Literature DB >> 31059880

Geographical variation in arsenic, cadmium, and lead of soils and rice in the major rice producing regions of China.

Tingting Mu1, Tuozheng Wu2, Tong Zhou3, Zhu Li3, Younan Ouyang4, Jinping Jiang5, Dong Zhu3, Jinyu Hou3, Zhaoyang Wang3, Yongming Luo3, Peter Christie3, Longhua Wu6.   

Abstract

Rapid industrialization and urbanization have accelerated the contamination of paddy soils with potentially toxic elements (PTEs). However, the status and the key factors responsible for the geographical variation in PTE concentrations in rice remain poorly understood. Here, a total of 113 pairs of soil and rice plant samples were collected from 19 provinces in four major rice producing areas of China to assess the geographical variation in total arsenic (As), cadmium (Cd) and lead (Pb) concentrations in the soil-rice system. Average total concentrations of As, Cd and Pb were 11.8, 0.45 and 25.7 mg kg-1, respectively, in the soils and 0.089, 0.087 and 0.036 mg kg-1 in the polished rice. The national maximum allowable concentrations of total soil As and Cd were exceeded in 6.19 and 33.6% of soils and that of Cd was exceeded in 7.96% of polished rice and no polished rice exceed the Pb limit. The As, Cd and Pb concentrations of rice were significantly and positively correlated (p < 0.05) with their corresponding soil available concentrations rather than with their soil total concentrations. Due to the combined effects of local rice varieties, cultivation of varieties with high Cd translocation factors and high Cd availability in acid soils, the highest rice Cd risk occurred in south China. The Cd concentrations in polished rice exceeded the maximum allowable by 4.0 and 15.8% in uncontaminated and contaminated soils, respectively. Results from 113 fixed samples may represent the actual current As, Cd and Pb status of rice in the main rice production areas nationally as they were very consistent with 574 random samples. In view of the high Cd contamination risk in acid soils of south China, countermeasures are needed to minimize Cd accumulation in rice crops in this region.
Copyright © 2019. Published by Elsevier B.V.

Entities:  

Keywords:  Geographical variation; Paddy fields; Potentially toxic elements

Year:  2019        PMID: 31059880     DOI: 10.1016/j.scitotenv.2019.04.337

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  2 in total

1.  The Dysbiosis of Gut Microbiota Caused by Low-Dose Cadmium Aggravate the Injury of Mice Liver through Increasing Intestinal Permeability.

Authors:  Yehao Liu; Yuhui Li; Yuhong Xia; Kaiyong Liu; Lingling Ren; Yanli Ji
Journal:  Microorganisms       Date:  2020-02-05

2.  Deciphering Cadmium (Cd) Tolerance in Newly Isolated Bacterial Strain, Ochrobactrum intermedium BB12, and Its Role in Alleviation of Cd Stress in Spinach Plant (Spinacia oleracea L.).

Authors:  S Renu; Khan Mohd Sarim; Dhananjaya Pratap Singh; Upasana Sahu; Manish S Bhoyar; Asha Sahu; Baljeet Kaur; Amrita Gupta; Asit Mandal; Jyoti Kumar Thakur; Madhab C Manna; Anil Kumar Saxena
Journal:  Front Microbiol       Date:  2022-01-24       Impact factor: 5.640

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.