Literature DB >> 30897485

Optimization of dilute sulfuric acid, aqueous ammonia, and steam explosion as the pretreatments steps for distillers' dried grains with solubles as a potential fermentation feedstock.

Attia Iram1, Deniz Cekmecelioglu2, Ali Demirci3.   

Abstract

Distillers' dried grains with solubles (DDGS) is the by-product of bioethanol production from starch-rich grains through dry-mill fermentation. In this study, dilute sulfuric acid hydrolysis, aqueous ammonia, and steam explosion as the pre-treatment methods were optimized. The central composite response surface methodology (RSM) design was used for optimization of dilute acid pretreatment, aqueous ammonia pretreatment. The steam explosion trials were evaluated. The results show that the dilute acid pretreatment at 121 °C is the most effective way of obtaining simple fermentable sugars (0.382 g/g DDGS). The levels of furfural and HMF was also 5.2 mg/g DDGS) and 1.6 mg/g DDGS, respectively, in the dilute sulfuric acid pretreated DDGS. On the other hand, maximum sugar yield for ammonia pretreatment was 0.129 g/g DDGS and 0.055 g/g DDGS for the steam pretreatment, while no significant amounts of furfural and HMF were observed for these two pretreatment methods.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Aqueous ammonia; Corn ethanol; DDGS; Dilute acid pretreatment; Lignocellulosic biomass; Pretreatment; Steam explosion

Mesh:

Substances:

Year:  2019        PMID: 30897485     DOI: 10.1016/j.biortech.2019.03.009

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  6 in total

Review 1.  Distillers' dried grains with solubles (DDGS) and its potential as fermentation feedstock.

Authors:  Attia Iram; Deniz Cekmecelioglu; Ali Demirci
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-21       Impact factor: 4.813

Review 2.  Fruit pomaces-their nutrient and bioactive components, effects on growth and health of poultry species, and possible optimization techniques.

Authors:  Taiwo J Erinle; Deborah I Adewole
Journal:  Anim Nutr       Date:  2022-03-09

3.  A Detoxification-Free Process for Enhanced Ethanol Production From Corn Fiber Under Semi-Simultaneous Saccharification and Fermentation.

Authors:  Yingjie Guo; Jiamin Huang; Nuo Xu; Hexue Jia; Xuezhi Li; Jian Zhao; Yinbo Qu
Journal:  Front Microbiol       Date:  2022-03-30       Impact factor: 5.640

Review 4.  Grape By-Products as Feedstuff for Pig and Poultry Production.

Authors:  Mónica M Costa; Cristina M Alfaia; Paula A Lopes; José M Pestana; José A M Prates
Journal:  Animals (Basel)       Date:  2022-08-30       Impact factor: 3.231

5.  Enhancing the Enzymatic Saccharification of Grain Stillage by Combining Microwave-Assisted Hydrothermal Irradiation and Fungal Pretreatment.

Authors:  Haiwei Ren; Wenli Sun; Zhiye Wang; Shanfei Fu; Yi Zheng; Bing Song; Zhizhong Li; Zhangpu Peng
Journal:  ACS Omega       Date:  2020-05-26

Review 6.  A Review on the Utilization of Lignin as a Fermentation Substrate to Produce Lignin-Modifying Enzymes and Other Value-Added Products.

Authors:  Attia Iram; Aydin Berenjian; Ali Demirci
Journal:  Molecules       Date:  2021-05-16       Impact factor: 4.411

  6 in total

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