Literature DB >> 31068714

Fix the broken food system in three steps.

Guido Schmidt-Traub, Michael Obersteiner, Aline Mosnier.   

Abstract

Keywords:  Agriculture; Environmental sciences; Policy

Mesh：

Year:  2019        PMID： 31068714     DOI： 10.1038/d41586-019-01420-2

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  7 in total

1.  Chitosan Biguanidine/PVP Antibacterial Coatings for Perishable Fruits.

Authors:  Xiangyu Jiao; Jiaxuan Xie; Mingda Hao; Yiping Li; Changtao Wang; Zhu Zhu; Yongqiang Wen
Journal:  Polymers (Basel)       Date:  2022-07-01       Impact factor: 4.967

2.  Cellulose Nanofibers Extracted From Natural Wood Improve the Postharvest Appearance Quality of Apples.

Authors:  Yongxu Wang; Jing Zhang; Xinjie Wang; Tingting Zhang; Fujun Zhang; Shuai Zhang; Yuanyuan Li; Wensheng Gao; Chunxiang You; Xiaofei Wang; Kun Yu
Journal:  Front Nutr       Date:  2022-05-13

3.  A Programmable Dual-Regime Spray for Large-Scale and Custom-Designed Electronic Textiles.

Authors:  Taehoo Chang; Semih Akin; Min Ku Kim; Laura Murray; Bongjoong Kim; Seungse Cho; Sena Huh; Sengul Teke; Laurent Couetil; Martin Byung-Guk Jun; Chi Hwan Lee
Journal:  Adv Mater       Date:  2022-01-24       Impact factor: 30.849

Review 4.  Toward resilient food systems after COVID-19.

Authors:  F Sperling; P Havlik; M Denis; H Valin; A Palazzo; F Gaupp; P Visconti
Journal:  Curr Res Environ Sustain       Date:  2021-12-15

5.  India consists of multiple food systems with scoioeconomic and environmental variations.

Authors:  Tushar Ramchandra Athare; Prajal Pradhan; S R K Singh; Juergen P Kropp
Journal:  PLoS One       Date:  2022-08-26       Impact factor: 3.752

6.  The ongoing nutrition transition thwarts long-term targets for food security, public health and environmental protection.

Authors:  Benjamin Leon Bodirsky; Jan Philipp Dietrich; Eleonora Martinelli; Antonia Stenstad; Prajal Pradhan; Sabine Gabrysch; Abhijeet Mishra; Isabelle Weindl; Chantal Le Mouël; Susanne Rolinski; Lavinia Baumstark; Xiaoxi Wang; Jillian L Waid; Hermann Lotze-Campen; Alexander Popp
Journal:  Sci Rep       Date:  2020-11-18       Impact factor: 4.379

7.  Research and innovation as a catalyst for food system transformation.

Authors:  A C L den Boer; K P W Kok; M Gill; J Breda; J Cahill; C Callenius; P Caron; Z Damianova; M Gurinovic; L Lähteenmäki; T Lang; R Sonnino; G Verburg; H Westhoek; T Cesuroglu; B J Regeer; J E W Broerse
Journal:  Trends Food Sci Technol       Date:  2020-09-23       Impact factor: 12.563
  7 in total

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