Literature DB >> 30939257

Phenotyping from lab to field - tomato lines screened for heat stress using Fv/Fm maintain high fruit yield during thermal stress in the field.

Damodar Poudyal1, Eva Rosenqvist2, Carl-Otto Ottosen3.   

Abstract

This study aimed to phenotype young tomato (Solanum lycopersicum L.) plants for heat tolerance by measuring Fv/Fm after short-term heat treatments in climate chambers and selected sensitive (low Fv/Fm) and tolerant (high Fv/Fm) cultivars to investigate their in-field performance. Twenty-eight genotypes were phenotyped at 40:28°C for 2 days in climate chambers. A second screening (four high Fv/Fm and four low Fv/Fm genotypes) was conducted for 4 days at 38:28°C, followed by 5 days' recovery (26:20°C). The tolerant genotypes maintained high net photosynthesis (PN) and increased stomatal conductance (gs) at 38°C, allowing better leaf cooling. Sensitive genotypes had lower Fv/Fm and PN at 38°C, and gs increased less than in the tolerant group, reducing leaf cooling. Under controlled conditions, all eight genotypes had the same plant size and pollen viability, but after heat stress, plant size and pollen viability reduced dramatically in the sensitive group. Two tolerant and two sensitive genotypes were grown in the field during a heat wave (38:26°C). Tolerant genotypes accumulated more biomass, had a lower heat injury index and higher fruit yield. To our knowledge, this is the first time screening for heat tolerance by Fv/Fm in climate chambers was verified by a field trial under natural heat stress. The differences after heat stress in controlled environments were comparable to those in yield between tolerant and sensitive groups under heat stress in the field. The results suggest that Fv/Fm is effective for early detection of heat tolerance, and screening seedlings for heat sensitivity can speed crop improvement.

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Year:  2018        PMID: 30939257     DOI: 10.1071/FP17317

Source DB:  PubMed          Journal:  Funct Plant Biol        ISSN: 1445-4416            Impact factor:   3.101


  12 in total

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4.  Eco-Physiological Screening of Different Tomato Genotypes in Response to High Temperatures: A Combined Field-to-Laboratory Approach.

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5.  Evaluating the Comprehensive Performance of Herbaceous Peonies at low latitudes by the Integration of Long-running Quantitative Observation and Multi-Criteria Decision Making Approach.

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6.  High temperature induced changes in quality and yield parameters of tomato (Solanum lycopersicum L.) and similarity coefficients among genotypes using SSR markers.

Authors:  Amrutha Vijayakumar; Shanija Shaji; R Beena; S Sarada; T Sajitha Rani; Roy Stephen; R V Manju; M M Viji
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Review 7.  An overview of heat stress in tomato (Solanum lycopersicum L.).

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Review 8.  Genetic and Molecular Mechanisms Conferring Heat Stress Tolerance in Tomato Plants.

Authors:  Ken Hoshikawa; Dung Pham; Hiroshi Ezura; Roland Schafleitner; Kazuo Nakashima
Journal:  Front Plant Sci       Date:  2021-12-24       Impact factor: 5.753

9.  Heat-tolerant hot pepper exhibits constant photosynthesis via increased transpiration rate, high proline content and fast recovery in heat stress condition.

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Journal:  Sci Rep       Date:  2021-07-12       Impact factor: 4.379

10.  Identification of tomato accessions as source of new genes for improving heat tolerance: from controlled experiments to field.

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Journal:  BMC Plant Biol       Date:  2021-07-22       Impact factor: 4.215

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