Literature DB >> 30982113

Adherence to American Cancer Society and American Institute of Cancer Research dietary guidelines in overweight African American breast cancer survivors.

Sparkle Springfield1, Angela Odoms-Young2,3,4, Lisa Tussing-Humphreys3,4,5, Sally Freels6, Melinda Stolley7.   

Abstract

PURPOSE: The American Cancer Society (ACS) and the American Institute for Cancer Research (AICR) each created dietary and physical activity guidelines to improve cancer survivorship. Despite African American breast cancer survivors (AABCS) having the lowest survival rates of any racial or ethnic group, limited information exists on their adherence to cancer-specific lifestyle recommendations. The study's purpose was to measure adherence to ACS/AICR dietary recommendations in AABCS.
METHODS: Two hundred ten AABCS enrolled in the Moving Forward intervention trial, a randomized, community-based, 6-month weight loss study, were assessed for socio-demographics, dietary intake (via food frequency questionnaire), and related health factors at baseline. We operationalized the dietary recommendations put forth by ACS/AICR and created component and total adherence index scores. Descriptive statistics were used to calculate the proportion of women who met recommendations. Student's t test and χ2 tests were used to compare participant characteristics by median adherence scores.
RESULTS: The mean total ACS/AICR score was 12.7 ± 2.5 out of 21 points (median, 13; range, 5 to 21). Over 90% were moderately or completely adherent to limiting alcohol and red & processed meat consumption, but the majority failed to meet the other recommendations to eat whole grains, legumes, fruits, vegetables, and avoid added sugars. Women with total scores below the median were younger, with higher BMI, had fewer years of education, and lower income levels. IMPLICATIONS FOR CANCER SURVIVORS: The present study extends the literature on AABCS adherence to cancer survivor-specific dietary guidelines. Findings will inform future dietary lifestyle interventions in this population.

Entities:  

Keywords:  African American women; Breast cancer survivors; Diet quality; Dietary adherence; Racial-ethnic disparities

Mesh:

Year:  2019        PMID: 30982113      PMCID: PMC6612676          DOI: 10.1007/s11764-019-00748-y

Source DB:  PubMed          Journal:  J Cancer Surviv        ISSN: 1932-2259            Impact factor:   4.442


  79 in total

1.  Survivorship care plans and adherence to lifestyle recommendations among breast cancer survivors.

Authors:  Heather Greenlee; Christine L Sardo Molmenti; Katherine D Crew; Danielle Awad; Kevin Kalinsky; Lois Brafman; Deborah Fuentes; Zaixing Shi; Wei-Yann Tsai; Alfred I Neugut; Dawn L Hershman
Journal:  J Cancer Surviv       Date:  2016-04-21       Impact factor: 4.442

2.  Health literacy is associated with healthy eating index scores and sugar-sweetened beverage intake: findings from the rural Lower Mississippi Delta.

Authors:  Jamie Zoellner; Wen You; Carol Connell; Renae L Smith-Ray; Kacie Allen; Katherine L Tucker; Brenda M Davy; Paul Estabrooks
Journal:  J Am Diet Assoc       Date:  2011-07

Review 3.  Dietary fiber and body weight.

Authors:  Joanne L Slavin
Journal:  Nutrition       Date:  2005-03       Impact factor: 4.008

4.  Revision of dietary analysis software for the Health Habits and History Questionnaire.

Authors:  G Block; L M Coyle; A M Hartman; S M Scoppa
Journal:  Am J Epidemiol       Date:  1994-06-15       Impact factor: 4.897

5.  Was race a factor in the outcomes of the Women's Health Eating and Living Study?

Authors:  Raheem J Paxton; Lovell A Jones; Shine Chang; Mike Hernandez; Richard A Hajek; Shirley W Flatt; Loki Natarajan; John P Pierce
Journal:  Cancer       Date:  2011-02-11       Impact factor: 6.860

6.  Following cancer prevention guidelines reduces risk of cancer, cardiovascular disease, and all-cause mortality.

Authors:  Marjorie L McCullough; Alpa V Patel; Lawrence H Kushi; Roshni Patel; Walter C Willett; Colleen Doyle; Michael J Thun; Susan M Gapstur
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2011-04-05       Impact factor: 4.254

7.  Alcohol consumption and breast cancer recurrence and survival among women with early-stage breast cancer: the life after cancer epidemiology study.

