| Literature DB >> 31118712 |
Pin-Chieh Wu1,2, Jiun-Ling Wang3,4, Po-Ren Hsueh5, Po-Hsiang Lin6, Ming-Fang Cheng7,8,9,10, I-Fei Huang7, Yao-Shen Chen8,11, Susan Shin-Jung Lee8,11, Mar Guang-Yuan1,11, Hsien-Chung Yu1,8,11,12, Chiao-Lin Hsu1,2, Fu-Wei Wang2,13, Chi-Shen Chen1, Chih-Hsin Hung9, Wen-Chien Ko3,4.
Abstract
Purpose: Fecal carriage of extended-spectrum β-lactamase-producing Escherichia coli (ESBL-EC) is common in Asia, especially in China and Southeast Asia. There are no data about fecal carriage of ESBL-EC and mcr-1-positive E. coli in Taiwan, and few studies focusing on the risk factors of asymptomatic fecal carriage of epidemic ST131 E. coli have been published. Patients and methods: From healthy inhabitants attending health examinations at a medical center in southern Taiwan in 2017, we collected 724 stool samples, which were examined for ESBL-EC fecal carriage using chromogenic medium. ST131 and mcr1-positive E. coli were also investigated using multiplex PCR. Clinical data from all participating adults were collected to analyze the risk factors for fecal ESBL-EC or ST131 E. coli carriage.Entities:
Keywords: Escherichia coli; MCR1; extended-spectrum β-lactamase; fecal colonization; sequence type
Year: 2019 PMID: 31118712 PMCID: PMC6506006 DOI: 10.2147/IDR.S201086
Source DB: PubMed Journal: Infect Drug Resist ISSN: 1178-6973 Impact factor: 4.003
Characteristics of 724 subjects with and without fecal extended-spectrum beta-lactamase-producing Escherichia coli carriage
| Variables | Carriers (n=14) | Non-carriers | Unadjusted OR (95% CI) | Adjusted OR (95% CI) | ||
|---|---|---|---|---|---|---|
| Demographic | ||||||
| Age, mean ± standard deviations (years) | 48.8±11.8 | 46.9±10.0 | 0.473 | |||
| Male | 4 (28.6%) | 343 (48.3%) | 2.3 (0.7–7.5) | 0.143 | ||
| Occupation in health care setting | 3 (21.4%) | 164 (23.1%) | 0.9 (0.3–3.3) | 1.000 | ||
| Diet habit | ||||||
| Boiled water use | 11 (78.6%) | 528 (74.4%) | 1.3 (0.3–4.6) | 1.000 | ||
| Vegetarian | 1 (7.1%) | 28 (3.9%) | 0.5 (0.1–4.2) | 0.439 | ||
| Daily animal contact | 2 (14.3%) | 160 (22.5%) | 0.6 (0.1–2.6) | 0.746 | ||
| Travel abroad in the past 12 months | ||||||
| Asia countries | 8 (57.1%) | 315 (44.4%) | 1.6 (0.6–4.9) | 0.341 | ||
| Europe | 1 (7.1%) | 29 (4.1%) | 1.8 (0.2–14.3) | 0.450 | ||
| Africa | 0 | 3 (0.4%) | 1.000 | |||
| North America | 1 (7.1%) | 37 (5.2%) | 1.4 (0.2–11.0) | 0.533 | ||
| Oceania | 0 | 8 (1.1%) | 1.000 | |||
| Medical history | ||||||
| Antibiotic treatment in the past 3 months | 1 (7.1%) | 60 (8.5%) | 0.8 (0.1–6.5) | 1.000 | ||
| Probiotics use in the past 3 months | 2 (14.3%) | 170 (23.9%) | 0.5 (0.1–2.4) | 0.537 | ||
| Hypertension | 2 (14.3%) | 99 (13.9%) | 1.0 (0.2–4.7) | 1.000 | ||
| Hyperlipidemia | 2 (14.3%) | 71 (10.0%) | 1.5 (0.3–6.8) | 0.643 | ||
| Diabetes mellitus | 3 (21.4%) | 28 (3.9%) | 6.6 (1.8–25.2) | 0.019 | 5.5 (1.3–22.7) | 0.002 |
| Stroke | 0 | 3 (0.4%) | 1.000 | |||
| Gout or hyperuricemia | 1 (7.1%) | 28 (3.9%) | 1.9 (0.2–14.8) | 0.439 | ||
| Renal function impairment | 1 (7.1%) | 2 (0.3%) | 27.2 (2.3–319.5) | 0.057 | 20.7 (1.4–305.7) | 0.028 |
| Chronic hepatitis B virus infection | 1 (7.1%) | 86 (12.1%) | 0.6 (0.1–4.3) | 1.000 | ||
| Chronic hepatitis C virus infection | 0 | 7 (1.0%) | 1.000 | |||
| Colonic polyps | 3 (21.4%) | 31 (4.4%) | 6.0 (1.6–22.5) | 0.024 | 6.4 (1.6–25.0) | 0.007 |
| Cancer | 0 | 17 (2.4%) | 1.000 |
Abbreviations: OR, odds ratio; CI, confidence interval.
