Literature DB >> 30885882

Benefits From and Barriers to Portable Detection of Gluten, Based on a Randomized Pilot Trial of Patients With Celiac Disease.

Randi L Wolf1, Peter H R Green2, Anne R Lee2, Norelle R Reilly2, Patricia Zybert1, Benjamin Lebwohl3.   

Abstract

Research links diminished quality of life (QOL) to the challenges of a strict gluten-free diet (GFD), the only treatment for celiac disease (CD).1-4 This pilot study assessed the acceptability and feasibility of a portable gluten sensor device (Nima) to promote GFD adherence and QOL.
Copyright © 2019 AGA Institute. Published by Elsevier Inc. All rights reserved.

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Year:  2019        PMID： 30885882      PMCID： PMC6745295          DOI： 10.1016/j.cgh.2019.03.011

Source DB:  PubMed          Journal:  Clin Gastroenterol Hepatol        ISSN： 1542-3565            Impact factor:   11.382


  7 in total

1.  Living with coeliac disease: survey results from the U.S.A.

Authors:  A R Lee; D L Ng; B Diamond; E J Ciaccio; P H R Green
Journal:  J Hum Nutr Diet       Date:  2012-02-25       Impact factor: 3.089

2.  Food labeling: gluten-free labeling of foods. Final rule.

Authors: 
Journal:  Fed Regist       Date:  2013-08-05

3.  An integrated, accurate, rapid, and economical handheld consumer gluten detector.

Authors:  Jingqing Zhang; Steven Barbosa Portela; Joseph Benjamin Horrell; Alex Leung; Dane Rene Weitmann; John Boguslaw Artiuch; Stephen Michael Wilson; Monica Cipriani; Lyndsie Katherine Slakey; Aquanette Michele Burt; Francisco Javier Dias Lourenco; Marc Stephen Spinali; Jonathan Robert Ward; Alim Seit-Nebi; Scott Erik Sundvor; Shireen Natasha Yates
Journal:  Food Chem       Date:  2018-09-01       Impact factor: 7.514

4.  Evaluation of a Handheld Gluten Detection Device.

Authors:  Steve L Taylor; Julie A Nordlee; Shyamali Jayasena; Joseph L Baumert
Journal:  J Food Prot       Date:  2018-10       Impact factor: 2.077

5.  Hypervigilance to a Gluten-Free Diet and Decreased Quality of Life in Teenagers and Adults with Celiac Disease.

Authors:  Randi L Wolf; Benjamin Lebwohl; Anne R Lee; Patricia Zybert; Norelle R Reilly; Jennifer Cadenhead; Chelsea Amengual; Peter H R Green
Journal:  Dig Dis Sci       Date:  2018-01-31       Impact factor: 3.199

Review 6.  Psychological morbidity of celiac disease: A review of the literature.

Authors:  Fabiana Zingone; Gillian L Swift; Timothy R Card; David S Sanders; Jonas F Ludvigsson; Julio C Bai
Journal:  United European Gastroenterol J       Date:  2015-04       Impact factor: 4.623

Review 7.  Coeliac disease and the gluten-free diet: a review of the burdens; factors associated with adherence and impact on health-related quality of life, with specific focus on adolescence.

Authors:  L E White; E Bannerman; P M Gillett
Journal:  J Hum Nutr Diet       Date:  2016-05-23       Impact factor: 3.089
  7 in total
  1 in total

1.  Exposure sources, amounts and time course of gluten ingestion and excretion in patients with coeliac disease on a gluten-free diet.

Authors:  Jocelyn A Silvester; Isabel Comino; Lisa N Rigaux; Veronica Segura; Kathy H Green; Angel Cebolla; Dayna Weiten; Remedios Dominguez; Daniel A Leffler; Francisco Leon; Charles N Bernstein; Lesley A Graff; Ciaran P Kelly; Carolina Sousa; Donald R Duerksen
Journal:  Aliment Pharmacol Ther       Date:  2020-09-27       Impact factor: 8.171
  1 in total

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