Literature DB >> 31121222

Staphylococcus aureus responds to allicin by global S-thioallylation - Role of the Brx/BSH/YpdA pathway and the disulfide reductase MerA to overcome allicin stress.

Vu Van Loi1, Nguyen Thi Thu Huyen1, Tobias Busche2, Quach Ngoc Tung1, Martin Clemens Horst Gruhlke3, Jörn Kalinowski4, Jörg Bernhardt5, Alan John Slusarenko3, Haike Antelmann6.   

Abstract

The prevalence of methicillin-resitant Staphylococcus aureus (MRSA) in hospitals and the community poses an increasing health burden, which requires the discovery of alternative antimicrobials. Allicin (diallyl thiosulfinate) from garlic exhibits broad-spectrum antimicrobial activity against many multidrug resistant bacteria. The thiol-reactive mode of action of allicin involves its S-thioallylations of low molecular weight (LMW) thiols and protein thiols. To investigate the mode of action and stress response caused by allicin in S. aureus, we analyzed the transcriptome signature, the targets for S-thioallylation in the proteome and the changes in the bacillithiol (BSH) redox potential (EBSH) under allicin stress. Allicin caused a strong thiol-specific oxidative and sulfur stress response and protein damage as revealed by the induction of the PerR, HypR, QsrR, MhqR, CstR, CtsR, HrcA and CymR regulons in the RNA-seq transcriptome. Allicin also interfered with metal and cell wall homeostasis and caused induction of the Zur, CsoR and GraRS regulons. Brx-roGFP2 biosensor measurements revealed a strongly increased EBSH under allicin stress. In the proteome, 57 proteins were identified with S-thioallylations under allicin treatment, including translation factors (EF-Tu, EF-Ts), metabolic and redox enzymes (AldA, GuaB, Tpx, KatA, BrxA, MsrB) as well as redox-sensitive MarR/SarA-family regulators (MgrA, SarA, SarH1, SarS). Phenotype and biochemical analyses revealed that BSH and the HypR-controlled disulfide reductase MerA are involved in allicin detoxification in S. aureus. The reversal of protein S-thioallylation was catalyzed by the Brx/BSH/YpdA pathway. Finally, the BSSB reductase YpdA was shown to use S-allylmercaptobacillithiol (BSSA) as substrate to regenerate BSH in S. aureus. In conclusion, allicin results in an oxidative shift of EBSH and protein S-thioallylation, which can be reversed by YpdA and the Brx/BSH/YpdA electron pathways in S. aureus to regenerate thiol homeostasis.
Copyright © 2019 The Authors. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Allicin; Bacillithiol; BrxAB; MerA; S-thioallylation; Staphylococcus aureus; YpdA

Mesh:

Substances:

Year:  2019        PMID: 31121222     DOI: 10.1016/j.freeradbiomed.2019.05.018

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  18 in total

Review 1.  SigB-regulated antioxidant functions in gram-positive bacteria.

Authors:  Hoai T Tran; Carla Y Bonilla
Journal:  World J Microbiol Biotechnol       Date:  2021-02-05       Impact factor: 3.312

2.  Escherichia coli RclA is a highly active hypothiocyanite reductase.

Authors:  Julia D Meredith; Irina Chapman; Kathrin Ulrich; Caitlyn Sebastian; Frederick Stull; Michael J Gray
Journal:  Proc Natl Acad Sci U S A       Date:  2022-07-22       Impact factor: 12.779

3.  Allicin as a Volatile or Nebulisable Antimycotic for the Treatment of Pulmonary Mycoses: In Vitro Studies Using a Lung Flow Test Rig.

Authors:  Christina Schier; Jana Foerster Née Reiter; Monika Heupel; Philipp Dörner; Michael Klaas; Wolfgang Schröder; Lothar Rink; Alan J Slusarenko; Martin C H Gruhlke
Journal:  Int J Mol Sci       Date:  2022-06-14       Impact factor: 6.208

4.  Allicin Facilitates Airway Surface Liquid Hydration by Activation of CFTR.

Authors:  Zhuo-Er Qiu; Jian-Bang Xu; Lei Chen; Ze-Xin Huang; Tian-Lun Lei; Zi-Yang Huang; Xiao-Chun Hou; Hai-Long Yang; Qin-Hua Lin; Yun-Xin Zhu; Lei Zhao; Wen-Liang Zhou; Yi-Lin Zhang
Journal:  Front Pharmacol       Date:  2022-06-15       Impact factor: 5.988

5.  Staphylococcus aureus Glucose-Induced Biofilm Accessory Protein A (GbaA) Is a Monothiol-Dependent Electrophile Sensor.

Authors:  Abhinaba Ray; Katherine A Edmonds; Lauren D Palmer; Eric P Skaar; David P Giedroc
Journal:  Biochemistry       Date:  2020-07-29       Impact factor: 3.162

6.  Method for measurement of bacillithiol redox potential changes using the Brx-roGFP2 redox biosensor in Staphylococcus aureus.

Authors:  Vu Van Loi; Haike Antelmann
Journal:  MethodsX       Date:  2020-04-24

Review 7.  Oxidative Stress-Generating Antimicrobials, a Novel Strategy to Overcome Antibacterial Resistance.

Authors:  Álvaro Mourenza; José A Gil; Luís M Mateos; Michal Letek
Journal:  Antioxidants (Basel)       Date:  2020-04-26

Review 8.  Antimicrobial properties of hydrophobic compounds in garlic: Allicin, vinyldithiin, ajoene and diallyl polysulfides.

Authors:  Masato Nakamoto; Kayo Kunimura; Jun-Ichiro Suzuki; Yukihiro Kodera
Journal:  Exp Ther Med       Date:  2019-12-27       Impact factor: 2.447

Review 9.  Garlic extract in prosthesis-related infections: a literature review.

Authors:  Xing-Yang Zhu; Yi-Rong Zeng
Journal:  J Int Med Res       Date:  2020-04       Impact factor: 1.671

10.  Genetic and molecular characterization of multicomponent resistance of Pseudomonas against allicin.

Authors:  Jan Borlinghaus; Anthony Bolger; Christina Schier; Alexander Vogel; Björn Usadel; Martin Ch Gruhlke; Alan J Slusarenko
Journal:  Life Sci Alliance       Date:  2020-03-31
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