Literature DB >> 31064013

Effects of probiotics Lactobacillus plantarum 16 and Paenibacillus polymyxa 10 on intestinal barrier function, antioxidative capacity, apoptosis, immune response, and biochemical parameters in broilers.

Yanping Wu1, Baikui Wang1, Zhonghua Zeng1, Rongrong Liu1, Li Tang1, Li Gong1, Weifen Li1.   

Abstract

This study aimed to investigate the effects of Lactobacillus plantarum 16 (Lac16) and Paenibacillus polymyxa 10 (BSC10) on intestinal barrier function, antioxidative capacity, apoptosis, immune response, and biochemical parameters in broilers. A total of 540 one-day-old broiler chicks (Cobb500) were randomly allocated to three groups of 180 birds, and fed either a basal diet or a basal diet supplemented with 108 colony-forming units Lac16 or BSC10 per kilogram feed for 21 D. The results revealed that both Lac16 and BSC10 maintained ileal mucosal morphology, and BSC10 regulated the expression of barrier function-related genes. Birds fed with probiotics decreased malondialdehyde level in jejunal mucosa and serum, and the increased activities of hepatic GSH-Px and jejunal CAT were observed in BSC10 group (P < 0.05). Immunohistochemistry of Bax, Bcl-2 and proliferating cell nuclear antigen and TUNEL-immunofluorescence assay demonstrated that Lac16 and BSC10 exerted beneficial effects on cell apoptosis and proliferation, as indicated by the gene expression of down-regulated Bax and p53 as well as a significant upregulation of Bcl-2 (P < 0.05). In addition, Lac16 and BSC10 significantly increased NO production and iNOS activity in liver and jejunal mucosa, and gene expression of IFN-γ (P < 0.01), IL-6 (P < 0.05), and IL-10 (P < 0.05 and P < 0.01, respectively) in ileum mucosa, whereas markedly decreased the expression of Cox2 (P < 0.05). Furthermore, it was found that Lac16 and BSC10 significantly reduced levels of alkaline phosphatase (P < 0.05 and P < 0.01, respectively) and creatine kinase (P < 0.05). Moreover, BSC10 significantly reduced uric acid (P < 0.05) and low-density lipoprotein levels (P < 0.01). Taken together, Lac16 and BSC10 could improve intestinal and body health status of broilers by increasing intestinal barrier function, anti-oxidative capacity and immunity, and decreasing cell apoptosis with strain-specificity.
© 2019 Poultry Science Association Inc.

Entities:  

Keywords:  apoptosis; broiler; immunity; intestinal physical barrier; probiotic

Mesh:

Substances:

Year:  2019        PMID: 31064013     DOI: 10.3382/ps/pez226

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  21 in total

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Journal:  J Anim Sci       Date:  2020-03-01       Impact factor: 3.159

Review 2.  The Probiotic Properties of Lactic Acid Bacteria and Their Applications in Animal Husbandry.

Authors:  Zhaoxi Deng; Kangwei Hou; Jiangchao Zhao; Haifeng Wang
Journal:  Curr Microbiol       Date:  2021-12-14       Impact factor: 2.188

Review 3.  Probiotics Treatment of Leg Diseases in Broiler Chickens: a Review.

Authors:  Tingting Xu; Ke Yue; Chaodong Zhang; Xishuai Tong; Luxi Lin; Qinqin Cao; Shucheng Huang
Journal:  Probiotics Antimicrob Proteins       Date:  2021-11-10       Impact factor: 4.609

4.  Diets Supplemented with Probiotics Improve the Performance of Broilers Exposed to Heat Stress from 15 Days of Age.

Authors:  Jéssica C das D Ribeiro; Mariana M Drumond; Pamela Mancha-Agresti; João P F Guimarães; Daiane da C Ferreira; Maria I A Martins; Pedro M de M Murata; Andressa C de Carvalho; Raquel T Pereira; Valdir Ribeiro Júnior; Vasco A de C Azevedo; Luciana de P Naves
Journal:  Probiotics Antimicrob Proteins       Date:  2022-09-06       Impact factor: 5.265

Review 5.  Potential Feed Additives as Antibiotic Alternatives in Broiler Production.

Authors:  Habtamu Ayalew; Haijun Zhang; Jing Wang; Shugeng Wu; Kai Qiu; Guanghai Qi; Ayalsew Tekeste; Teketay Wassie; Demissie Chanie
Journal:  Front Vet Sci       Date:  2022-06-17

6.  Composition and inclusion of probiotics in broiler diets alter intestinal permeability and spleen immune cell profiles without negatively affecting performance1.

Authors:  Meaghan M Meyer; Krysten A Fries-Craft; Elizabeth A Bobeck
Journal:  J Anim Sci       Date:  2020-01-01       Impact factor: 3.159

7.  Lactobacillus Plantarum 299v Changes miRNA Expression in the Intestines of Piglets and Leads to Downregulation of LITAF by Regulating ssc-miR-450a.

Authors:  Qi Wang; Qian Sun; Jing Wang; Xiaoyu Qiu; Renli Qi; Jinxiu Huang
Journal:  Probiotics Antimicrob Proteins       Date:  2021-01-24       Impact factor: 4.609

8.  Patients With LR-HPV Infection Have a Distinct Vaginal Microbiota in Comparison With Healthy Controls.

Authors:  Yunying Zhou; Lu Wang; Fengyan Pei; Mingyu Ji; Fang Zhang; Yingshuo Sun; Qianqian Zhao; Yatian Hong; Xiao Wang; Juanjuan Tian; Yunshan Wang
Journal:  Front Cell Infect Microbiol       Date:  2019-08-28       Impact factor: 5.293

9.  Performance, Serum Biochemical and Immunological Parameters, and Digestive Enzyme and Intestinal Barrier-Related Gene Expression of Broiler Chickens Fed Fermented Fava Bean By-Products as a Substitute for Conventional Feed.

Authors:  Anaam E Omar; Hanan S Al-Khalaifah; Tamer Ahmed Ismail; Reda M Abd El-Aziz; Shefaa A M El-Mandrawy; Shymaa I Shalaby; Doaa Ibrahim
Journal:  Front Vet Sci       Date:  2021-07-15

10.  Effects of Paenibacillus xylanexedens on growth performance, intestinal histomorphology, intestinal microflora, and immune response in broiler chickens challenged with Escherichia coli K88.

Authors:  Burcu Ekim; Ali Calik; Ahmet Ceylan; Pınar Saçaklı
Journal:  Poult Sci       Date:  2019-12-30       Impact factor: 3.352

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