Literature DB >> 31124393

Sports nutritionists' perspectives on enablers and barriers to nutritional adherence in high performance sport: A qualitative analysis informed by the COM-B model and theoretical domains framework.

Meghan Rn Bentley1,2, Nigel Mitchell2, Louise Sutton1, Susan H Backhouse1.   

Abstract

Athlete adherence to nutritional guidance is critical for optimal health and performance, yet little is known about the barriers and enablers to athletes' dietary behaviours within high-performance sport. To advance understanding, we applied a theoretical lens derived from the Capability, Opportunity, Motivation - Behaviour (COM-B) model and the Theoretical Domains Framework (TDF) to explore the qualitative accounts of sports nutritionists. Five focus groups comprising sports nutritionists working in Olympic and Paralympic sport (n = 14), professional sport (n = 6), or both (n = 6) were undertaken. Thematic analysis was conducted and the interpretations of the findings were guided by COM-B and the TDF. To achieve nutritional adherence, the behavioural analysis identified the need to intervene across all three COM-B components and at least five associated TDF domains (e.g., decision-making processes, reinforcement, social influences, behavioural regulation and environmental context and resource). For the first time, the findings illustrate the complex interplay of the training setting with the capabilities, opportunities, and motivation of the practitioners, athletes and coaches. By applying established behavioural science theories to sports nutrition, the foundations for the development of targeted and multifaceted behavioural interventions addressing athlete dietary adherence in high-performance sport have been laid.

Keywords:  COM-B model; behaviour; nutritional adherence; sports nutritionists; theoretical domains framework (TDF)

Mesh:

Year:  2019        PMID: 31124393     DOI: 10.1080/02640414.2019.1620989

Source DB:  PubMed          Journal:  J Sports Sci        ISSN: 0264-0414            Impact factor:   3.337


  6 in total

1.  Comparison of barriers and facilitators of MIND diet uptake among adults from Northern Ireland and Italy.

Authors:  Deirdre Timlin; Barbara Giannantoni; Jacqueline M McCormack; Angela Polito; Donatella Ciarapica; Elena Azzini; Melanie Giles; Ellen E A Simpson
Journal:  BMC Public Health       Date:  2021-02-02       Impact factor: 3.295

2.  Barriers, Attitudes, and Influences Towards Dietary Intake Amongst Elite Rugby Union Players.

Authors:  A M Sharples; Stuart D Galloway; D Baker; Brett Smith; Katherine Black
Journal:  Front Sports Act Living       Date:  2021-12-20

3.  Reliability of the Athlete Food Choice Questionnaire in Diverse Settings.

Authors:  Rachael L Thurecht; Fiona E Pelly; Sarah Burkhart
Journal:  Int J Environ Res Public Health       Date:  2022-08-12       Impact factor: 4.614

4.  Barriers and Facilitators to Participating in an Exercise Referral Scheme among Women Living in a Low Socioeconomic Area in Australia: A Qualitative Investigation Using the COM-B and Theoretical Domains Framework.

Authors:  Grace McKeon; Chiara Mastrogiovanni; Megan Teychenne; Simon Rosenbaum
Journal:  Int J Environ Res Public Health       Date:  2022-09-28       Impact factor: 4.614

5.  Exploring Perceptions of a Fresh Food Prescription Program during COVID-19.

Authors:  Rachel Zimmer; Ashley Strahley; Jane Weiss; Sheena McNeill; Allison S McBride; Scott Best; David Harrison; Kimberly Montez
Journal:  Int J Environ Res Public Health       Date:  2022-08-28       Impact factor: 4.614

6.  Athletes' and Coaches' Perceptions of Nutritional Advice: Eating More Food for Health and Performance.

Authors:  Danielle M Logue; Laura Mahony; Clare A Corish; David Tobin; Ronan Doherty; Grainne O'Higgins; Sharon M Madigan
Journal:  Nutrients       Date:  2021-06-03       Impact factor: 5.717

  6 in total

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