Literature DB >> 30959671

Use of a Disc-Assay System to Detect Oxytetracycline Residues in Honey.

Lawrence A Roth1, Suet Kwan1, Peter Sporns1.   

Abstract

A simple inexpensive disc-assay system for detection of oxytetracycline (OTC) in honey was developed. This bioassay involved diluting honey 1:1 (wt/wt) with 0.1 M phosphate buffer, pH 7.0, and applying 90 μl of this solution to a 0.5-in (12.7-mm) filter paper disc placed on Bacillus cereus -inoculated media. This test detected about 0.2 μg OTC/ml (0.4 μg OTC/g honey) without interference from natural antibacterial inhibitors in honey. It was also shown that a variety of materials contributed to the natural inhibitor effect in honey, including materials other than glucose oxidase-derived hydrogen peroxide and the osmotic effects of sugar.

Entities:  

Year:  1986        PMID: 30959671     DOI: 10.4315/0362-028X-49.6.436

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  2 in total

Review 1.  A Review of Commonly Used Methodologies for Assessing the Antibacterial Activity of Honey and Honey Products.

Authors:  Md Lokman Hossain; Lee Yong Lim; Katherine Hammer; Dhanushka Hettiarachchi; Cornelia Locher
Journal:  Antibiotics (Basel)       Date:  2022-07-20

Review 2.  Honey: An Advanced Antimicrobial and Wound Healing Biomaterial for Tissue Engineering Applications.

Authors:  Joel Yupanqui Mieles; Cian Vyas; Enes Aslan; Gavin Humphreys; Carl Diver; Paulo Bartolo
Journal:  Pharmaceutics       Date:  2022-08-10       Impact factor: 6.525

  2 in total

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