Literature DB >> 30929862

Getting an Imported GM Crop Approved in China.

Yan Jin1, Dušan Drabik1, Nico Heerink2, Justus Wesseler3.   

Abstract

What are the procedures and trends for obtaining approval for imported genetically modified (GM) crops in China, and how do approval dates and length of approval in China compare with those in other countries? The answers are crucial for current food security in China and the future of crops derived by gene editing.
Copyright © 2019 The Authors. Published by Elsevier Ltd.. All rights reserved.

Entities:  

Keywords:  China; GM crops; approval; regulation

Mesh:

Year:  2019        PMID: 30929862     DOI: 10.1016/j.tibtech.2019.02.004

Source DB:  PubMed          Journal:  Trends Biotechnol        ISSN: 0167-7799            Impact factor:   19.536


  5 in total

1.  The Cost of Postponement of Bt Rice Commercialization in China.

Authors:  Yan Jin; Dus An Drabik; Nico Heerink; Justus Wesseler
Journal:  Front Plant Sci       Date:  2019-10-08       Impact factor: 5.753

2.  The Economics of Regulating New Plant Breeding Technologies - Implications for the Bioeconomy Illustrated by a Survey Among Dutch Plant Breeders.

Authors:  Justus Wesseler; Hidde Politiek; David Zilberman
Journal:  Front Plant Sci       Date:  2019-12-20       Impact factor: 5.753

Review 3.  Global Regulation of Genetically Modified Crops Amid the Gene Edited Crop Boom - A Review.

Authors:  Crystal Turnbull; Morten Lillemo; Trine A K Hvoslef-Eide
Journal:  Front Plant Sci       Date:  2021-02-24       Impact factor: 5.753

4.  Does China have a public debate on genetically modified organisms? A discourse network analysis of public debate on Weibo.

Authors:  Yan Jin; Simon Schaub; Jale Tosun; Justus Wesseler
Journal:  Public Underst Sci       Date:  2022-01-27

5.  Public perception of plant gene technologies worldwide in the light of food security.

Authors:  Woźniak-Gientka Ewa; Tyczewska Agata; Perisic Milica; Beniermann Anna; Eriksson Dennis; Vangheluwe Nick; Gheysen Godelieve; Cetiner Selim; Abiri Naghmeh; Twardowski Tomasz
Journal:  GM Crops Food       Date:  2022-12-31       Impact factor: 3.118

  5 in total

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