| Literature DB >> 31075126 |
Rachel M Radin1,2, Ashley E Mason1,2, Mark L Laudenslager3, Elissa S Epel1,2.
Abstract
Animal models have shown that chronic stress increases cortisol, which contributes to overeating of highly palatable food, increased abdominal fat and lower cortisol reactivity. Few studies in humans have simultaneously examined these trajectories. We examined premenopausal women, either mothers of children with a diagnosis of an autism spectrum disorder (n = 92) or mothers of neurotypical children (n = 91). At baseline and 2-years, we assessed hair cortisol, metabolic health, and reward-based eating. We compared groups cross-sectionally and prospectively, accounting for BMI change. Caregivers, relative to controls, had lower cumulative hair cortisol at each time point, with no decreases over time. Caregivers also had stable levels of poor metabolic functioning and greater reward-based eating across both time points, and evidenced increased abdominal fat prospectively (all ps ≤.05), independent of change in BMI. This pattern of findings suggest that individuals under chronic stress, such as caregivers, would benefit from tailored interventions focusing on better regulation of stress and eating in tandem to prevent early onset of metabolic disease, regardless of weight status.Entities:
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Year: 2019 PMID: 31075126 PMCID: PMC6510426 DOI: 10.1371/journal.pone.0216541
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Demographic and anthropometric characteristics of study participants at baseline.
| Variable | Total Sample | Caregivers | Controls | |
|---|---|---|---|---|
| | 183 | 92 | 91 | |
| Age (y) | 42.4 ± 5.1 (24–50) | 42.8 ± 5.6 | 42.1 ± 4.5 | 0.93 |
| Race/Ethnicity: | ||||
| % Non-Hispanic White | 76 | 76 | 76 | 2.09 |
| Annual Household Income, % ( | 7.82 | |||
| < $100,000 | 23.6% (43) | 31.9% (29) | 15.4% (14) | |
| $100,000-$149,000 | 27.5% (50) | 25.3% (23) | 29.7% (27) | |
| $150,000-$199,000 | 20.3% (37) | 15.4% (14) | 25.3% (23) | |
| ≥$200,000 | 28.6% (52) | 27.5% (25) | 29.7% (27) | |
| Education (%): | 8.32 | |||
| < College degree | 13.40% | 17.80% | 9% | |
| Bachelor’s degree | 37.40% | 40% | 34.80% | |
| Graduate Degree | 49.10% | 42.20% | 56.20% | |
| BMI (kg/m2) | 25.5 ± 5.2 (17–45) | 25.9 ± 5.8 | 25.1 ± 4.7 | 1.02 |
| Weight Status (%): | 4.99 | |||
| Non-Overweight | 56.40% | 52.20% | 60.40% | |
| Overweight | 26.50% | 30% | 23.10% | |
| Obese | 17.10% | 17.80% | 16.50% | |
| Perceived Stress Scale (PSS) | 18.8 ± 5.5 (7–33) | 21.9 ± 4.7 | 15.7 ± 4.4 | 9.20 |
| Parental Stress Scale (mean) | 2.34 ± 0.54 (1.17–3.83) | 2.64 ± 0.49 | 2.07 ± 0.42 | 8.35 |
| Current Stressors (event count) | 1.27 ± 1.16 (0–5) | 1.50 ± 1.12 | 1.03 ± 1.15 | 2.76 |
