| Literature DB >> 30900608 |
Hui Li1, Zhenyu Yang2, Feng Tian1.
Abstract
BACKGROUND/AIMS: To assess the frequency of and risk factors for intolerance to enteral nutrition through nasogastric (NG) or nasojejunal (NJ) tube feeding in patients with moderately severe acute pancreatitis. PATIENTS AND METHODS: Patients who underwent enteral nutrition via the nasojejunal tube or nasogastric tube, from January 2012 to December 2017, were enrolled. Demographic and etiological data, admission variables, enteral nutrition related variables, and radiological variables were evaluated using univariate and multivariate analysis.Entities:
Keywords: Acute gastrointestinal injury; feeding; hypertriglyceridemia; infection; revised Atlanta criteria
Mesh:
Year: 2019 PMID: 30900608 PMCID: PMC6941459 DOI: 10.4103/sjg.SJG_550_18
Source DB: PubMed Journal: Saudi J Gastroenterol ISSN: 1319-3767 Impact factor: 2.485
Demographic, etiology and baseline variables at admission
| Intolerance | |||||
|---|---|---|---|---|---|
| Total, | no, | yes, | OR (95%CI)* | ||
| Age, y | 47.4 (21-78) | 49 (20-74) | 46 (24-78) | - | 0.468 |
| Sex (male%) | 329 (57.9%) | 245 (63.9%) | 130 (70.7%) | - | 0.178 |
| Etiology | - | ||||
| Biliary (%) | 210 (37%) | 143 (37.2%) | 67 (36.4%) | - | 0.261 |
| HTG (%) | 188 (33.1%) | 89 (23.2%) | 99 (53.8%) | - | <0.001# |
| Alcoholic (%) | 147 (25.9%) | 94 (24.5%) | 53 (28.9%) | - | 0.258 |
| Others (%) | 23 (4%) | 18 (4.7%) | 5 (2.7%) | - | 0.985 |
| Maximal CRP (>150 mg/L) | 506 (89.1%) | 340 (88.5%) | 166 (90.2%) | - | 0.895 |
| SIRS (%) | 411 (72.4%) | 253 (65.9%) | 158 (85.9%) | - | <0.005# |
| GI function | 0.005# | ||||
| AGI-I | 244 (43%) | 216 (56.3%) | 28 (15.2%) | (Reference) | |
| AGI-II | 221 (38.9%) | 145 (37.8%) | 76 (43.5%) | 1.4(0.778-2.406) | |
| AGI-III | 103 (18.1%) | 23 (6%) | 80 (43.5%) | 4.857(2.11-6.281) | |
| Ranson score | 4 (3-5) | 4 (3-5) | 5 (3-6) | 0.996 | |
| APACHE-II score | 10 (6-12) | 10 (6-12) | 10 (8-12) | 0.144 | |
Qualitative variables are expressed in absolute numbers and as a percentage of the total; quantitative variables are expressed as median (min-max).*OR: Odds ratio; CI: Confidence interval.#Significant at a <0.05.HTG indicates hypertriglyceridemia; GI function indicates gastrointestinal function; AGI indicates acute gastrointestinal injury
Comparison of patients with or without intolerance on EN-related variables, infection complications, CTSI and hospital stay
| Intolerance | ||||
|---|---|---|---|---|
| Total, | No, | Yes, | ||
| Admission-EN (≥72 hr) | 204 (35.9%) | 125 (32.6%) | 79 (42.9%) | 0.028# |
| Feeding route (NJ) | 318 (56%) | 219 (57%) | 99 (53.8%) | 0.284 |
| Pancreatic infection (%) | 142 (25%) | 60 (15.6%) | 82 (44.6%) | <0.001# |
| CTSI | 4 (3-6) | 3 (3-5) | 3 (3-6) | 0.596 |
| Duration of EN, d | 5 (1-11) | 5 (4-7) | 8 (1-11) | <0.001# |
| Hospital stay, d | 8 (6-20) | 8 (6-11) | 12 (8-20) | <0.001# |
Qualitative variables are expressed in absolute numbers and as a percentage of the total; quantitative variables are expressed as median (min-max).#Significant at a <0.05.EN indicates enteral nutrition; CTSI indicate CT severity index
Multivariate logistic regression analysis of risk factors for feeding intolerance
| Adjusted OR (95%CI)* | ||
|---|---|---|
| Time from admission to EN | 7.21 (2.16-9.77) | 0.001# |
| Pancreatic infection | 6.15 (4.94-8.75) | 0.002# |
| SIRS | 6.58 (3.03-8.34) | 0.002# |
| AGI-III | 5.51 (2.30-7.33) | 0.02# |
| HTG | 8.13 (5.21-10.07) | 0.002# |
*OR: Odds ratio; CI: Confidence interval.#Significant at a <0.05