Literature DB >> 30972698

Effects of resveratrol and its analogue pterostilbene, on NOV/CCN3 adipokine in adipose tissue from rats fed a high-fat high-sucrose diet.

J Trepiana1, S Gómez-Zorita1,2,3, Alfredo Fernández-Quintela4,5,6, M González7, M P Portillo1,2,3.   

Abstract

Nephroblastoma overexpressed protein, also called NOV/CCN3, is an adipokine which is present in various tissues and recently linked to obesity. The objective of the study was to determine the effect of resveratrol and pterostilbene on NOV/CCN3 in adipose tissue from rats fed an obesogenic diet. Thirty-six male Wistar rats were split into four groups (n = 9): fed a standard diet (CC), high-fat high-sucrose (HFS) diet supplemented with resveratrol (RSV; 30 mg/kg/day) or with pterostilbene (PT; 30 mg/kg/day), or without phenolic supplementation (HFS). Rats were sacrificed after 6 weeks of treatment, and adipose tissue (white and brown) from different anatomical locations were dissected. Then, Nov/ccn3 gene and protein expression and the adipogenic genes, Ucp-1 and Pgc-1a, expressions were studied. Increased weight of white adipose tissues was found in rats fed the HFS diet. Whereas resveratrol-treated rats showed reduced internal and total adipose tissue weights, pterostilbene-treated rats showed reduced subcutaneous, internal and total adipose depots. Nov/ccn3 gene expression decreased in epididymal and interscapular brown depot in rats fed HFS diet when compared with the control group. Regarding the phenolic compounds, resveratrol prompted a Nov/ccn3 gene expression increase in epididymal fat tissue, whereas pterostilbene reduced its protein expression compared with the obese group. However, these phenolic compounds did not affect NOV/CCN3 expression in brown depot. NOV/CCN3 seems to be involved in weight changes in epididymal adipose tissue under obesogenic feeding, but not in subcutaneous, acting as a protective mechanism counteracting the fattening effect of the diet. To our knowledge, this is the first study analyzing whether NOV/CCN3 is involved in the anti-obesity effect of resveratrol and pterostilbene. Our results suggest that this is not the case.

Entities:  

Keywords:  Adipose tissue; NOV/CCN3; Obesity; Phenolic compounds; Pterostilbene; Resveratrol

Mesh:

Substances:

Year:  2019        PMID: 30972698     DOI: 10.1007/s13105-019-00680-w

Source DB:  PubMed          Journal:  J Physiol Biochem        ISSN: 1138-7548            Impact factor:   4.158


  27 in total

1.  Regional differences in oxidative capacity of rat white adipose tissue are linked to the mitochondrial content of mature adipocytes.

Authors:  Catherine Deveaud; Bertrand Beauvoit; Bénédicte Salin; Jacques Schaeffer; Michel Rigoulet
Journal:  Mol Cell Biochem       Date:  2004-12       Impact factor: 3.396

2.  Gene expression patterns in visceral and subcutaneous adipose depots in rats are linked to their morphologic features.

Authors:  Mariona Palou; Teresa Priego; Juana Sánchez; Ana M Rodríguez; Andreu Palou; Catalina Picó
Journal:  Cell Physiol Biochem       Date:  2009-11-04

3.  The expression of ccn3 (nov) RNA and protein in the rat central nervous system is developmentally regulated.

Authors:  B Y Su; W Q Cai; C G Zhang; V Martinez; A Lombet; B Perbal
Journal:  Mol Pathol       Date:  2001-06

Review 4.  A nutritional perspective on UCP1-dependent thermogenesis.

Authors:  M Luisa Bonet; Josep Mercader; Andreu Palou
Journal:  Biochimie       Date:  2017-01-03       Impact factor: 4.079

5.  A novel role of CCN3 in regulating endothelial inflammation.

Authors:  Zhiyong Lin; Viswanath Natesan; Hong Shi; Anne Hamik; Daiji Kawanami; Caili Hao; Ganapati H Mahabaleshwar; Weiye Wang; Zheng-Gen Jin; G Brandon Atkins; Sue M Firth; Laure Rittié; Bernard Perbal; Mukesh K Jain
Journal:  J Cell Commun Signal       Date:  2010-08-11       Impact factor: 5.782

6.  Resveratrol increases brown adipose tissue thermogenesis markers by increasing SIRT1 and energy expenditure and decreasing fat accumulation in adipose tissue of mice fed a standard diet.

Authors:  João Marcus Oliveira Andrade; Alessandra Caroline Montes Frade; Juliana Bohnen Guimarães; Kátia Michelle Freitas; Miriam Teresa Paz Lopes; André Luiz Sena Guimarães; Alfredo Maurício Batista de Paula; Cândido Celso Coimbra; Sérgio Henrique Sousa Santos
Journal:  Eur J Nutr       Date:  2014-01-28       Impact factor: 5.614

7.  Resveratrol prevents high fat/sucrose diet-induced central arterial wall inflammation and stiffening in nonhuman primates.

Authors:  Julie A Mattison; Mingyi Wang; Michel Bernier; Jing Zhang; Sung-Soo Park; Stuart Maudsley; Steven S An; Lakshmi Santhanam; Bronwen Martin; Shakeela Faulkner; Christopher Morrell; Joseph A Baur; Leonid Peshkin; Danuta Sosnowska; Anna Csiszar; Richard L Herbert; Edward M Tilmont; Zoltan Ungvari; Kevin J Pearson; Edward G Lakatta; Rafael de Cabo
Journal:  Cell Metab       Date:  2014-05-29       Impact factor: 27.287

8.  Different adipose depots: their role in the development of metabolic syndrome and mitochondrial response to hypolipidemic agents.

Authors:  Bodil Bjørndal; Lena Burri; Vidar Staalesen; Jon Skorve; Rolf K Berge
Journal:  J Obes       Date:  2011-02-15

Review 9.  Resveratrol: anti-obesity mechanisms of action.

Authors:  Leixuri Aguirre; Alfredo Fernández-Quintela; Noemí Arias; Maria P Portillo
Journal:  Molecules       Date:  2014-11-14       Impact factor: 4.411

10.  Nov/Ccn3, a novel transcriptional target of FoxO1, impairs pancreatic β-cell function.

Authors:  Renée Paradis; Noureddine Lazar; Peter Antinozzi; Bernard Perbal; Jean Buteau
Journal:  PLoS One       Date:  2013-05-21       Impact factor: 3.240

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  4 in total

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Journal:  Diabetol Metab Syndr       Date:  2020-10-22       Impact factor: 3.320

2.  Pterostilbene attenuates intestinal epithelial barrier loss induced by high loading intensity of exercise.

Authors:  Lidong Zhang; Guoliang Tian; Li Huang; Min Zhou; Jundong Zhu; Long Yi; Mantian Mi
Journal:  Front Nutr       Date:  2022-08-04

Review 3.  Adipose Tissue Aging and Metabolic Disorder, and the Impact of Nutritional Interventions.

Authors:  Xiujuan Wang; Meihong Xu; Yong Li
Journal:  Nutrients       Date:  2022-07-29       Impact factor: 6.706

4.  Activation of Brown Adipose Tissue and Promotion of White Adipose Tissue Browning by Plant-based Dietary Components in Rodents: A Systematic Review.

Authors:  Francisco J Osuna-Prieto; Borja Martinez-Tellez; Antonio Segura-Carretero; Jonatan R Ruiz
Journal:  Adv Nutr       Date:  2021-12-01       Impact factor: 11.567

  4 in total

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