Literature DB >> 3088084

Carnitine as an essential nutrient.

P R Borum, S G Bennett.   

Abstract

Carnitine performs a critically important role in energy metabolism and is synthesized in the healthy adult predominantly in the liver and kidney. The typical well balanced American diet contains significant amounts of carnitine as well as the essential amino acids and micronutrients needed for carnitine biosynthesis. Thus carnitine is an infrequent problem in the healthy, well nourished adult population in the United States. However, carnitine can be a conditionally essential nutrient for several different types of individuals. Preterm infants require carnitine for life-sustaining metabolic processes but have a carnitine biosynthetic capability that is not fully developed. There is an increasing number of documented problems with carnitine metabolism in preterm infants not receiving an exogenous source of carnitine indicating that endogenous biosynthesis of carnitine is not adequate to meet the infant's need. Children with different forms of organic aciduria appear to have a greatly increased need for carnitine to function in the excretion of the accumulating organic acids. This need exceeds their dietary carnitine intake and carnitine biosynthetic capability. Renal patients treated with chronic hemodialysis appear to lose carnitine via the hemodialysis treatment, and this loss cannot be repleted simply by endogenous biosynthesis and dietary intake. Treatment with drugs such as valproic acid and metabolic stresses such as trauma, sepsis, organ failure, etc, can also result in a requirement for exogenous carnitine. Accurate assessment of the carnitine status of patients at risk for carnitine deficiency is fundamental to the identification of those patients who require carnitine as the result of altered metabolism.

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Year:  1986        PMID: 3088084     DOI: 10.1080/07315724.1986.10720124

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  8 in total

Review 1.  Brain carnitine deficiency causes nonsyndromic autism with an extreme male bias: A hypothesis.

Authors:  Arthur L Beaudet
Journal:  Bioessays       Date:  2017-07-13       Impact factor: 4.345

2.  Effect of hemodialysis session on the dynamics of carnitine ester profile changes in L-carnitine pretreated end-stage renal disease patients.

Authors:  Botond Csiky; Judit Bene; Istvan Wittmann; Endre Sulyok; Bela Melegh
Journal:  Int Urol Nephrol       Date:  2012-06-10       Impact factor: 2.370

3.  Developmental maturation and segmental distribution of rat small intestinal L-carnitine uptake.

Authors:  P García-Miranda; J M Durán; M J Peral; A A Ilundáin
Journal:  J Membr Biol       Date:  2005-07       Impact factor: 1.843

Review 4.  Sudden valproate-induced hyperammonemia managed with L-carnitine in a medically healthy bipolar patient: Essential review of the literature and case report.

Authors:  Carlo Ignazio Cattaneo; Francesca Ressico; Roberta Valsesia; Pierluigi D'Innella; Matteo Ballabio; Michele Fornaro
Journal:  Medicine (Baltimore)       Date:  2017-09       Impact factor: 1.889

5.  Short-term effects of administration of anticonvulsant drugs on free carnitine and acylcarnitine in mouse serum and tissues.

Authors:  M F Camiña; I Rozas; M Gómez; J M Paz; C Alonso; S Rodriguez-Segade
Journal:  Br J Pharmacol       Date:  1991-05       Impact factor: 8.739

Review 6.  Nutritional and anti-inflammatory interventions in chronic heart failure.

Authors:  Kamyar Kalantar-Zadeh; Stefan D Anker; Tamara B Horwich; Gregg C Fonarow
Journal:  Am J Cardiol       Date:  2008-06-02       Impact factor: 2.778

Review 7.  Science review: carnitine in the treatment of valproic acid-induced toxicity - what is the evidence?

Authors:  Philippe E R Lheureux; Andrea Penaloza; Soheil Zahir; Mireille Gris
Journal:  Crit Care       Date:  2005-06-10       Impact factor: 9.097

8.  Usefulness of Carnitine Supplementation for the Complications of Liver Cirrhosis.

Authors:  Tatsunori Hanai; Makoto Shiraki; Kenji Imai; Atsushi Suetugu; Koji Takai; Masahito Shimizu
Journal:  Nutrients       Date:  2020-06-29       Impact factor: 5.717

  8 in total

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