Water Sci Technol       Date:  2015       Impact factor: 1.915

9.  Factors influencing disinfection by-products formation in drinking water of six cities in China.

Authors:  Bixiong Ye; Wuyi Wang; Linsheng Yang; Jianrong Wei; Xueli E
Journal:  J Hazard Mater       Date:  2009-06-06       Impact factor: 10.588

10.  Comparison of trihalomethanes in tap water and blood: a case study in the United States.

Authors:  Zorimar Rivera-Núñez; J Michael Wright; Benjamin C Blount; Lalith K Silva; Elizabeth Jones; Ronna L Chan; Rex A Pegram; Philip C Singer; David A Savitz
Journal:  Environ Health Perspect       Date:  2012-01-26       Impact factor: 9.031

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