Literature DB >> 31023874

Hydroxystilbene Glucosides Are Incorporated into Norway Spruce Bark Lignin.

Jorge Rencoret1, Duarte Neiva2, Gisela Marques1, Ana Gutiérrez1, Hoon Kim3,4, Jorge Gominho2, Helena Pereira2, John Ralph3,4, José C Del Río5.   

Abstract

Recent investigations have revealed that, in addition to monolignols, some phenolic compounds derived from the flavonoid and hydroxystilbene biosynthetic pathways can also function as true lignin monomers in some plants. In this study, we found that the hydroxystilbene glucosides isorhapontin (isorhapontigenin-O-glucoside) and, at lower levels, astringin (piceatannol-O-glucoside) and piceid (resveratrol-O-glucoside) are incorporated into the lignin polymer in Norway spruce (Picea abies) bark. The corresponding aglycones isorhapontigenin, piceatannol, and resveratrol, along with glucose, were released by derivatization followed by reductive cleavage, a chemical degradative method that cleaves β-ether bonds in lignin, indicating that the hydroxystilbene glucosides are (partially) incorporated into the lignin structure through β-ether bonds. Two-dimensional NMR analysis confirmed the occurrence of hydroxystilbene glucosides in this lignin, and provided additional information regarding their modes of incorporation into the polymer. The hydroxystilbene glucosides, particularly isorhapontin and astringin, can therefore be considered genuine lignin monomers that participate in coupling and cross-coupling reactions during lignification in Norway spruce bark.
© 2019 American Society of Plant Biologists. All Rights Reserved.

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Year:  2019        PMID: 31023874      PMCID: PMC6752895          DOI: 10.1104/pp.19.00344

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  36 in total

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3.  Structural characterization of wheat straw lignin as revealed by analytical pyrolysis, 2D-NMR, and reductive cleavage methods.

Authors:  José C del Río; Jorge Rencoret; Pepijn Prinsen; Ángel T Martínez; John Ralph; Ana Gutiérrez
Journal:  J Agric Food Chem       Date:  2012-06-01       Impact factor: 5.279

4.  Structural Characterization of Lignin from Maize ( Zea mays L.) Fibers: Evidence for Diferuloylputrescine Incorporated into the Lignin Polymer in Maize Kernels.

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6.  Maize Tricin-Oligolignol Metabolites and Their Implications for Monocot Lignification.

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Journal:  Plant Physiol       Date:  2016-04-01       Impact factor: 8.340

7.  Occurrence of naturally acetylated lignin units.

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  7 in total

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3.  Flavonoids naringenin chalcone, naringenin, dihydrotricin, and tricin are lignin monomers in papyrus.

Authors:  Jorge Rencoret; Mario J Rosado; Hoon Kim; Vitaliy I Timokhin; Ana Gutiérrez; Florian Bausch; Thomas Rosenau; Antje Potthast; John Ralph; José C Del Río
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4.  Exogenous chalcone synthase expression in developing poplar xylem incorporates naringenin into lignins.

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5.  A new approach to zip-lignin: 3,4-dihydroxybenzoate is compatible with lignification.

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Review 6.  Lignin biosynthesis: old roads revisited and new roads explored.

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7.  Lignin from Tree Barks: Chemical Structure and Valorization.

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