| Inventory of Depressive Symptoms | 15.61 ± 8.07 (3–44) | 19.30 ± 8.34 | 11.96 ± 5.88 | 6.84 |
| Current Diagnosis of MDD (%) | 11.60 | |||
| Full MDD | 4.40% | 9.10% | 0% | |
| Subthreshold MDD | 1.60% | 3.40% | 0% | |
| Previous Diagnosis of MDD (%) | 6.40 | |||
| Full MDD | 35.00% | 27.60% | 46% | |
| Subthreshold MDD | 7.10% | 8.00% | 7% | |
| Number of children | 1.91 ± 0.83 (1–7) | 2.02 ± 0.91 | 1.80 ± 0.73 | 1.79 |
| 1 child | 31.10% | 26.10% | 36.30% | 3.4 |
| 2 children | 51.40% | 53.30% | 49.50% | |
| 3 children | 14.20% | 16.30% | 12.10% | |
| 4+ children | 3.22% | 4.30% | 2.20% | |
| Number of children with ASD | 0.55 ± 0.58 (0–2) | 1.09 ± 0.28 (1–2) | 0 | 36.80 |
| 0 children | 49.70% | 0% | 100% | 183.00 |
| 1 child | 45.90% | 91.30% | 0% | |
| 2 or more | 4.40% | 8.70% | 0% | |
| Chemical Hair Straightening (%) | 1.8 | 1.8 | 1.7 | 0.001 |
| Hair Coloring (%) | 41.1 | 50 | 32.8 | 3.44 |
| Hair Bleaching (%) | 2.7 | 3.6 | 1.8 | 0.38 |
| Hair Highlighting (%) | 23 | 27 | 19 | 1.1 |
| Heat Treatment (%) | 54.9 | 53.6 | 56.1 | 0.08 |
| Presence of any hair treatment (coloring, heat) | 25.7 | 30.9 | 20.7 | 1.55 |
Note.
*p ≤ .05
**p ≤ .01
†trend-level significance.
aM ± SD (Range)
bCaregivers, defined as total PSS score ≥ 13, and caregiver of a child (age 2–16) with a pervasive developmental disorder (e.g., ASD)
cControls, defined as total PSS score ≤ 19, and caregiver of a neurotypical child (age 2–16)
dMDD = major depressive disorder.
Fig 1Group differences in hair cortisol at baseline and 2 years.
Baseline data are presented from analysis of analysis of covariance (ANCOVA) adjusted for baseline BMI (proximal segment: F(1,163) = 6.81, p = .01; distal segment: F(1,154) = 4.65, p = .03). Two year data are presented from ANCOVA adjusted for 2 year BMI (proximal segment: F(1,105) = 7.58, p = .007; distal segment: F(1,102) = 9.33, p = .03). The raw (non log-transformed) adjusted mean+SE for hair cortisol is shown for caregiver (filled bar) and controls (open bar) at each time assessment.
One-way ANCOVA for group differences in hair cortisol change from baseline to 2 years, adjusting for change in BMI from baseline to 2 years.
| Caregivers ( | Controls ( | |||
|---|---|---|---|---|
| Main effects: | ||||
| Δ Hair Cortisol, proximal (pg/mg) | 0.10 | .76 | -0.95 ± 1.46 | +1.12 ± 1.41 |
| Covariates: | ||||
| Δ BMI | 0.56 | .46 | ||
| Main effects: | ||||
| ΔHair Cortisol, distal (pg/mg) | 0.47 | .50 | -0.90 ± 1.79 | +1.56 ± 1.73 |
| Covariates: | ||||
| Δ BMI | 0.27 | .61 |
Note. Unadjusted analyses not presented, as direction and level of significance remained the same in analyses unadjusted for BMI.
Correlations among study variables at baseline.
