| Literature DB >> 31083270 |
Priscilla Bueno Rocha Sentalin1,2, Andreia de Oliveira Pinheiro1, Robson Rocha de Oliveira3, Renato Amaro Zângaro1, Luciana Aparecida Campos1,3, Ovidiu Constantin Baltatu1,3.
Abstract
The purpose of this observational study was to examine the prevalence of obesity in children of 6 to 8 years of age from primary public schools over a period of 6 years and the associated environmental and metabolic health risk factors.This was a cohort observational study to investigate the prevalence of obesity in children from 14 state primary schools in Vinhedo, Sao Paulo state. Environmental and metabolic health risk factors for obesity were investigated in a cross-sectional survey.This present study revealed 74.0% of children with obesity consumed fried foods and sweets at school, and 84.0% consumed snacks and soft drinks at home. This cohort reported to have engaged in physical activity for less than 3 hours per week at school (93.0%) and at home (85.0%). There was a high prevalence of increased waist circumference and insulin resistance among children with obesity (84.9% and 84.5%, respectively). The body mass index had a significant Spearman correlation with waist circumference, insulin resistance, and triglycerides.Childhood obesity was associated with a high prevalence of both environmental and metabolic risk factors. Also, the authors conclude that the lack of parents' awareness of childhood obesity and its risk factors represents a substantial barrier to lifestyle counseling.Entities:
Mesh:
Year: 2019 PMID: 31083270 PMCID: PMC6531096 DOI: 10.1097/MD.0000000000015666
Source DB: PubMed Journal: Medicine (Baltimore) ISSN: 0025-7974 Impact factor: 1.817
Prevalence of obesity among children.
Figure 1Obesity prevalence in children, girls and boys between 2012 and 2015. Values are percent prevalence. Comparison of proportions by Chi-squared test ∗P <.05, #P <.001 in comparison to group proportions in 2012.
Figure 2Spearman correlation between BMI and metabolic risk factors waist circumference, fasting glucose, insulin resistance, triglycerides, HDL and LDL. Values are Spearman's ρ coefficient, ∗P <.005, #P <.0001. BMI = body mass index, HDL = high-density lipoprotein, LDL = low-density lipoprotein.
Figure 3Diet and eating behavior in children with obesity at school and home.
Figure 4Physical activity in children with obesity at school and home.