Literature DB >> 30971183

Gut Microbial Associations to Plasma Metabolites Linked to Cardiovascular Phenotypes and Risk.

Alexander Kurilshikov1, Inge C L van den Munckhof2, Lianmin Chen1,3, Marc J Bonder1, Kiki Schraa2, Joost H W Rutten2, Niels P Riksen2, Jacqueline de Graaf2, Marije Oosting2, Serena Sanna1, Leo A B Joosten2, Marinette van der Graaf4, Tessa Brand2, Debby P Y Koonen3, Martijn van Faassen5, P Eline Slagboom6, Ramnik J Xavier7,8,9,10, Folkert Kuipers3,5, Marten H Hofker3, Cisca Wijmenga1,11, Mihai G Netea2,12,13, Alexandra Zhernakova1, Jingyuan Fu1,3.   

Abstract

RATIONALE: Altered gut microbial composition has been linked to cardiovascular diseases (CVDs), but its functional links to host metabolism and immunity in relation to CVD development remain unclear.
OBJECTIVES: To systematically assess functional links between the microbiome and the plasma metabolome, cardiometabolic phenotypes, and CVD risk and to identify diet-microbe-metabolism-immune interactions in well-documented cohorts. METHODS AND
RESULTS: We assessed metagenomics-based microbial associations between 231 plasma metabolites and microbial species and pathways in the population-based LLD (Lifelines DEEP) cohort (n=978) and a clinical obesity cohort (n=297). After correcting for age, sex, and body mass index, the gut microbiome could explain ≤11.1% and 16.4% of the variation in plasma metabolites in the population-based and obesity cohorts, respectively. Obese-specific microbial associations were found for lipid compositions in the VLDL, IDL, and LDL lipoprotein subclasses. Bacterial L-methionine biosynthesis and a Ruminococcus species were associated to cardiovascular phenotypes in obese individuals, namely atherosclerosis and liver fat content, respectively. Integration of microbiome-diet-inflammation analysis in relation to metabolic risk score of CVD in the population cohort revealed 48 microbial pathways associated to CVD risk that were largely independent of diet and inflammation. Our data also showed that plasma levels rather than fecal levels of short-chain fatty acids were relevant to inflammation and CVD risk.
CONCLUSIONS: This study presents the largest metagenome-based association study on plasma metabolism and microbiome relevance to diet, inflammation, CVD risk, and cardiometabolic phenotypes in both population-based and clinical obesity cohorts. Our findings identified novel bacterial species and pathways that associated to specific lipoprotein subclasses and revealed functional links between the gut microbiome and host health that provide a basis for developing microbiome-targeted therapy for disease prevention and treatment.

Entities:  

Keywords:  atherosclerosis; inflammation; metabolomics; metagenomics; microbiota

Mesh:

Year:  2019        PMID: 30971183     DOI: 10.1161/CIRCRESAHA.118.314642

Source DB:  PubMed          Journal:  Circ Res        ISSN: 0009-7330            Impact factor:   17.367


  59 in total

1.  The Microbiome, Plasma Metabolites, Dietary Habits, and Cardiovascular Risk Unravelling Their Interplay.

Authors:  Dariush Mozaffarian
Journal:  Circ Res       Date:  2019-06-06       Impact factor: 17.367

2.  Effects of high-fiber diets enriched with carbohydrate, protein, or unsaturated fat on circulating short chain fatty acids: results from the OmniHeart randomized trial.

Authors:  Noel T Mueller; Mingyu Zhang; Stephen P Juraschek; Edgar R Miller; Lawrence J Appel
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Review 3.  Pathogenesis of non-alcoholic fatty liver disease and implications on cardiovascular outcomes in liver transplantation.

Authors:  Benedict J Maliakkal
Journal:  Transl Gastroenterol Hepatol       Date:  2020-07-05

Review 4.  Gut microbiome and cardiometabolic risk.

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Journal:  Rev Endocr Metab Disord       Date:  2019-12       Impact factor: 6.514

5.  Age-related compositional changes and correlations of gut microbiome, serum metabolome, and immune factor in rats.

Authors:  Xia Zhang; Yuping Yang; Juan Su; Xiaojiao Zheng; Chongchong Wang; Shaoqiu Chen; Jiajian Liu; Yingfang Lv; Shihao Fan; Aihua Zhao; Tianlu Chen; Wei Jia; Xiaoyan Wang
Journal:  Geroscience       Date:  2020-05-17       Impact factor: 7.713

6.  The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk.

Authors:  Dong D Wang; Long H Nguyen; Yanping Li; Yan Yan; Wenjie Ma; Ehud Rinott; Kerry L Ivey; Iris Shai; Walter C Willett; Frank B Hu; Eric B Rimm; Meir J Stampfer; Andrew T Chan; Curtis Huttenhower
Journal:  Nat Med       Date:  2021-02-11       Impact factor: 53.440

7.  Association of Increased Circulating Acetic Acid With Poor Survival in Pseudomonas aeruginosa Ventilator-Associated Pneumonia Patients.

Authors:  Xiaoling Qi; Li Zhang; Jing Xu; Zheying Tao; Xiaoli Wang; Yuzhen Qiu; Tingting Pan; Zhaojun Liu; Hongping Qu; Ruoming Tan; Jialin Liu
Journal:  Front Cell Infect Microbiol       Date:  2021-04-29       Impact factor: 5.293

8.  Plasma levels of trimethylamine-N-oxide can be increased with 'healthy' and 'unhealthy' diets and do not correlate with the extent of atherosclerosis but with plaque instability.

Authors:  Yen Chin Koay; Yung-Chih Chen; Jibran A Wali; Alison W S Luk; Mengbo Li; Hemavarni Doma; Rosa Reimark; Maria T K Zaldivia; Habteab T Habtom; Ashley E Franks; Gabrielle Fusco-Allison; Jean Yang; Andrew Holmes; Stephen J Simpson; Karlheinz Peter; John F O'Sullivan
Journal:  Cardiovasc Res       Date:  2021-01-21       Impact factor: 10.787

9.  Microbiome and Cardiovascular Disease.

Authors:  Hilde Herrema; Max Nieuwdorp; Albert K Groen
Journal:  Handb Exp Pharmacol       Date:  2022

10.  Long-term diet quality is associated with gut microbiome diversity and composition among urban Chinese adults.

Authors:  Danxia Yu; Sang M Nguyen; Yaohua Yang; Wanghong Xu; Hui Cai; Jie Wu; Qiuyin Cai; Jirong Long; Wei Zheng; Xiao-Ou Shu
Journal:  Am J Clin Nutr       Date:  2021-03-11       Impact factor: 7.045

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