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. Group | — | |||||||||||||||||||
| 2. PSS | — | |||||||||||||||||||
| 3. PaSS | — | |||||||||||||||||||
| 4. CSC | — | |||||||||||||||||||
| 5. IDS | — | |||||||||||||||||||
| 6. HCCp | -.12 | -.13 | -.08 | -.09 | — | |||||||||||||||
| 7. HCCd | -.09 | -.09 | -.02 | 0.01 | — | |||||||||||||||
| 8. Insulin | -.05 | -.07 | — | |||||||||||||||||
| 9. Gluc | 0.06 | 0.08 | 0.12 | -.09 | -.08 | — | ||||||||||||||
| 10. Chol | -0.01 | -.05 | -.11 | -.04 | 0.06 | 0.05 | 0.06 | -.05 | -.03 | — | ||||||||||
| 11. HDL | 0.04 | 0.05 | -.14 | — | ||||||||||||||||
| 12. LDL | 0.08 | -.02 | -.06 | 0.03 | 0.07 | 0.92 | 0.01 | 0.07 | 0.08 | -0.04 | — | |||||||||
| 13. TGL | 0.07 | 0.06 | 0.08 | 0.06 | -.06 | — | ||||||||||||||
| 14. Leptin | 0.03 | 0.14 | -.06 | -.12 | — | |||||||||||||||
| 15. Ghrelin | -.06 | -0.08 | -.01 | -.08 | 0.22 | 0.10 | -.09 | 0.08 | -.01 | — | ||||||||||
| 16. Fat Mass | 0.10 | 0.08 | -.02 | 0.12 | -.04 | -.14 | 0.14 | — | ||||||||||||
| 17. SBP | 0.09 | 0.09 | -.02 | 0.08 | 0.29 | 0.12 | -.12 | -.09 | — | |||||||||||
| 18. DBP | 0.07 | 0.01 | -.05 | 0.03 | -.01 | -.02 | 0.04 | 0.10 | 0.12 | -.08 | 0.27 | — | ||||||||
| 19. WC | 0.06 | 0.10 | -.01 | 0.14 | 0.01 | -.07 | 0.12 | — | ||||||||||||
| 20. WHR | 0.10 | 0.09 | 0.07 | 0.13 | 0.08 | 0.02 | 0.14 | 0.11 | -.14 | — | ||||||||||
| 21. BMI | 0.04 | 0.10 | -.03 | 0.13 | 0.03 | -.07 | 0.14 |
Note.
**p ≤.01
*p ≤.05
†p ≤.10. Abbreviations: PSS = Perceived Stress Scale, PaSS = Parental Stress Scale, CSC = Current Stressors Checklist, IDS = Inventory of Depressive Symptoms, HCCp = Proximal hair cortisol, HCCd = Distal hair cortisol, Gluc = Fasting glucose, Chol = Total cholesterol, HDL = High density lipoprotetin cholesterol, LDL = Low density lipoprotein cholesterol, TGL = triglycerides, SBP = systolic blood pressure, DBP = diastolic blood pressure, WC = waist circumference, WHR = waist to hip ratio, BMI = Body mass index
Group differences in metabolic health (continuous variables) at baseline, adjusting for baseline BMI (top panel); and 2 years, adjusting for 2 year BMI (bottom panel).
| Variable | Caregivers | 95% CI | Controls | 95% CI | F | p | |
|---|---|---|---|---|---|---|---|
| (Adjusted M±SE) | (Adjusted M±SE) | ||||||
| Insulin (μU/ml) | 15.05 ± 0.53 | (14.0, 16.1) | 11.26 ± 0.53 | (10.22, 12.31) | 1, 174 | 25.82 | < .001 |
| Leptin (ng/ml) | 21.21 ± 0.91 | (19.4, 23.0) | 18.29 ± 0.91 | (16.49, 20.09) | 1, 174 | 5.12 | .03 |
