| Literature DB >> 31065250 |
Pilar Irisarri1, Gerónimo Cardozo2, Carolina Tartaglia3, Rafael Reyno4, Pamela Gutiérrez3, Fernando A Lattanzi5, Mónica Rebuffo5, Jorge Monza3.
Abstract
The practice of inoculating forage legumes withEntities:
Keywords: R. leguminosarum sv. trifolii; biological nitrogen fixation; inoculant; native-naturalized rhizobia strains; nodule occupancy; white clover
Year: 2019 PMID: 31065250 PMCID: PMC6489563 DOI: 10.3389/fmicb.2019.00768
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Soils used for the competitiveness test.
| Organic carbon | Total nitrogen | ||||
|---|---|---|---|---|---|
| Site | Location | Type of soil | (%) | (%) | pH |
| Palo a Pique | 33°15′S, 54°28′W | Typic Argiudoll | 1.9 | 0.30 | 5.9 |
| Glencoe | 32°01′S, 57°09′W | Typic Hapludert | 3.9 | 0.45 | 5.7 |
| Cerro Colorado | 33°51′S, 55°35′W | Typic Argiudoll | 5.5 | 0.33 | 5.7 |
| La Magnolia | 31°41′S, 55°48′W | Typic Hapludarf | 2.0 | 0.14 | 5.2 |
| Cuchilla del Ombú | 31°49′S, 55°36′W | Typic Argiudoll | 5.6 | 0.26 | 5.7 |
FIGURE 1Diagram of white clover indicating the three types of roots where nodules occupation was evaluated: main or primary root, secondary roots, and nodal or stolon roots.
Nodules occupancy by rhizobia tagged with gusA under controlled conditions in undisturbed soils from sites belonging to different agroecological regions of Uruguay.
| Soil type | Nodules occupancy (%) |
|---|---|
| La Magnolia | 70 a∗ |
| Palo a Pique | 40 b |
| Cuchilla del Ombú | 40 b |
| Cerro Colorado | 26 c |
| Glencoe | 23 c |
Nodule occupancy (%) by rhizobia strains tagged with gusA under controlled conditions in undisturbed soils with and without history of inoculation with the commercial strain U204.
| Inoculation history∗ | |||
|---|---|---|---|
| Inoculant | Without | With | Overall average∗∗ |
| N2:: | 76 a | 47 b | 62 a |
| 249:: | 71 a | 48 b | 60 a |
| N5:: | 77 a | 37 b | 57 a |
| U204:: | 18 c | 8 c | 13 b |
Nodule occupancy (%) by different inoculant strains in 7 months old white clover plants, sown at two sites (Glencoe and Palo a Pique), and in two years (2015 and 2016), in primary root (PR), secondary roots (SR), roots formed from nodes of stolons (StR), and whole plant average (A).
| Palo a Pique | Glencoe | |||||||
|---|---|---|---|---|---|---|---|---|
| PR | SR | StR | A | PR | SR | StR | A | |
| 317 | 87 a | 58 a | 47 a | 63 a | 60 a | 42 a | 73 a | 58 a |
| N2 | 91 a | 73 a | 68 a | 77 a | 80 a | 51 a | 51 a | 69 a |
| 249 | 39 b | 71 a | 79 a | 63 a | 78 a | 68 a | 77 a | 74 a |
| U204 | 61 a | 17 b | 9 b | 30 b | 58 a | 53 a | 013 b | 42 a |
| 317 | 100 a | 100 a | 77 a | 91 a | 56 b | 57 b | 76 a | 64 a |
| N2 | 100 a | 100 a | 84 a | 93 a | 59 b | 80 a | 76 a | 69 a |
| 249 | 83 a | 67 b | 38 b | 53 b | 69 a | 87 a | 53 b | 62 a |
| U204 | 58 b | 55 b | 5 c | 36 c | 50 b | 32 b | 57 b | 49 b |
Establishment of inoculated white clover, measured as number of plants per m2, at two sites (Palo a Pique and Glencoe) in two consecutive years (2015 and 2016).
| Palo a Pique | Glencoe | |||
|---|---|---|---|---|
| Inoculant | 2015 | 2016 | 2015 | 2016 |
| 317 | 118 b∗ | 85 a | 107 b | 301 c |
| N2 | 115 b | 80 a | 123 b | 234 d |
| 249 | 67 c | 77 a | 166 a | 406 a |
| U204 | 141 a | 44 b | 82 c | 213 d |
| Control | 76 c | 30 c | 70 c | 346 b |
Biomass allocation between organs in 7 months old white clover plants at Palo a Pique and Glencoe sites.
| Palo a Pique | Glencoe | |||||
|---|---|---|---|---|---|---|
| Inoculant | Root | Leaf | Stolon | Root | Leaf | Stolon |
| N2 | 0.94 a∗ | 0.49 a | 1.20 a | 3.22 a∗ | 1.56 a | 5.35 b |
| 317 | 1.15 a | 0.53 a | 1.28 a | 4.27 a | 2.38 a | 7.05 a |
| 249 | 0.76 a | 0.31 a | 0.87 b | 4.33 a | 2.01 a | 7.26 a |
| U204 | 0.68 a | 0.36 a | 0.68 b | 3.73 a | 2.43 a | 6.29 b |
| Control | 0.31 b | 0.15 b | 0.81 b | 3.55 a | 2.24 a | 6.13 b |
Nitrogen concentration, percentage of N derived from N2-fixation, and N fixed per unit of plant dry matter of 7-months-old white clover plants inoculated with different rhizobia strains at two sites (Palo a Pique and Glencoe).
| N concentration (%) | N fixed (%) | Kg Nfix/Mg DM | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Strain | Palo a Pique | Glencoe | Mean∗ | Palo a Pique | Glencoe | Mean∗ | Palo a Pique | Glencoe | Mean∗ |
| N2 | 3.5 | 3.0 | 3.3 a | 96 | 84 | 90 | 34 | 25 | 30 a |
| 249 | 3.3 | 3.1 | 3.2 a | 99 | 87 | 93 | 33 | 27 | 30 a |
| 317 | 3.4 | 2.9 | 3.1 a | 94 | 79 | 86 | 32 | 23 | 27 a |
| U204 | 2.9 | 2.6 | 2.8 b | 98 | 73 | 85 | 29 | 19 | 24 b |
| Mean∗ | 3.3 a | 2.9 b | 97 a | 81 b | 32 a | 23 b | |||
FIGURE 2Cumulative difference in herbage production of the native-naturalized rhizobia strains (N2, 249, and 317) vs. commercial inoculant strain (U204) along two years for two consecutive sowings (2015 and 2016). Doted gray lines represent the regression for each year.
FIGURE 3Strategy to select competitive and efficient native-naturalized rhizobia strains for white clover used in this work. Letters represent the different stages of the strategy.