Literature DB >> 31096073

Effects of milk fat globule membrane and its various components on neurologic development in a postnatal growth restriction rat model.

Lauren R Brink1, Jordan P Gueniot1, Bo Lönnerdal2.   

Abstract

BACKGROUND: Milk fat globule membrane (MFGM) is a component of breast milk that consists of glycosylated membrane-bound proteins, polar lipids and carbohydrates originating from the mammary gland plasma membrane. A commercially available bovine MFGM added to infant formula has been shown to improve cognitive development in infants at 12 months of age.
OBJECTIVE: Considering that MFGM is a complex mixture, our aim was to determine which component(s) may be leading to these cognitive outcomes.
METHODS: Growth-restricted rat pups were supplemented with one of five treatments: (a) bovine MFGM, (b) bovine phospholipid concentrate (PL), (c) sialic acid (SIA) at 200 mg/kg body weight (bw) SIA100, (d) SIA at 2 mg/kg bw and (e) nonfat milk as control. Pups were randomized, cross-fostered into litters of 17 pups per dam and supplemented from postnatal day (PD) 2 to PD 21. The following behavioral tests were performed at adulthood: T-Maze Spontaneous Alternation, Novel Object Recognition and Morris Water Maze. Hippocampus was isolated at PD14 and PD21. Expression of four genes were measured including brain-derived neurotrophic factor (BDNF), dopamine receptor 1, (Drd1), glutamate receptor (GluR-1) and ST8 alpha-N-acetyl-neuraminide alpha-2,8-sialytransferase 4 (St8Sia4). Following behavioral testing, brains were collected for nonbiased stereology.
RESULTS: Increased expression of genes due to supplementation was most pronounced at the PD14 time point. The MFGM group exhibited higher T-Maze scores compared to the SIA group (P=.01), whereas the SIA100 group visited the novel object more frequently than the MFGM group in the Novel Object test (P=.02). No differences due to supplementation were found in the Morris Water Maze or nonbiased stereology,
CONCLUSIONS: In this trial, MFGM, compared to its individual components, had the largest impact on neurodevelopment in rat pups through up-regulation of genes and improved T-Maze scores compared to the SIA group.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Brain development; Gene expression; Milk fat globule membrane; Neurodevelopment; Phospholipid concentrate; Rat pups; Sialic acid

Year:  2019        PMID: 31096073     DOI: 10.1016/j.jnutbio.2019.03.013

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  5 in total

1.  Milk fat globule membrane attenuates high fat diet-induced neuropathological changes in obese Ldlr-/-.Leiden mice.

Authors:  Ilse A C Arnoldussen; Martine C Morrison; Maximilian Wiesmann; Janna A van Diepen; Nicole Worms; Marijke Voskuilen; Vivienne Verweij; Bram Geenen; Natàlia Pujol Gualdo; Lonneke van der Logt; Gabriele Gross; Robert Kleemann; Amanda J Kiliaan
Journal:  Int J Obes (Lond)       Date:  2021-10-29       Impact factor: 5.095

Review 2.  Improving Human Health with Milk Fat Globule Membrane, Lactic Acid Bacteria, and Bifidobacteria.

Authors:  Erica Kosmerl; Diana Rocha-Mendoza; Joana Ortega-Anaya; Rafael Jiménez-Flores; Israel García-Cano
Journal:  Microorganisms       Date:  2021-02-09

3.  Early life administration of milk fat globule membrane promoted SCFA-producing bacteria colonization, intestinal barriers and growth performance of neonatal piglets.

Authors:  Yujun Wu; Xiangyu Zhang; Dandan Han; Yu Pi; Shiyu Tao; Shiyi Zhang; Shilan Wang; Junying Zhao; Lijun Chen; Junjun Wang
Journal:  Anim Nutr       Date:  2021-04-20

Review 4.  Sources, Production, and Clinical Treatments of Milk Fat Globule Membrane for Infant Nutrition and Well-Being.

Authors:  Javier Fontecha; Lauren Brink; Steven Wu; Yves Pouliot; Francesco Visioli; Rafael Jiménez-Flores
Journal:  Nutrients       Date:  2020-05-30       Impact factor: 5.717

5.  Influence of milk fat globule membrane and milk protein concentrate treated by ultrasound on the structural and emulsifying stability of mimicking human fat emulsions.

Authors:  Yue Sun; Xiaoxue Yu; Muhammad Hussain; Xiaodong Li; Lu Liu; Yibo Liu; Shuaiyi Ma; Kouadio Jean Eric-Parfait Kouame; Chunmei Li; Youbin Leng; Shilong Jiang
Journal:  Ultrason Sonochem       Date:  2021-12-16       Impact factor: 7.491

  5 in total

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