The distribution of beta-lactamase genes in 14 Escherichia coli isolates with the extended-spectrum beta-lactamse-production phenotype
| Isolate number | ||||||
|---|---|---|---|---|---|---|
| No. 1 | - | - | + | - | - | - |
| No. 2 | - | - | + | - | - | - |
| No. 3 | - | + | + | + | - | - |
| No.4 | + | + | - | - | - | - |
| No.5 | - | - | + | - | - | - |
| No.6 | + | - | - | - | - | - |
| No.7 | - | + | + | - | + | - |
| No.8 | + | + | - | - | - | + |
| No.9 | + | + | + | - | - | - |
| No.10 | - | + | - | - | - | - |
| No.11 | - | - | - | - | - | - |
| No.12 | - | - | - | - | - | - |
| No.13 | - | - | - | - | - | - |
| No.14 | - | - | - | - | - | - |
Note: “+” indicates the presence of specific gene, and “-“ indicates the absence.
Characteristics of 724 subjects with and without fecal ST131 Escherichia coli carriage
| Variables | Carriers (n=22) | Non-carriers (n=702) | Unadjusted OR (95% CI) | Adjusted OR | ||
|---|---|---|---|---|---|---|
| Demographic data | ||||||
| Age, mean ± standard deviations (years) | 45.8±11.0 | 47.0±10.0 | 0.608 | |||
| Male | 9 (40.9%) | 338 (48.1%) | 1.3 (0.6–3.2) | 0.503 | ||
| Occupation in health care setting | 8 (36.4%) | 159 (22.7%) | 2.0 (0.8–4.7) | 0.133 | ||
| Diet habit | ||||||
| Boiled water use | 13 (59.1%) | 526 (74.9%) | 0.5 (0.2–1.2) | 0.094 | ||
| Vegetarian | 1 (4.5%) | 28 (4.0%) | 0.9 (0.1–6.7) | 0.599 | ||
| Daily animal contact | 5 (22.7%) | 157 (22.4%) | 1.0 (0.4–2.8) | 1.000 | ||
| Travel abroad in the past 12 months | ||||||
| Asia countries | 7 (31.8%) | 316 (45.0%) | 0.6 (0.2–1.4) | 0.201 | ||
| Europe | 0 | 30 (4.3) | 1.000 | |||
| Africa | 0 | 3 (0.4%) | 1.000 | |||
| North America | 1 (4.5%) | 37 (5.3%) | 0.9 (0.1–6.5) | 1.000 | ||
| Oceania | 0 | 8 (1.1%) | 1.000 | |||
| Medical history | ||||||
| Antibiotic treatment in the past 3 months | 2 (9.1%) | 59 (8.4%) | 1.1 (0.2–4.8) | 0.707 | ||
| Probiotics use in the past 3 months | 4 (18.2%) | 168 (23.9%) | 0.7 (0.2–2.1) | 0.533 | ||
| Hypertension | 3 (13.6%) | 98 (14.0%) | 1.0 (0.3–3.4) | 1.000 | ||
| Hyperlipidemia | 4 (18.2%) | 69 (9.8%) | 2.0 (0.7–6.2) | 0.266 | ||
| Diabetes mellitus | 1 (4.5%) | 30 (4.3%) | 1.1 (0.1–8.2) | 1.000 | ||
| Stroke | 1 (4.5%) | 2 (0.3%) | 16.7 (1.5–191.1) | 0.089 | 18.0 (1.6–207.5) | 0.020 |
| Gout or hyperuricemia | 2 (9.1%) | 27 (3.9%) | 2.5 (0.6–11.2) | 0.219 | ||
| Renal function impairment | 0 | 3 (0.4%) | 1.000 | |||
| Chronic hepatitis B virus infection | 1 (4.5%) | 42 (6.0%) | 0.3 (0.0–2.6) | 0.501 | ||
| Chronic hepatitis C virus infection | 0 | 7 (1.0%) | 1.000 | |||
| Colonic polyps | 1 (4.5%) | 33 (4.7%) | 0.5 (0.1–3.7) | 1.000 | ||
| Cancer | 2 (9.1%) | 15 (2.1%) | 4.6 (1.0–21.4) | 0.091 | 4.8 (1.0–22.5) | 0.046 |
Abbreviations: OR, odds ratio; CI, confidence interval.
Characteristics of three subjects with mcr-1 harboring Escherichia coli carriage
| Variables | Subject 1 | Subject 2 | Subject 3 |
|---|---|---|---|
| Demographic data | |||
| Age (years) | 49 | 66 | 45 |
| Gender | male | male | male |
| Occupation in health care setting | - | - | - |
| Diet habit | - | - | |
| Boiled water use | - | + | + |
| Vegetarian | - | - | - |
| Daily animal contact | - | - | - |
| Travel abroad in the past 12 months | China | - | - |
| Medical history | |||
| Antibiotic treatment in the past 3 months | - | - | - |
| Probiotics use in the past 3 months | + | - | + |
| Hypertension | - | - | - |
| Hyperlipidemia | - | - | - |
| Diabetes mellitus | - | - | - |
| Stroke | - | - | - |
| Gout or hyperuricemia | - | - | - |
| Renal function impairment | - | - | - |
| Chronic hepatitis B virus infection | - | - | + |
| Chronic hepatitis C virus infection | - | - | - |
| Colonic polyps | - | + | |
| Cancer | - | - | - |
| MIC of colistin (mg/L) | 2 | 2 | 4 |
| Sequence type | ST2522 | ST398 | ST453 |