| HDL Cholesterol (ng/ml) | 56.58 ± 1.5 | (53.6, 59.5) | 62.89 ± 1.49 | (59.95, 65.84) | 1, 174 | 8.89 | .003 |
| Ghrelin (pg/ml) | 279.98 ± 14.7 | (251, 309) | 330.02 ± 14.8 | (300.9, 359.2) | 1, 174 | 5.76 | .02 |
| Triglycerides (ng/ml) | 84.03 ± 4.32 | (75.5, 92.6) | 73.24 ± 4.30 | (64.76, 81.73) | 1, 174 | 3.12 | .08 |
| Fat Mass (%) | 24.22 ± 0.50 | (22.2, 25.2) | 23.57 ± .50 | (22.6, 24.6) | 1, 178 | 0.85 | .36 |
| SBP (mmHg) | 113.43 ± 1.30 | (111, 116) | 111.83 ± 1.29 | (109.3, 114.4) | 1, 178 | 0.77 | .38 |
| DBP (mmHg) | 68.79 ± 1.08 | (66.7, 70.9) | 67.83 ± 1.07 | (65.7, 70.0) | 1, 178 | 0.4 | .53 |
| Waist Circumference (cm) | 90.91 ± 0.61 | (89.7, 92.1) | 91.15 ± .61 | (89.95, 92.34) | 1, 178 | 0.08 | .78 |
| WHR | 0.89 ± 0.008 | (0.88, 0.91) | .89 ± .008 | (.87, .90) | 1, 178 | 0.67 | .42 |
| Total Cholesterol (ng/ml) | 173.60 ± 3.04 | (167.6, 180) | 174.90 ± 3.02 | (168.9, 180.9) | 1, 174 | 0.09 | .76 |
| LDL Cholesterol (ng/ml) | 100.23 ± 2.46 | (95.4, 105.1) | 97.38 ± 2.44 | (92.6, 102.2) | 1, 174 | 0.68 | .41 |
| Insulin (μU/ml) | 16.12 ± 0.69 | (14.8, 17.5) | 12.43 ± 0.65 | (11.1, 13.7) | 1, 126 | 15.06 | < .001 |
| Leptin (ng/ml) | 23.09 ± 1.05 | (21.0, 25.2) | 21.06 ± 0.99 | (19.1, 23.0) | 1, 126 | 1.97 | .16 |
| HDL Cholesterol (ng/ml) | 60.29 ± 1.78 | (56.8, 63.8) | 65.96 ± 1.69 | (62.62, 69.30) | 1, 126 | 5.32 | .02 |
| Ghrelin (pg/ml) | 298.43 ± 16.2 | (267, 330.4) | 330.1 ± 15.3 | (299.8, 360.4) | 1, 126 | 2.02 | .16 |
| Triglycerides (ng/ml) | 87.68 ± 6.2 | (75.5, 99.9) | 75.4 ± 5.9 | (63.8, 87.0) | 1, 126 | 2.08 | .15 |
| Fat Mass (%) | 24.43 ± 0.47 | (23.5, 25.4) | 23.8 ± 0.45 | (22.9, 24.7) | 1, 132 | 1.03 | .31 |
| SBP (mmHg) | 110.8 ± 3.4 | (104.1, 118) | 110.9 ± 3.2 | (104.6, 117.2) | 1, 132 | 0 | .99 |
| DBP (mmHg) | 64.42 ± 2.65 | (59.2, 69.7) | 65.09 ± 2.48 | (60.2, 70.0) | 1, 132 | 0.04 | .85 |
| Waist Circumference (cm) | 93.95 ± 0.69 | (92.6, 95.3) | 90.94 ± 0.65 | (89.7. 92.2) | 1, 133 | 10.11 | .002 |
| WHR | 0.90 ± 0.01 | (0.88, 0.91) | 0.88 ± 0.01 | (0.87, 0.89) | 1, 133 | 3.2 | .08 |
| Total Cholesterol (ng/ml) | 183.16 ± 4.03 | (175.2, 191) | 177.7 ± 3.7 | (170.4, 185.1) | 1, 133 | 0.98 | .32 |
| LDL Cholesterol (ng/ml) | 113.76 ± 3.52 | (106.8, 121) | 101.0 ± 3.31 | (94.5, 107.6) | 1, 125 | 6.97 | .009 |
Note. Unadjusted analyses not presented, as direction and level of significance remained the same in analyses unadjusted for BMI.
*p ≤ .05
**p ≤ .01
†trend-level significance.
