| Literature DB >> 31076009 |
Tahreem Riaz1,2,3, Muhammad Waheed Iqbal1,2,3, Muhammad Saeed3, Iqra Yasmin3,4,5,6, Hinawi A M Hassanin1,2, Shahid Mahmood1,2,3, Abdur Rehman1,2,3.
Abstract
The Bifidobacterium bifidum susceptibility in gastrointestinal conditions and storage stability limit its use as potential probiotics. The current study was design to encapsulate B. bifidum using sodium alginate (SA, 1.4% w/v) and different concentration of zein as coating material, that is, Z1 (1% w/v), Z2 (3% w/v), Z3 (5% w/v), Z4 (7% w/v), Z5 (9% w/v). The resultant microbeads were further investigated for encapsulation efficiency, survival in gastrointestinal conditions, release profile in intestinal fluid, storage stability and morphological characteristics. The highest encapsulation efficiency (94.56%) and viable count (>107 log CFU/g) was observed in Z4 (7% w/v). Viable cell count of B. bifidum was >106 log CFU/g in all the zein-coated microbeads as compare to free cells (103 log CFU/g) and SA (105 log CFU/g) at 4 °C after 32 days of storage. Therefore, B. bifidum encapsulated in zein-coated alginate microbeads present improved survival during gastric transit and storage.Entities:
Keywords: Zein; coating; microencapsulation; survival
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Year: 2019 PMID: 31076009 DOI: 10.1080/02652048.2019.1618403
Source DB: PubMed Journal: J Microencapsul ISSN: 0265-2048 Impact factor: 3.142