| Literature DB >> 31016844 |
Apostolos-Manuel Koussoroplis1,2, Svenja Schälicke1, Michael Raatz1,3, Moritz Bach1, Alexander Wacker1,4.
Abstract
Theory predicts that resource variability hinders consumer performance. How this effect depends on the temporal structure of resource fluctuations encountered by individuals remains poorly understood. Combining modelling and growth experiments with Daphnia magna, we decompose the complexity of resource fluctuations and test the effect of resource variance, supply peak timing (i.e. phase) and co-limiting resource covariance along a gradient from high to low frequencies reflecting fine- to coarse-grained environments. Our results show that resource storage can buffer growth at high frequencies, but yields a sensitivity of growth to resource peak timing at lower ones. When two resources covary, negative covariance causes stronger growth depression at low frequencies. However, negative covariance might be beneficial at intermediate frequencies, an effect that can be explained by digestive acclimation. Our study provides a mechanistic basis for understanding how alterations of the environmental grain size affect consumers experiencing variable nutritional quality in nature.Entities:
Keywords: zzm321990Daphniazzm321990; Cholesterol; covariance; digestive acclimation; dynamic energy budgets; food quality; phosphorus; storage; unbalanced diets
Mesh:
Year: 2019 PMID: 31016844 DOI: 10.1111/ele.13267
Source DB: PubMed Journal: Ecol Lett ISSN: 1461-023X Impact factor: 9.492