Authors:  Marilyn L Kwan; Lawrence H Kushi; Erin Weltzien; Emily K Tam; Adrienne Castillo; Carol Sweeney; Bette J Caan
Journal:  J Clin Oncol       Date:  2010-08-30       Impact factor: 44.544

8.  Glycemic index, glycemic load, and cereal fiber intake and risk of type 2 diabetes in US black women.

Authors:  Supriya Krishnan; Lynn Rosenberg; Martha Singer; Frank B Hu; Luc Djoussé; L Adrienne Cupples; Julie R Palmer
Journal:  Arch Intern Med       Date:  2007-11-26

9.  Racial and ethnic differences in breast cancer survival: how much is explained by screening, tumor severity, biology, treatment, comorbidities, and demographics?

Authors:  Elana Curtis; Chris Quale; David Haggstrom; Rebecca Smith-Bindman
Journal:  Cancer       Date:  2008-01-01       Impact factor: 6.860

10.  Influence of a diet very high in vegetables, fruit, and fiber and low in fat on prognosis following treatment for breast cancer: the Women's Healthy Eating and Living (WHEL) randomized trial.

Authors:  John P Pierce; Loki Natarajan; Bette J Caan; Barbara A Parker; E Robert Greenberg; Shirley W Flatt; Cheryl L Rock; Sheila Kealey; Wael K Al-Delaimy; Wayne A Bardwell; Robert W Carlson; Jennifer A Emond; Susan Faerber; Ellen B Gold; Richard A Hajek; Kathryn Hollenbach; Lovell A Jones; Njeri Karanja; Lisa Madlensky; James Marshall; Vicky A Newman; Cheryl Ritenbaugh; Cynthia A Thomson; Linda Wasserman; Marcia L Stefanick
Journal:  JAMA       Date:  2007-07-18       Impact factor: 56.272

View more
  5 in total

1.  Diet Quality and Dietary Inflammatory Index Score among Women's Cancer Survivors.

Authors:  Sibylle Kranz; Faten Hasan; Erin Kennedy; Jamie Zoellner; Kristin A Guertin; Nitin Shivappa; James R Hébert; Roger Anderson; Wendy Cohn
Journal:  Int J Environ Res Public Health       Date:  2022-02-09       Impact factor: 3.390

2.  Long-term anti-inflammatory diet in relation to improved breast cancer prognosis: a prospective cohort study.

Authors:  Kang Wang; Jia-Zheng Sun; Qian-Xue Wu; Zhu-Yue Li; Da-Xue Li; Yong-Fu Xiong; Guo-Chao Zhong; Yang Shi; Qing Li; Jiali Zheng; Nitin Shivappa; James R Hébert; Theodoros Foukakis; Xiang Zhang; Hong-Yuan Li; Ting-Xiu Xiang; Guo-Sheng Ren
Journal:  NPJ Breast Cancer       Date:  2020-08-13

3.  Circulating miRNAs as early indicators of diet and physical activity response in women with metastatic breast cancer.

Authors:  Jessica Olson; Patricia Sheean; Lauren Matthews; Christopher R Chitambar; Anjishnu Banerjee; Alexis Visotcky; Marcelo Bonini; Melinda Stolley
Journal:  Future Sci OA       Date:  2021-03-04

Review 4.  Breast Cancer Survivorship: the Role of Rehabilitation According to the International Classification of Functioning Disability and Health-a Scoping Review.

Authors:  Monica Pinto; Dario Calafiore; Maria Carmela Piccirillo; Massimo Costa; Ozden Ozyemisci Taskiran; Alessandro de Sire
Journal:  Curr Oncol Rep       Date:  2022-04-11       Impact factor: 5.945

5.  Clinical and Sociodemographic Determinants of Adherence to World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Recommendations in Breast Cancer Survivors-Health-EpiGEICAM Study.

Authors:  Virginia Lope; Angel Guerrero-Zotano; Emma Ruiz-Moreno; Begoña Bermejo; Silvia Antolín; Álvaro Montaño; José Manuel Baena-Cañada; Manuel Ramos Vázquez; Nerea Fernández de Larrea-Baz; José Ignacio Chacón; José Angel García-Sáenz; Clara Olier; Montserrat Muñoz; Antonio Antón; Pedro Sánchez Rovira; Angels Arcusa Lanza; Sonia González; Amparo Oltra; Joan Brunet; Joaquín Gavilá Gregori; María Teresa Martínez; Lourdes Calvo; Libertad Rosell; Susana Bezares; Roberto Pastor-Barriuso; Beatriz Pérez-Gómez; Miguel Martín; Marina Pollán
Journal:  Cancers (Basel)       Date:  2022-09-27       Impact factor: 6.575

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.