Group differences in metabolic health using IDF clinical-cut off criteria [43].
| Variable | Caregivers | Controls | χ2 | p |
|---|---|---|---|---|
| 91 | 91 | |||
| Elevated Waist Circumference (%) | 81 | 73 | 1.98 | .22 |
| Elevated Triglycerides (%) | 9 | 2.3 | 3.81 | .10 |
| Decreased HDL Cholesterol (%) | 37 | 18 | 8.14 | .007 |
| Elevated Blood Pressure (%) | 14 | 13 | 0.04 | 1 |
| Elevated Glucose (%) | 4.4 | 3.4 | 0.13 | 1 |
| Significant Insulin Resistance (%) | 46.7 | 26.1 | 10.33 | .006 |
| Metabolic Syndrome (%) | 15.7 | 6.7 | 3.61 | .10 |
| Obesity Status (%) | 19.6 | 16.5 | 0.29 | .70 |
| 64 | 73 | |||
| Elevated Waist Circumference (%) | 89 | 74 | 5.05 | .03 |
| Elevated Triglycerides (%) | 13 | 1.4 | 6.96 | .01 |
| Decreased HDL Cholesterol (%) | 24.6 | 12.9 | 3 | .11 |
| Elevated Blood Pressure (%) | 9.8 | 15.4 | 1.31 | .27 |
| Elevated Glucose (%) | 8.2 | 8.6 | 0.006 | 1 |
| Significant Insulin Resistance (%) | 55 | 42.7 | 1.95 | .38 |
| Metabolic Syndrome (%) | 14.5 | 11.4 | 0.28 | .61 |
| Obesity Status (%) | 14.1 | 8.8 | 1.28 | .35 |
Note.
*p ≤ .05
**p ≤ .01
†trend-level significance.
One-way ANCOVA for group differences in metabolic health change from baseline to 2 years, adjusting change in BMI from baseline to 2 years.
| Caregivers (n = 59) | Controls (n = 67) | |||
| Main effects: | ||||
| Δ LDL cholesterol, (ng/ml) | 3.62 | .06 | +11.26 ± 2.42 | +4.94 ± 2.27 |
| Covariates: | ||||
| Δ BMI | 7.6 | .007 | ||
| Caregivers (n = 63) | Controls (n = 72) | |||
| Main effects: | ||||
| Δ Waist circumference, (cm) | 17.63 | < .001 | +3.43 ± 0.54 | +0.30 ± 0.51 |
| Covariates: | ||||
| Δ BMI | 93.2 | < .001 |
Note. Unadjusted analyses not presented, as direction and level of significance remained the same in analyses unadjusted for BMI.
*p ≤ .05
**p ≤ .01
†trend-level significance.
Fig 2Group differences in waist circumference change from baseline to 2 years, adjusting change in BMI from baseline to 2 years.
Fig 3Group differences in LDL-cholesterol change from baseline to 2 years, adjusting change in BMI from baseline to 2 years.
Group differences in reward-driven eating behavior at baseline, adjusting for baseline BMI (top panel); and 2 years, adjusting for 2 year BMI (bottom panel).
| Variable | Caregivers | 95% CI | Controls | 95% CI | df, error | ||
|---|---|---|---|---|---|---|---|
| (Adjusted M±SE) | (Adjusted M±SE) | ||||||
| Baseline | |||||||
| RED-9 | 1.12 ± 0.09 | (.94, 1.31) | 0.87 ± 0.08 | (0.69, 1.05) | 1, 173 | 3.65 | .05 |
| 2 years | |||||||
| RED-9 | 1.28 ± 0.11 | (1.05, 1.51) | 0.85 ± 0.10 | (.65, 1.05) | 1, 117 | 7.83 | .006 |
Note. Unadjusted analyses not presented, as direction and level of significance remained the same in analyses unadjusted for BMI.
*p ≤ .05
**p ≤ .01
aRED-9 = Reward-based eating drive scale (Epel et al., 2014)