Literature DB >> 30887504

Experimental investigation of the effects of temperature and feeding regime on scale growth in Atlantic salmon Salmo salar post-smolts.

Katie Thomas1,2, Tom Hansen3, Deirdre Brophy1, Niall Ó Maoiléidigh2, Per Gunnar Fjelldal3.   

Abstract

Salmo salar post-smolts were reared in seawater under controlled laboratory conditions for 12 weeks. The fish were exposed to three constant temperature treatments (15, 10.5 and 6°C) and four feeding treatments (constant feeding, food withheld for 7 days, food withheld for 14 days and food withheld intermittently for four periods of 7 days). Scale growth was proportional to fish growth across all treatments, justifying the use of scale measurements as a proxy for growth during the early marine phase. The rate of circuli deposition was dependant on temperature and feeding regime and was generally proportional to fish growth but with some decoupling of the relationship at 15°C. Deposition rates varied from 4.8 days per circulus at 15°C (constant feeding) to 15.1 days per circulus at 6°C (interrupted feeding). Cumulative degree day (° D) was a better predictor of circuli number than age, although the rate of circuli deposition ° D-1 was significantly lower at 6°C compared with 15 and 10.5°C. Inter-circuli distances were highly variable and did not reflect growth rate; tightly packed circuli occurred during periods without food when growth was depressed, but also during periods of rapid growth at 15°C. The results further current understanding of scale growth properties and can inform investigations of declining marine growth in S. salar based on interpretations of scale growth patterns.
© 2019 The Fisheries Society of the British Isles.

Entities:  

Keywords:  Atlantic salmon; Salmo salar; circuli; experimental validation; post-smolt; scale growth

Mesh:

Year:  2019        PMID: 30887504     DOI: 10.1111/jfb.13971

Source DB:  PubMed          Journal:  J Fish Biol        ISSN: 0022-1112            Impact factor:   2.051


  2 in total

1.  On the regeneration of fish scales: structure and mechanical behavior.

Authors:  S Ghods; S Waddell; E Weller; C Renteria; H-Y Jiang; J M Janak; S S Mao; T J Linley; D Arola
Journal:  J Exp Biol       Date:  2020-05-20       Impact factor: 3.312

2.  Effects of seawater acclimation at constant and diel cyclic temperatures on growth, osmoregulation and branchial phospholipid fatty acid composition in rainbow trout Oncorhynchus mykiss.

Authors:  Jian Ge; Ming Huang; Yangen Zhou; Qianlong Deng; Rongxin Liu; Qinfeng Gao; Yunwei Dong; Shuanglin Dong
Journal:  J Comp Physiol B       Date:  2021-02-11       Impact factor: 2.200

  2 in total

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